How To make Reno Red
1 c Oil,cooking
3 lb Beef round,coarse grind
3 lb Beef chuck,coarse grind
Peppercorns,whole black 12 tb Red chile,mild,ground
6 tb Cumin
6 Garlic cloves
2 Onions
Water 6 Red chiles
3/4 c Chile caribe
1 tb Oregano,dried,pref. Mexican
2 tb Paprika
2 tb Cider vinegar
3 c Beef broth
4 oz Diced green chiles
4 oz Stewed tomatoes
1 ts Hot pepper sauce,liquid
2 tb Corn flour(masa harina)
1. Melt the suet or heat the cooking oil in a large heavy pot over
medium-high heat. Add the meat and the black pepper to taste, to the pot. Break up any lumps with a fork and cook, stirring occasionally, until the meat is evenly browned.~ 2. Stir in the ground chile, cumin, garlic, and onions. Add a small amount of water to barely cover. Bring to a boil, then lower the heat and simmer, uncovered, for 30 to 45 minutes, adding water as necessary.~ 3. Stir the crushed red chiles into the meat mixture. Brew the oregano like tea in 1/2 cup warm beer (room temperate). Strain the oregano-beer "tea" and stir the liquid into the pot. Discard the oregano. Stir in the paprika, vinegar, 2 cups of beef broth, diced chiles, tomatoes, and hot pepper sauce. Simmer, uncovered, for 30 to 45 minutes longer. Stir often.~ 4. Dissolve the masa flour in the remaining 1 cup of broth. Stir it into the pot and simmer, uncovered, 1/2 longer.~
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GUISADONG MANOK ( Easy Pinoy Chicken Recipes )
How To Cook Guisadong Manok ( Easy Pinoy Chicken Recipes )
Guisadong Manok / Chicken Guisado Recipes is Made of Sauted Chicken Meat Simmer in Tomato sauce and Seasoned with salt and Pepper.
Check these other Recipe Videos:
Adobong Manok (Chicken Adobo ) :
Chicken Cordon Bleu ( Chicken Recipe ) :
Pininyahang Manok:
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Ingredients:
670 Grams Chicken
250 grams Tomato sauce
1/2 cup ketchup
1 cube Chicken Cubes
147 grams Carrots
2 pieces Potato
2 Cups Water
3 Cloves Garlic
1 Piece Onion
Black Pepper
Salt
Cooking Oil
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Chicken Caldereta (Kladeretang Manok) Recipe | Ang Sikreto ng Masarap na Chicken Caldereta!
Chicken caldereta or Kladeretang Manok is a Filipino Chicken dish where Chicken and vegitables are braised in a tomato based stew made with tomato paste, tomato sauce, onions and minced garlic. It's hearty, tasty, and delicious with steamed rice! Try this chicken version of your favorite classic caldereta for a healthier and newer caldereta experience!
#chickencaldereta #chickencalderetarecipe #caldereta
written recipe here:
HOW TO COOK CHICKEN CALDERETA
Chicken caldereta is prepared just like the classic pork and beef caldereta but of course, healthier with less fat content. To start, fry the potatoes and carrots separately until half-cooked. Next, sauté the chicken with the aromatics and add tomato paste and water. Stir well until you form a nice broth. Let the chicken simmer for a while to make it tender and let the rich tomato flavor seep in the chicken. Add the rest of the ingredients including the half-cooked carrots and potatoes and stir well. Make sure to submerge them to cook fully. Let it simmer until the veggies are cooked and the chicken are tender. If you want a super tender and soft chicken, simmering time may be around 15-20 minutes.
INGREDIENTS
✔️1 kilo chicken (cut into pieces)
✔️1 medium onion (chopped)
✔️4 cloves garlic (chopped)
✔️2 medium potatoes (cut into wedges)
✔️1 small carrot (cut into wedges)
✔️1/2 cup tomato sauce
✔️2 tablespoon tomato paste
✔️1 cup water
✔️1 small can liver spread
✔️salt and pepper to taste
✔️2 to 3 pieces chilli (labuyo)
✔️1 medium green bellpepper
✔️1 tablespoon sugar (optional)
✔️1/2 cup cheese
✔️oil for sauteing
Title In Tagalog
Recipe ng Chicken Caldereta
PORK AFRITADA | Afritadang Baboy RECIPE | How To Cook Pork Afritada
#porkafritada #afritadangbaboy #afritada #porkafritadarecipe #afritadangbaboyrecipe #afritadarecipe #porkrecipe #porkrecipes #lutongbaboy #lutongbahay #lutongbahayrecipe #filipinofood #pinoyfood #pinoyrecipes #recipesniminangskitchen #recipeniminang #minangskitchen
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Ingredients:
500 grams pork kasim
5 cloves garlic
1 large white onion
1 medium red bell pepper
1 medium green bell pepper
1 medium carrot
1 large potato
1/4 cup green peas
2 pieces bay leaves
5-6 tbsp cooking oil
1/2 cup tomato sauce
2 tsp soy sauce
1/2 tsp salt
1/4 tsp ground black pepper
1 piece pork cube
2 1/2 tsp sugar
3-3 1/2 water
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PORK AFRITADA | Afritadang Baboy RECIPE | How To Cook Pork Afritada
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I tried the Tiktok viral ramen ???? | 10 min recipe
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How to Cook Beef Kaldereta | Calderetang Baka Recipe | Panlasang Pinoy
Beef Kaldereta is a Filipino Beef Stew. It is prepared with a tomato-based sauce along with some vegetables. Carrots, potato, bell peppers are commonly used. Sometimes olives are added to make it more special.
Ingredients for Kaldereta:
2 lbs. beef chuck sliced into cubes
2 medium carrots sliced
1 large potato sliced into cubes
1 small green bell pepper sliced
1 small red bell pepper sliced
1 Knorr Beef Cube
1 can 8 oz. tomato sauce
5 tablespoons liver spread
3 cloves garlic crushed
1 medium yellow onion chopped
¼ teaspoon red pepper flakes
Salt and ground black pepper to taste
1 ½ cups water
6 tablespoons cooking oil
Get the recipe here: