Delicious Puffy Oven-Baked Apple Pancake! Recipe
Delicious Puffy Oven-Baked Apple Pancake! Recipe
German apple pancakes: the final result is puffy and airy
Easy and fun to make! INGREDIENTS
3 eggs
2/3 cup milk
1/2 cup flour
1/4 tsp vanilla extract
1/4 tsp salt
3 tbsp butter
METHOD In a blender, add 3 eggs, milk, vanilla and beat until combined.
Add salt and flour, beat again.
In an ovensafe pan, over medium heat, melt butter and pour the batter into the pan, fry for 2-3 minutes and bake it in the over .Bake at 425F/220C for 20-25 min.
Decorate with maple syrup, strawberries and powdered sugar.
Puffed Apple Pancake #recipe #cooking #Puffed #Apple #Pancake
Puffed Apple Pancake Recipe:
If you're looking for a breakfast dish that's quick and easy to make but still packed with flavor, try out this delicious Puffed Apple Pancake recipe. This dish is perfect for those lazy weekend mornings when you want something a little bit special but doesn't feel like spending hours in the kitchen.
Ingredients:
3 tbsp unsalted butter
1/2 cup all-purpose flour
1/2 cup milk
3 large eggs
1 tbsp granulated sugar
1 tsp vanilla extract
1/4 tsp salt
2 medium apples, peeled and thinly sliced
1/2 tsp cinnamon
Powdered sugar for serving
Instructions:
Preheat your oven to 425°F (218°C).
In a 10-inch cast-iron skillet, melt the butter over medium heat.
In a mixing bowl, whisk together the flour, milk, eggs, sugar, vanilla extract, and salt until the batter is smooth and free of lumps.
Pour the batter into the skillet and cook for 1-2 minutes until the bottom is golden brown.
Arrange the apple slices on top of the pancake and sprinkle with cinnamon.
Place the skillet in the oven and bake for 10-12 minutes, until the pancake is puffed and golden brown.
Remove from the oven and sprinkle with powdered sugar.
Serve immediately.
Notes:
You can use any type of apple that you prefer in this recipe. Granny Smith apples work particularly well due to their tartness and firm texture.
To make this recipe even more decadent, serve the pancake with a dollop of whipped cream or a drizzle of maple syrup.
Leftover pancakes can be stored in the fridge for up to two days. Simply reheat it in the oven or microwave before serving.
Conclusion:
This Puffed Apple Pancake recipe is a great way to start your day off on the right foot. It's easy to make, delicious, and perfect for sharing with your family or friends. Whether you're looking for a weekend breakfast treat or a quick and easy weekday meal, this recipe is sure to hit the spot.
Do you want to learn more about Cooking? Follow this
Recipe for a One-Pan Apple Pancake - Martha Stewart
Martha Stewart prepares a fall apple pancake.
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APPLE CINNAMON DUTCH BABY PANCAKE | Easy DIY
APPLE CINNAMON DUTCH BABY PANCAKE!! So DELICIOUS!! Recipe below...
APPLE CINNAMON DUTCH BABY PANCAKE
Preheat oven to 450 degrees F.
1/2 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1/2 cup fat-free or low-fat milk
2 large eggs
3 tablespoons butter, divided
1 large Honeycrisp or Gala apple, peeled, cored, and sliced
1 tablespoon sugar
1. Whisk together flour, salt, cinnamon, and nutmeg. Set aside.
2. In a medium bowl; whisk together milk and eggs. Set aside.
3. Heat a 10-inch cast-iron skillet over medium-high heat, about 5 minutes.
4. Toss apple slices and sugar in a small bowl. Melt 1 tablespoon of butter in skillet. Apple apples, sauté until tender, about 5 minutes. Remove apples to a bowl. Wipe skillet until clean.
5. Mix together flour mixture with milk mixture. Add 1 tablespoon of melted butter. Whisk until well blended.
6. Melt 1 tablespoon of butter in skillet. Add pancake batter. Arrange sauté apple evenly on top on batter.
7. Bake for 20 minutes, on the middle rack, until golden in color and puffy.
8. Transfer to serving plate. Serve with powdered sugar, syrup, whipped cream, etc., if desired.
~~~ENJOY your APPLE CINNAMON DUTCH BABY PANCAKE~~~
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Deronda's channel offers many different foods that are easy and simple to make, yet delicious to eat...Appetizers, Main Dishes, Desserts, Snacks, Breads, Tips, and much more from start to finish!! An inspirational channel for the CHEF in all of us.
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Amazing Dutch Baby Pancake Recipe
Big, puffy, and perfect for sharing, a Dutch Baby, also known as a German pancake, is a simple but indulgent breakfast. You only need a handful of kitchen staples to make this pancake recipe, and it puffs up beautifully with a custard-like center. Top it with some berries and powdered sugar, and you’ve got a sweet treat that everyone will love.
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