How To make Quick Cinnamon Rolls
1 c Water
1 c Milk
1/2 c Butter
6 1/2 c All-purpose flour
1/2 c Sugar
3/4 ts Salt
2 Envelopes Instant Yeast
1 Large Egg
4 tb Butter
4 tb Brown sugar
2 tb Honey
1/4 c Butter, softened
Combine water, milk and butter in a bowl and microwave on full power for 90 seconds to 2 minutes (120 to 125 degrees F on candy thermometer). Combine 2 cups flour, sugar, salt and yeast in food procesor or mixer and process or mix for 10 seconds to mix well. With processor or mixer running, pour the warm liquid into the flour, add the egg and process for 20 seconds. Stop processor and add 2 1/2 cups of flour, process 40 seconds. If using mixer, switch to dough hook and mix for 2 minutes. Turn sticky dough onto floured board. Gradually add enough of the rest of the flour and knead only until the dough is not sticky but is still soft. Cover with a mixing bowl and let rest 15 minutes. It should be bubbling happily by then. Generously grease 2 8 inch square or round pans. Melt 2 Tablespoons of butter in each pan and add 2
Tablespoons of brown sugar and 1 Tablespoon of honey. Sprinkle cinnamon over butter mixture. Divide the dough in half. Roll 1 half into a 10 x 20 inch rectangle on a floured board. Brush with the softened butter and spread with cinnamon and brown sugar. Roll up like a jelly roll stretch slightly by pulling on the ends to even thickness. Press lightly along edge to seal. Using a floured knife, cut into rolls. Place in prepared pan with cut sides down. Repeat with other half. Cover with clean tea-towel and place in an unheated oven with a pan of hot water on the bottom rack. Let rise for 40 minutes. Before baking, remove pan of water and rolls. Heat oven to 375 F. Bake rolls for 20 to 25 minutes or until just golden brown. Turn out onto tray or piece of waxed paper. Tips: Use a candy thermometer to check temperature of water. May be proofed in the microwave on low for 10 minutes instead of in regular oven. Let dough rest for 15 minutes before baking. A 1000 watt microwave was used, times may need to be adjusted. Sometimes, 40 minutes rising is too long, if the dough starts to look like it is going to overflow then cook it right away. Nuts, raisins or cherries may be added either to the pan or spread over the dough before rolling. -----
How To make Quick Cinnamon Rolls's Videos
Quick and Easy Homemade Cinnamon Rolls Recipe / Soft and fluffy Cinnamon rolls in 4 simple steps
Quick Homemade cinnamon rolls Complete Recipe:
This Homemade Cinnamon Rolls Recipe will help you make soft and fluffy cinnamon rolls in 4 simple steps.
We will need only a few basic ingredients and no special equipments to make these cinnamon rolls.
If you want to make soft and fluffy dinner rolls in this same quick and easy method, watch the video here:
Ingredients for making quick and easy cinnamon rolls
To make the bread dough
All purpose flour/Bread flour:
Milk (If you don’t want to add milk, you can use plain water instead).
Unsalted Butter (softened)
Egg(at Room Temperature)
Sugar
Salt
Yeast (instant /active dried yeast)
For the filling
Soft Brown sugar (packed cup)
Unsalted Butter(softened)
Cinnamon powder
For the Cream Cheese Frosting
Cream cheese
Unsalted butter
Powdered Sugar
Vanilla powder
A pinch of salt to balance the sweetness
If you want more thinner frosting, you can add 1-2 tbsp milk into it
Written Recipe:Quick Homemade Cinnamon rolls:
Many of your questions are answered in the blog article ..like..how to freeze cinnamon rolls, how to store cinnamon rolls...how to make cinnamon rolls ahead of time...how to substitute egg in this quick homemade cinnamon rolls recipe etc
Blog Article:How to make soft and fluffy cinnamon rolls at home:
Popular Videos on our channel
Soft Homemade Pita bread Recipe with step by step instructions:
Quick and Easy Recipe for Soft and Fluffy Dinner rolls(only one rise):
Fluffy Swiss Roll Recipe in Three Simple Steps:
Easy No knead Dinner Rolls Recipe :
Best Homemade Croissants:EASY METHOD:
Soft and Delicious Marble Sponge Cake Recipe:
***************************************
PRODUCTS I USE TO FILM MY VIDEO(Amazon affiliate)
My Camera :
My Camera Lens :
My Mic :
****************************************
FOLLOW ME
FACEBOOK :
PINTEREST:
INSTAGRAM:
*********************************************************
CONNECT
WEBSITE: merryboosters.com
Easy Cinnamon Rolls With Fluffy Lemon Condensed Milk Frosting
How to make an easy Cinnamon Rolls with Fluffy Lemon Condensed Milk Frosting.
Here's what you'll need:
Ingredients:
1 cup milk (250ml) (room temp)
1 egg
2¼ tsp instant yeast
¼ cup sugar (50g)
3 ¼ cups all purpose flour (406g)
1 tsp salt (5g)
¼ cup softened butter (50g)
CINNAMON SPREAD:
1/2 cup softened butter (120g)
1/3 cup brown sugar (65g)
3 tablespoons cinnamon powder (45g)
FLUFFY LEMON CONDENSED MILK FROSTING:
1 cup sweetened condensed milk (chilled overnight)
1/4 cup freshly squeezed lemon juice
I hope you will enjoy this recipe. Please let me know if you bake this :). Let me know and comment down below. Don't forget to click the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~Weng ????????????
Always choose love and kindness!
Please subscribe here
My Son's YouTube channel
My brother's channel
FOLLOW ME ON:
Facebook:
Instagram:
All rights and ownership reserved to Savor Easy. Unauthorized use of my videos or 2nd edit and re-upload is prohibited.
LIVE.LOVE.BAKE!
Food for the soul:
1 Corinthians 10:31 So whether you eat or drink or whatever you do, do it all for the glory of God.
#CinnamonRolls #Cinnabon #SavorEasy
Everyone Needs an AMAZING and EASY CINNAMON ROLL Recipe
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the easiest and most delicious cinnamon rolls, because everyone deserves to enjoy a soft homemade cinnamon roll, keep in mind, like every recipe and every household, are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
????ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT ????
????????♥️ Get your apron here
Pots & pans using atm Ourplace Website -
Always Pan -
Cast Iron -
blender- Vitamix A3500
‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments ????
I M P O R T A N T ⚠️
Make sure dough is soft and elasticity, so your cinnamon rolls can be super soft!
Tip!!! Make sure all ingredients are at room temperature and your yeast is good,(test yeast by mixing it with 1 tbsp sugar and warm water allow it to sit for 7 minutes the yeast to change consistency (creamy like) with many bubbles on top. If this doesn’t happen you need new yeast DONT use it!
Tip 2** use parchment paper on baking dish
Ingredients: makes 8 cinnamon rolls, more if cut smaller
DOUGH
550 g (4 cups) sifted all purpose flour
1/2 cup sugar
Nutmeg(optional)
Pinch of salt
1 tbsp yeast
1 tbsp vanilla
2 eggs
1 cup milk (110 degrees)
5 tbsp butter( is use salted, DONT add the additional salt)
FILLING
1 stick salted butter at room temp
1 1/2 cup brown sugar
3 tbsp ground cinnamon
ICING
4 tbsp salted butter(room temp)
4 oz cream cheese(room temp)
1 1/2 c powder sugar
2 tbsp milk
1 tbsp vanilla
1 serving of love ????
Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate ????
TIKTOK: tiktok.com/@cooking.con.claud
IG: cooking_con_claudia
Fb: Cooking with Claudia
Business Inquires Only: claudia.regalado91@gmail.com
Recipes in Spanish :
#cinnamonrolls #cinnabon #howto
How To Make Homemade Cinnamon Rolls • Tasty
Wake up to the smell of cinnamon rolls this Christmas!
Get the step-by-step recipe here:
Subscribe to Tasty:
About Tasty:
The official YouTube channel of all things Tasty, the world's largest food network. From recipes, world-class talent, and top-of-the-line cookware, we help connect food lovers in every way they interact with food.
Connect with Tasty:
Like us on Facebook:
Follow us on Instagram:
Follow us on Twitter:
Check out our website:
Shop the Tasty Kitchenware line:
Credits:
MUSIC
Licensed via Audio Network
How To Make Homemade Cinnamon Rolls • Tasty
1 Minute *INSTANT* Fluffy CINNAMON ROLLS !
1 Minute Instant Cinnamon Roll Recipe! 1 Minute Microwave Cinnamon Rolls!
➤ SUBSCRIBE to my channel here:
➤ INSTAGRAM :
➤ My WEBSITE with written recipes:
1 Minute Microwave Cinnamon Rolls:
- 140 g (1 cup) Self Rising Flour (OR 1 cup all purpose flour + 1 1/2 tsp baking powder + pinch of salt)
- 70 g Milk ( 1/4 cup + 1/2 tbsp Milk)
- 40 g Softened Butter ( 3 tbsp )
PLEASE READ: As mentioned in the video, these rolls are meant to be eaten right away! Once they cool down they will lose their fluffy texture. If you're making these just for yourself, I advise you to cook just one or two and store the remaining cinnamon rolls uncooked in a zip lock bag in the fridge. Then once ready, cook those off and serve fresh. Cook your cinnamon rolls for exactly 45-60 seconds. Makes 6 small cinnamon rolls. They will puff up in the microwave.
Cinnamon Roll Filling:
- 30 g melted Butter ( 2 tbsp)
- 50 g Brown Sugar (1/4 cup)
- 1/2 tbsp Cinnamon
- 1/2 tbsp Cornstarch
- Pinch of Salt
Glaze recipe here:
You could also just make a simple glaze with powdered sugar, milk and vanilla.
Enjoy!
♥
Copyright © 2020 Emma Fontanella. All rights reserved.
No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.
____________
Amazing Cinnamon Rolls Recipe
My pillowy soft and luscious cinnamon rolls topped with a perfect cream cheese glaze are the ultimate morning treat and so easy to make! And YES you can make these as overnight cinnamon rolls!
Full Recipe:
If you haven’t had homemade cinnamon rolls yet then you’re missing out on one of life’s little pleasures that can transform a bleh morning into a delicious start to the day. So fragrant and not at all dry or crumby like those preservative-filled pre-made “treats”.
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Facebook:
Instagram:
Pinterest:
Website: