How To make Poppy Seed Kolaches

Here's how I make poppyseed filling for #kolache #christmascookies #recipe #poppyseedfilling

Poppy Seed Kolache in Stop Motion Cooking

How to make poppy seed kolache in stop motion.
Jak upéct makové koláče.

Poppy Seed Filling - Masa Makowa - Christmas Menu Recipe #60

This time I am going to show you how to prepare Poppy Seed Filling. I have few recipes coming in which we will use it. We use a lot of poppy seed in our Christmas desserts. I hope you enjoy!
The amounts in the ingredients part of the video are enough for one recipe of dessert. Recipes coming soon. I am going to film few so I was preparing much more in the video so don't get scared :)

Full recipe with all ingredients and instructions you can find at:

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Music used in my video is by Kevin MacLeod
Name of the track: JingleBellsCalm

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This is Royalty Free Music - Used with Permission under Creative Commons license.
JingleBellsCalm by Kevin MacLeod (incompetech.com) is licensed under Creative Commons: By Attribution 3.0
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Ingredients:


250 grams of poppy seed
50 grams silvered almonds 50
50 grams hazelnuts 50
50 grams cashews 50
50 grams raisins 50
50 grams dried cranberries
50 grams dried apricot
1/4 cups of honey
3 tbs of butter
1 tsp vanilla extract
Instructions:

Soak the raisins in a hot water.
Transfer your poppy seeds into a pot and cover with boiling water. Bring to the stove and cook on medium heat for about 40 minutes.
Line your sieve with a cheese cloth and drain your cooked poppy seeds. Leave it for couple of hours to get rid of the excess water.
Transfer your drained poppy seed into your food processor and process it until your poppy seeds get creamy (around 5 minutes).
Chop your nuts and dried fruits finely. You can use your food processor with a pulse option for the nuts.
In a large pot melt your butter and add honey. Heat it up and remove from the stove. Add your poppy seeds, nuts, dried fruits, raisins and vanilla and stir until all is well combined.
Cool and store in the fridge until you are ready to use it. You can freeze it for up to 6 months.
Enjoy!

Poppy Seed Kolache - Kitchen Cat

Get the App from Google Play:
★ Kitchen Cat ★ Poppy Seed Kolache Recipe.
A recipe from the KC Desserts collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 tb : Lemon Juice
1/3 c : Pecans; Chopped
1 : Egg
1/4 ts : Salt
1 c : Poppy Seed
1 c : Butter
1 ds : Cinnamon
1 1/2 ts : Baking Powder
1/4 c : Honey
1/3 c : Chopped Dates
1/2 c : Sugar
2 tb : Water
1/2 c : Milk
1/2 c : Ground Almonds
1 ts : Lemon Peel; Grated
3 c : Flour

Grandma's Czech Recipe for Homemade Kolaches

Grandma was an amazing cook and baker and her recipe for kolaches is authentic and incredibly delicious. And they are so much fun to make!

OTHER BAKED PASTRIES RECIPE VIDEOS:

Grandma's Homemade Cinnamon Rolls:


Best-Ever Monkey Bread:


GRANDMA'S HOMEMADE KOLACHES INGREDIENTS:

For the Dough:
1 cup warm whole milk
1/2 cup sugar
5 tbsp melted butter, cooled
3 large eggs, room temperature
2¼ tsp active dry yeast, or instant yeast
5 cups all-purpose flour
1 tsp salt

For the Cream Cheese Filling:
8 oz cream cheese, room temperature
1/4 sugar
1 egg yolk
1/4 tsp vanilla extract

For the Poppy Seed Filling:
1/3 cup poppy seeds
1/4 cup sugar
1 tbsp all-purpose flour
1/4 cup whole milk
1 tbsp unsalted butter
1/2 tsp vanilla extract

FULL RECIPE:



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Puff Pastry swirls with Poppy Seed Filling

Puff Pastry swirls with Poppy Seed Filling