How To make Prune Chocolate Cup Cakes

One Bowl Flourless Chocolate Cake | Preppy Kitchen

Dark, rich, and fudgy Flourless Chocolate Cake! This cake is the ultimate way to get your chocolate fix and because it's made without flour it's naturally gluten free too. Lightly dusted with cocoa powder and topped with fresh raspberries. I LOVE this cake because it's rich and decadent without being too sweet, just lovely and delicious!

RECIPE:

When it comes to chocolate desserts it doesn’t get much better than a rich and decadent Flourless Chocolate Cake! The texture is almost brownie like and it’s so rich and chocolatey it’s hard to stop at one slice. Better yet, this is a 1 bowl cake so there’s minimal washing up involved and it’s made with just 7 simple pantry ingredients! It’s the perfect cake for any occasion whether you serve it for birthdays, Valentine’s Day, or just because you want a sweet treat.

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Dried Plum Cake | Prune Cake | Very Easy Cake Melt in Your Mouth

????????????Today's recipe “Dried Plum Cake | Prune Cake“ its very delicious and yummy. Do try this at home with your friends and family. Everyone will love its taste. If you have any suggestions or request then please write below in the comments and don't forget to like and subscribe my channel. Please share my YouTube channel and social media pages with your friends and surroundings. Keep looking my channel and stay tuned for more easy and delicious recipes. Thank you ????

#cake #plumcake #fruitcake

INGREDIENTS :

Cake:
????Prunes (dried Plums )~300g
????Plain flour ~260g (2Cups)
????Sugar ~ 150g (1-1/4Cups)
????Soft butter ~ 200g
????Butter milk ~ 1Cup
????Salt ~ 1/2tsp
????Eggs ~ 3
????Baking powder ~ 3tsp
????Vanilla sugar ~1tbsp
????Allspice ~ 1tsp
????Cinnamon ~ 1tsp
????nutmeg ~1/2tsp

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RELATED RECIPES:

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Healthy Date & Prune Cake

This is a healthy cake recipe made with prunes and dates. A very high in fibre.
Ingredients
500 g Pitted Dates
4 Eggs
425 g Prunes
2 cups whole meal self raising flour
1 tsp baking soda
1 Tsp Vanilla
100 g butter

Russian Walnut Prune Honey Cake Recipe | with Sour Cream Frosting | Торт чернослив

CLICK BELOW FOR RECIPE! ????????????
You’ll love traditional Eastern European cake recipe! My Walnut Prune Honey Cake with honey cake layers, sour cream whipped cream frosting, walnuts and dried prunes is so delicious! It’s also called торт чернослив (torte chernosliv) in Ukraine and Russia. The honey cake layers are moist and delicious and combine so well with the sour cream frosting and tart prunes! It’s great after dinner with a cup of tea!

Get the full recipe here:

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Contents of this video:
00:00 Introduction
00:58 Making Honey Cake Layers
02:53 Baking the Cake
03:37 Making Sour Cream Frosting
05:22 Preparing for Assembly
06:16 Assembling the Cake
08:49 Garnishing the Cake
10:37 Slicing the Cake
11:19 Taste Test

#honeycake #russiancake #cakedecorating #tatyanaseverydayfood #baking #prunehoneycake

Delicious Raisin and Prune Cupcake????????

Delicious Raisin and Prune Cupcake
INGREDIENTS:
Flour - 250 gr.
Sugar - 100 gr.
Eggs - 3 pcs.
Butter or margarine - 100 gr.
Baking powder - 1 tsp.
Honey - 2 tbsp. l
Prunes - 50 gr.
Raisins - 100 gr.
Walnut - 25 gr.
Sunflower oil (grease the form) - 1 tsp.
Powdered Sugar - 3 g.
Recipe:
1. Melt the butter.
2. Cut prunes into slices about the size of raisins. Cut the walnut, not much chopped.
3. In a bowl, beat the eggs. Add sugar. Mix with a whisk and add the sifted flour and baking powder.
4. Stir, add melted butter, not hot. Mix thoroughly until smooth. Add honey, raisins, prunes, walnuts and mix well.
5. Cover the baking dish with parchment paper and grease it with vegetable oil. We spread the dough and put in the oven, preheated to 170 ° C for 60 minutes.
6. Check for readiness with a wooden skewer. Remove the cooled cake from the mold and sprinkle with icing sugar.
????Bon appetite!????

Prune Cake | Old Time Favorite | MOIST and DELICIOUS Recipe

Published January 25, 2021

Sorry I forgot to say the amount for the sugar it is 1 14 cup of sugar.

The free giveaway for the shredder ends on January 28, 2021 at 11:59pm! The drawing will be held on a video and a winner will be announced.

This is an old time recipe that you never hear about any more. I've not seen it in stores, bakeries or restaurants. Biting into a piece brings back memories and there is a chunk of prunes in every bite.
The spices make it extra tasty.

If you're in Oahu, Hawaii or Las Vegas, Nevada be sure to check out my PICKLE PASSION COOKBOOK in the library!

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Mahalo and thanks for watching!!