grated Filling 1 cup cheddar cheese, shredded 1 medium cauliflower :
in small florets 1 clove garlic
crushed 1 cup onion :
chopped 1 tablespoon butter dash thyme 1/2 teaspoon basil 1/2 teaspoon salt 1/8 teaspoon pepper 2 eggs 1/4 cup skim milk 1/2 teaspoon paprika Place potato in colander. Sprinkle with salt and let sit 10 min. Squeeze out excess water. Combine wiht egg and onion. Pat into w ell-greased 9" pie pan, building up sides with floured fingers. Bake 40-45 min. at 400F, till browned. Spray with cooking oil spray after 1/2 hour. Saute onions and garlic in butter 5 min. Add herbs and cauliflower and cook 10 min., stirring occasionally. Spread half of cheese i nto crust, then veggies, then remaining cheese. Combine eggs and milk and pour over. Sprinkle with paprika. Bake 35-40 min. at 400 F till set.