How To make Rainbow Stuffed Peppers
4 sm (to med.) Bell peppers; (1
-color each: red, green, -yellow and orange) 1/2 lb Ground turkey
1/3 c Diced red onions
1 cn (16-oz.) ROSARITA no fat
-traditional refried beans 1 cn (8.5-oz.) Whole kernel corn;
-drained 3/4 c ROSARITA green tomatillo
-salsa; medium 1/2 c Cooked rice
1/8 c Chopped fresh parsley
1 ts Garlic powder
1/4 ts Chili powder
1/4 ts Ground cumin
x Salt, to taste Cut bell peppers in half from top of stem to bottom; discard seeds and membranes. In large pot of boiling water, blanch peppers for 3 minutes; invert to drain. In medium skillet, brown turkey with onions. Add remaining ingredients and simmer until mixture is hot and bubbly. Place peppers in 13 x 9 x 2-inch baking dish; stuff peppers with bean mixture. Bake, covered, at 350 degrees F. for 35 to 40 minutes. Serve with additional salsa. Makes 4 to 8 servings.
How To make Rainbow Stuffed Peppers's Videos
Rainbow Stuffed Peppers - Kitchen Cat
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★ Kitchen Cat ★ Rainbow Stuffed Peppers Recipe.
A recipe from the KC Main Courses collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 cn : (16-oz.) Rosarita No Fat
1/2 c : Rice; Cooked
3/4 c : Rosarita Green Tomatillo
1/2 lb : Ground Turkey
1 cn : (8.5-oz.) Whole Kernel Corn;
1/8 c : Chopped Fresh Parsley
1/4 ts : Chili Powder
1/4 ts : Ground Cumin
4 sm : to Med. Bell Peppers; 1
1 ts : Garlic Powder
1/3 c : Diced Red Onions
x : Salt, to Taste
Slow Cooker Collaboration w/Christy’s Cooking Channel | Stuffed Rainbow Peppers | In A Slow Cooker
Hey folks you have got to try this recipe out! The flavors was so awesome it's almost the best thing ever! The slow cooker makes this so easy!
Recipe:
6 Bell Peppers (Of Your Choice)
1 LB Of Ground Beef
1 Onion (Chopped)
1 Cup Cooked Rice (Of Your Choice)
Dash Of Kosher Salt
Dash Of Ground Black Pepper
1 Bottle Of Prego Roasted Garlic and Herb Tomato Sauce
Cheese Of Your Choice
It's Incredible (Heaven Made Products)
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Stuffed Peppers in Creamy Cashew Gravy
Stuffed Peppers in Creamy Cashew Gravy - rich, decadent, yet surprisingly simple, these stuffed peppers in a creamy cashewnut gravy make for an indulgent, hassle-free dinner or party dish to impress!
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NATURALLY NIDHI - vegetarian + food stories + recipes
Dutch Oven Stuffed Peppers - Easy Dutch Oven Dinner Recipe
This simple recipe for Dutch Oven stuffed peppers features seasoned ground beef mixed with cooked rice, spooned into hollowed out bell peppers, and baked to perfection. Then, each serving is topped off with some shredded cheese and placed under the broiler. The perfect healthy comfort food!
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Ingredients:
6 Rainbow bell peppers
1 tablespoon olive oil
1 medium onion, peeled and minced
3 garlic cloves, peeled and minced
1 pound lean ground beef
1 (15oz) can fire roasted tomatoes, undrained
2 tablespoons tomato paste
1 tablespoon Worcestershire sauce
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon dried parsley
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup cooked rice
1 cup shredded cheese
Stuffed Peppers with Rainbow Chard, Beef, Leeks, Pine Nuts and Currants
A bright and colour dish for summer, cooked in our Signature Cast Iron 24cm Round Casserole.
Best Stuffed Peppers Recipe • How To Make Stuffed Bell Peppers Recipe • Easy Stuffed Capsicum Recipe
Delicious baked stuffed bell peppers recipe packed with ground meat, tomatoes, and rice, then topped with cheese and garnished with parsley.
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Full Recipe Here:
You can make this delicious recipe any night of the week, the ideal quick dinner idea is traditional stuffed peppers made with rice, ground beef, and a colourful rainbow of sweet red, yellow, and orange bell peppers.
In this recipe, the meat and rice filling is robust and topped with copious amounts of melted cheese. For stuffing meat, rice, and of course cheese, the bell pepper works wonderfully.
When you run out of dinner ideas, this simple dish for stuffed bell peppers is a terrific place to start.
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