How to Make REESE'S CHOCOLATE PEANUT BUTTER CAKE
How to Make I The Best Cake Recipes
__________↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ ______________
Chocolate Peanut Butter Reese’s Cake is a moist chocolate cake with peanut butter frosting and buttercream frosting! Perfect for the Reese’s lover in your life!
HOMEMADE CHOCOLATE CAKE
If you’re looking for an amazing homemade chocolate cake that you can use as the base for so many different recipes, this cake recipe is it. It’s easy to make and I’ve never had it fail. It is sometimes hard to get homemade cakes that have the same texture as a cake mix…light, fluffy and moist. But this one has it. If you’re new to making homemade cakes, this is a chocolate cake recipe you should try!
Here are a few hints:
I love that this cake recipe uses all-purpose flour. No need for cake flour here!
Be sure to use unsweetened cocoa powder. We’ve used several different kinds with success. Dark chocolate, raw cacao powder and traditional unsweetened cocoa powder.
Use buttermilk. This is what helps the cake fluff up so nicely. We recommend buying buttermilk from the store, bu tif you don’t have buttermilk, simply add 1/2 tablespoon of white vinegar to the 1/2 cup measuring cup, then fill the rest of the measuring cup with milk. After a few minutes, the milk will start to curdle slightly. This will work a substitute for buttermilk.
The batter will be thin.
PEANUT BUTTER FROSTING
This frosting is so easy to make and is delicious. It tastes like the center of a Reese’s cup. Mmm… Beat all of the ingredients together until the frosting is smooth. Natural peanut butter does not work well. We use regular creamy peanut butter. Add the heavy cream 1 tablespoon at a time until the frosting is the consistency you’d like.
Chocolate Layer Cake:
1 3/4 cups all-purpose flour
1 3/4 cups granulated sugar
3/4 cup unsweetened cocoa powder
1 teaspoon baking powder
2 teaspoons baking soda
1 teaspoon salt
1 cup buttermilk
1/2 cup canola oil
2 large eggs (room temperature)
1 teaspoon vanilla
1 cup freshly brewed strong hot coffee
Peanut Butter Frosting:
1/2 cup butter (softened)
1 cup creamy peanut butter
3 tablespoon milk or heavy cream
2 cups powdered sugar
Chocolate Buttercream:
1 cup butter (softened)
1/2 teaspoon salt
2 teaspoons vanilla extract
3 1/2 cups powdered sugar
1/2 cup unsweetened cocoa powder
4 tablespoons heavy cream
Instructions
Chocolate Cake:
Preheat oven to 350 degrees. Grease and flour 2 round 9-inch cake pans.
For the cake, put flour, sugar, cocoa, baking powder, baking soda and salt in a bowl and mix well.
In a stand mixer, mix the buttermilk, oil, eggs, vanilla together. Slowly add in the mix of dry ingredients while the mixer is on low. Add the coffee and make sure everything is combined. The batter will be very thin.
Pour the batter into the prepared pans and bake for about 25 minutes or until a toothpick inserted in the middle comes out clean.
Turn the cakes out onto a cooling rack. While the cakes are cooling, make your frostings.
Peanut Butter Frosting:
In a bowl, blend together peanut butter, powdered sugar, butter, and milk 3-4 minutes or until light and fluffy.
Chocolate Buttercream:
In a stand mixer with the beater blade, beat the butter for 1-2 minutes until it is smooth, creamy and nearly white in appearance.
Add in the salt and vanilla. Mix until incorporated.
With the mixer on low speed, slowly add in the powdered sugar and cocoa powder.
Add the heavy cream, a tablespoon at a time, mixing slowly until it is the consistency that you'd like.
Beat for 1 minute on medium speed until smooth and creamy.
Assemble The Cake:
Frost the top of the first cake with the Peanut Butter Frosting. Then layer the other half of the cake on top. Frost the outside of the cake with the Chocolate Buttercream Frosting.
Pipe flowers on top with the leftover Peanut Butter Frosting and/or decorate as desired with chopped Reese's Peanut Butter Cups.
Thanks for watching! Don't forget to push LIKE, leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
PRINTABLE RECIPE:
SUBSCRIBE to my channel:
FACEBOOK:
INSTAGRAM:
PINTEREST:
TWITTER:
CONTACT ME: julie@thebestcakerecipes.com
Some of our most popular recipes to try!
Homemade Chocolate Cake:
Black Forest Cake:
Vanilla Cake Recipe:
Almond Cream Cake:
Reese's Peanut Butter Poke Cake
This cake is super easy to make, and if you love peanut butter and chocolate, you will love this. This dessert is perfect for fall or Halloween, and if you wanted to turn these into individual cupcakes, you could do that also.
Reese's Peanut Butter Cake tutorial- Beginners Step by step Reese's Candy cake in Urdu- Baking class
Sweet Designs by Sara Channel
Yummy Peanut butter Reese's cups cake.
Beginners cake tutorial
Peanut butter Buttercream icing:
Use 1:1 ratio of peanut butter & my vanilla buttercream OR you can taste and adjust according to your liking.
Chocolate cake recipe:
Buttercream Icing:
My Chocolate Ganache recipe:
EASY REESE'S PEANUT BUTTER CUPCAKES RECIPE + EATING 먹방
Ingredients:
1 box favorite chocolate cake mix (and its' ingredients)
12 Reese's Peanut Butter Cups
1 small candy pack Reese's Peanut Butter mini cups
Hot fudge and caramel topping to garnish (optional)
Frosting for (12) One dozen cupcakes:
1 stick butter (room temp)
1/2 cup peanut butter
1.5 cups powdered sugar
1 tbs milk
a pinch of salt
Instagram:
Business Email: notalkingjusteat@gmail.com
It's So Good
P.O. Box 1436
Cambridge, MD 21613
(Pls include an email)
My Gear:
???? : Blue Yeti
???? : Canon G7X MarkII
???? :
Thumb???? Software: Pixlr and Canva
About Me:
Name: Miriam
Age: 38 (Born April 1981}
Occupation: Registered Nurse
Where I Live: Maryland Eastern Shore
Favorite Food: Chicken
Personality: 50% Country, 45% Classy & 5% RATCHET ????
EASY RESEE'S PEANUT BUTTER CUPCAKES RECIPE + EATING 먹방
Autonomous sensory meridian response (ASMR) is an experience characterized by a static-like or tingling sensation on the skin that typically begins on the scalp and moves down the back of the neck and upper spine. It has been compared with auditory-tactile synesthesia.
----------
Mukbang (or muk-bang) is an online audiovisual broadcast in which a host eats large quantities of food while interacting with their audience. Usually done through an internet webcast (such streaming platforms include Afreeca), mukbang became popular in South Korea in the 2010s.
#asmr
#mukbang
#먹방
#asmreatingnotalking
#asmrmukbang
#asmreatingshow
#asmrsounds
#eatingsounds
#asmreatingsounds
#asmrcommunity
#letseat
#asmrfood
#asmrsatisfyingsounds
Reese's Freak Cake
The easiest and yummiest tutorial for a fun Reese's freak cake that looks great, tastes amazing, and only takes a few minutes to make. @ILoveIceCreamCakes #IceCreamCakeBreak #NotSorry #NationalIceCreamMonth