How To make Pork, Potato, and Green Bean Stew

Evan Karas: How to Make Fasolakia - A Traditional Greek Green Bean Stew

When it comes to Fasolakia, I know that everyone says that their grandmother made the best, and I’m sure that for each of you that’s probably true. But really, as long as you use fresh ingredients and make this dish with some extra love, it’s gonna taste exactly like you remember it!

This week we’re making Fasolakia, a traditional Greek green bean stew with potatoes and onions that will transport you right back to your childhood. Let’s get started.

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Fasolakia Ingredients:
2 cups Beef Broth (or Vegetable Broth)
700 g (24 oz) Green Beans
2 Medium Onions
4 Medium Russet Potatoes
1 can San Marzano Tomatoes
45 grams (3 tablespoons) Tomato Paste
2 tablespoons Minced Garlic
450 grams (1 lb) Beef Short Rib
150 g (10 tablespoons) Greek Extra Virgin Olive Oil
15 g (1 tablespoon) Kosher Salt
10 g (2 teaspoons) Ground Black Pepper
Oregano
Feta Cheese

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Best Southern Green Beans | Green Beans Recipe

Best Southern Green Beans | Green Beans Recipe - If your looking for a Southern Green Bean video that is delicious and easy to follow then your in the right place! This is always perfect as a side dish for dinner and or the Holidays.

What is better than Southern Green Beans made with Potatoes, Bacon, Garlic, Onions, Chicken Broth, and S & P?

Southern Style Green Beans printable recipe:

Ingredients:
3 lbs. Fresh Green Beans (Frozen will work also)
8 - 12 slices Bacon
8 - 10 small Potatoes
1 medium Red Onion
1 tbsp Garlic
2 cups Chicken Broth
2 tsp Sugar
1 tbsp Creole Seasoning (Creole Kick)
1 tsp Salt and Pepper each
Looking for a printable recipe? Click here!
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How To Cook Pork Tenderloin Potato Potatoes Carrots Green Beans Stew Recipe Dinner Recipes Jazevox

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How to cook pork tenderloin stew recipe with potato / potatoes, carrot / carrots, green beans. Pork meat and vegetables stewed cooking recipe. Maximize the use of a tender juicy pork tenderloin by making a pork stew with it. Spread the natural flavor of the pork into the vegetables like carrots, potatoes, and green beans by stewing them all together. Easy, simple recipe, using simple seasoning to enhance the flavor of the pork meat, without taking away the good taste of the pork. Watch video above to see in details how the pork stew is being cook step by step from start to finish meal.

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5 Ingredient Southern Ham, Green Beans and Potatoes Stew Recipe

A delicious 5 ingredient stew loaded with green beans, chunks of ham and tender potatoes that makes for the perfect weekend meal.

The delicious combination of ham and beans has been around for centuries. Whether it’s a dried legume or a fresh green bean, the saltiness from the pork always compliments it to perfection.

This incredibly easy to make homemade Ham Green Beans and Potatoes Stew is a staple and has been made in my family for over 75 years.

Ingredients for this recipe:

• 3-5 pounds of trimmed green beans
• 2 small or 1 large peeled yellow onion
• 1 pound salt pork
• 3 pounds large diced russet potatoes, peelings optional
• 3 pounds ham, cut into 1” cubes

Serves 10
Prep Time: 20 minutes
Cook Time: 5 hours
Procedures:

1. Add the beans, onion and salt pork to an extra-large pot and fill it up with water until the beans are covered by 1 inch.
2. Cook over low to medium heat for 4 hours, remember the longer the better so you can go up to 8 hours here.
3. Add in the potatoes and ham after the 4 hour cooking time and continue to cook for 1 hour or until the potatoes are tender.
4. Season with salt and pepper and serve.

CHEF NOTES:

• All of the cutting techniques for the green beans will render the exact same result so however you do choose to do it, is up to you.
• The longer the stew is cooked, the more flavor comes out.
• Remember you want whole ham, DO NOT buy pre spiralized cut ham.
• REHEATING YOUR HAM GREEN BEANS AND POTATOES STEW: To reheat the stew simply add your desired portion to a small sauce pot and heat over low heat until hot. You can also simply add your desired portion to microwave safe bowl and heat for 2:30 stirring after 1:15.
• STORING AND FREEZING HAM GREEN BEANS AND POTATOES STEW: The ham, green beans and potatoes stew will hold well in the refrigerator covered up for up to 5 days. It will also freeze well covered for up to 3 months. Simply pull it out as you need it and reheat following the directions above.

How To Make Southern Style Green Beans And Potatoes | Green Beans and Potatoes Recipe Video

Red Potatoes, Bacon and Green beans, cooked southern style is easy, quick and simple. The flavors of this soul food southern style recipe never has any leftovers. Your table whether everyday or holiday will be complete and satisfying to everyone.

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How To Make Southern Style Green Beans And Potatoes Ingredients:
1 pound fresh green beans
1/4 cup cooked and crumbled bacon
2 pound mini red potatoes
1/4 cup red onions chopped
3 cups chicken broth
3 tablespoons garlic powder
2 tablespoons butter
olive oil for pan searing
salt and pepper to taste
1 tablespoon red pepper flakes (optional)
ENJOY!

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Green Bean and Potato Soup

How to make a healthy and delicious soup!

Ingredients:

1. 1/2 stick (1/4 cup) Butter.
2. 5-Green Onions.
3. 5 stalks (ribs)-Celery.
4. 1/2 teaspoon-Freeze-Dried Dill.
5. 1/4 teaspoon-Black Pepper.
6. 1/2 teaspoon-Salt.
7. 1/4 cup-Flour.
8. 2 cups-Potato Water.
9. 3/4 cup-Powdered Milk.
10. 5 cups-Water.
11. 3-Red Potatoes.
12. 3-Yukon Gold Potatoes.
13. 1/3 cup-Fresh Parsley.
14. 1/2 teaspoon-Bacon Flavored Salt.
15. 1 bag (12 ounces)-Cut Green Beans.
16. 1 teaspoon-Dill.
17. 1/8 teaspoon-Nutmeg.
18. 1/8 teaspoon-White Pepper.
19.1/2 cup-Regular Sour Cream.

Additional Seasonings:

1. 1/8 teaspoon-Bacon Flavored Salt.
2. 1/16 teaspoon-White pepper.
3. 1/16 teaspoon-Nutmeg.
4. 1/4 teaspoon-Dill (freeze-dried).

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Enjoy!