How To make Rice Krispies Roll

Peanut butter Chocolate Rice Krispie Rolls

Prep:
Line a cookie sheet with wax paper. Generously spray it with non-stick spray and set aside.

In a large bowl, microwave for 2 min:
1 package mini marshmallows -- 10.5 oz or 297 grams (appx 6 and 2/3 cups)
1/4 cup butter
1/4 cup peanut butter

Stir ingredients and add:
5 1/2 cups Rice Krispies

Mix well and spread mixture on the greased waxed paper. Coat hands with non-stick spray and flatten out Rice Krispie mix until it is even and compressed. Set aside.

Melt together in microwave, in 20 second intervals:
1 1/3 cup Chocolate Chips
3/4 cup peanut butter chips (if you don't have PB chips in your area, use more chocolate or mix it up with butterscotch chips?)
Be careful not to overmelt the chips or they will burn.

Spread the melted peanut butter and chocolate onto the rice crispie mixture. Roll the Rice Krispie mixture horizontally into one log--lift the wax paper at one end to help. Refrigerate for appx 30 minutes. Slice and serve.

The FIRST recipe from the Crumbs & Doilies Book! Rice Krispie treats with a twist! | Cupcake Jemma

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Sally is back this week sharing the very first recipe from The Crumbs & Doilies book, and I think we can all agree, it is FUN!! When coming up with recipes for the book, we knew that some sort of marshmallow treat bar NEEDED to be in there.. And who better to come up with that and present it to you now than our wonderful Sally! So enjoy... and pre order your books! ????????✨

120g Rice Krispies
180g Fun Cereal (Lucky Charms/Fruit Loops)
120g Butter
300g White Marshmallows
½ tsp Sea Salt
300g White Chocolate
Food Colouring

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Rice Crispy Treats!

Chocolate Rice Krispie Treats Recipe

Chewy Chocolate Rice Crispy Treats
Rice Krispie Treats are such a fun and easy treat to make! Imagine adding rich melted chocolate to a batch of rice crispy treats and you will have a match made in heaven! That's why you need to try this recipe for Chewy Chocolate Rice Crispy treats. They're the perfect way for any chocoholic to satisfy their sweet tooth!

Why You'll Love this Recipe
As I mentioned above, Rice Krispie Treats a one of my favorite snacks because they are quick to make and require just a few ingredients.

In fact, one of the most popular recipes on my website is for Rice Krispy Treats which are made even better by adding extra marshmallows! You can get that recipe here.

If you're a chocolate lover, this recipe will knock your socks off! So don't wait any longer! Get the ingredients together and make them now!

Get the printable recipe here:


Ingredients:

6 Tablespoons Butter
16 Ounces Mini Marshmallows
3/4 Cup Chocolate Chips
1/4 Cup Cocoa Powder
6 Cups Rice Krispies Cereal

How To Make Chewy Chocolate Rice Crispy Treats
[1] Start by melting the butter in a large pot over low heat.

[2] Add chocolate chips and cocoa powder to the butter. Stir until the chocolate is completely melted and smooth.

[3] Remove 1 cup of marshmallows from the package and set it aside. Pour the remaining marshmallows into the pan and stir until all of the marshmallows have melted.

[4] Measure the rice krispies cereal into a large bowl and pour the chocolate mixture over it. Stir until all of the cereal is covered in chocolate.

[5] Spray a 9x13 baking dish, or a Jelly Roll pan with nonstick cooking spray. Or, line with a parchment paper sheet.

[6] Use a greased spatula to press the Chocolate Rice Krispy mixture until it covers the bottom of the pan.

[7] Allow the treats to set for at least an hour, before cutting into bars.

Chef Rush - Nitro-Tech Protein Rice Crispy Rollups - Dammit!

RECIPE:
Protein rice crispy treat roll ups
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1 stick butter
1 bag marshmellows
6 cups rice crispies
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1 cup chocolate ( semi sweet)
2 scoops of Nitro-Tech Whey Gold (48g)
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DIRECTIONS:
Heat pot and melt butter, add marshmallows, and stir till fully melted. Take off heat and add rice crispies until fully incorporated.

Put on Met in roll till desired thickness next heat up chocolate till melted and add your Nitro-Tech. Spread over rice, crispies evenly and then roll to desired thickness. Cut into 1 inch circles. Eat enjoy and love it but don’t forget the gains!
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Follow @ChefRush!