EGGLESS CHRISTMAS PLUM CAKE- NO RUM, NO EGGS FRUIT CAKE RECIPE FOR CHRISTMAS | FRUIT AND NUT CAKE
My favourite time of the year is here! I love #Christmas baking and I'm kicking off the series with this Christmas Plum Cake, which is honestly EPIC! It's a classic Christmas dessert but I make it #Eggless and without rum and it tastes SO good!
You can use rum instead of water and white sugar instead of brown sugar.
Bake this cake at 160C for 50-55 minutes!
FULL WRITTEN RECIPE-
decor by - ROSE BUCK -
Ingredients-
For the cake
1 + ½ cup maida
¼ teaspoon cinnamon
⅛ teaspoon ginger
⅛ teaspoon clove
1 teaspoon orange zest
1 teaspoon baking powder
½ teaspoon baking soda
½ cup vegetable oil
¾ cup brown sugar
1 cup yogurt
1 teaspoon vanilla extract
For soak
⅓ cup orange juice
⅓ cup water
1 tablespoon lemon juice
1 cup tutti frutti
¼ cup raisins
¼ cup dried apricots
⅛ cup dried cranberries
⅛ cup prunes
For folding
¼ cup almonds
¼ cup walnuts
¼ cup cashews
Original Plum Torte - quick and easy classical plum cake recipe
Plum torte recipe - the most popular cake recipe in the world.
The New-York Times published Marian Burros’s recipe for Plum Torte every September from 1983 until 1989.
This pastry is distinguished by a simple recipe and, practically, a 100% guarantee that everything will work out - everything in this recipe is easy, simple, and quick.
Plum pie is a great option for a quick dessert that will delight anyone!
INGREDIENTS
- 3/4 cup sugar
- 1/2 cup unsalted butter, softened
- 1 cup unbleached flour, sifted
- 1 teaspoon baking powder
- 2 eggs
- 24 halves pitted purple plums
- 1 teaspoon sugar for topping
- 1 teaspoon cinnamon for topping
- 1/2 lemon juice
PREPARATION
1. Heat oven to 350 degrees.
2. Cream the sugar and butter in a bowl.
3. Add the flour, baking powder, salt, and eggs and beat well.
4. Spoon the batter into a springform pan of 8, 9, or 10 inches.
5. Place the plum halves skin side up on top of the batter.
6. Sprinkle lightly with sugar and lemon juice, depending on the sweetness of the fruit.
7. Sprinkle with about 1 teaspoon of cinnamon, depending on how much you like cinnamon.
8. Bake 1 hour, approximately
#recipe #torte #cake #plum
Christmas Special Plum Cake Recipe | Easy & Delicious Plum Cake Recipe | Eggless & Without Oven
#christmas #cake #food #recipe
Christmas Special Plum Cake Recipe | Easy & Delicious Plum Cake Recipe | Eggless & Without Oven
INGREDIENTS & PROCESS:
Fruits Soaking:
¼ Cup Orange Juice
3 Tbsp Black Raisin
2 Tbsp Cranberry
2 Tbsp Golden Raisin
2 Tbsp Green Cherry
3 Tbsp Tutti Frutti
2 Tbsp Red Cherry
2 Tbsp Mixed Nuts
Mix
Soak For 30 Min.
Caramel Syrup:
2/3 Cup Sugar
1 Tbsp Water
Cook Until Caramelised
½ Cup Water
Cook For 2-3 Min.
Cool Down
¼ Cup Milk
¼ Cup Oil
½ Tsp Vanilla Essence
Mix
1 Cup Flour
1 Tsp Baking Powder
½ Tsp Baking Soda
½ Tsp Cardamom Powder
½ Tsp Nutmeg Powder
Sieve
Mix
Caramel Syrup
Mix Well
Soaked Fruits
Mix
6 Inch Mould
Grease Oil
Place a Baking Paper
Pour Batter
Fruits And Nuts On Top
Place a Pan With Wire Stand
Pre-Heat The Pan For 5-7 Min.
Cook For 35-40 Min. In Low Medium Heat
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Late Summer Plum Cake | Recipe
This heavenly plum cake is a beautiful way to end the summer: a combination of sweet and tart flavors. A pillowy batter encases the fruit and is scented with sour cream, vanilla, and lemon. To serve, add softly whipped cream or crème fraîche for an unforgettable dessert! GET THE RECIPE ►►
PREP TIME: 30 minutes
COOK TIME: 50 minutes
SERVES: 8
INGREDIENTS
1 1/2 cups unbleached all-purpose flour, plus more for pan
1 teaspoon baking powder
1/2 teaspoon kosher salt
1/4 teaspoon baking soda
8 medium-size fresh lemon verbena leaves or 1/2 teaspoon grated lemon zest
1/2 cup (1 stick) unsalted butter, softened, plus more for pan
2/3 cup granulated sugar
2 large eggs, at room temperature
3/4 cup sour cream, at room temperature
1/2 teaspoon pure vanilla extract
2 tablespoons firmly packed light or dark brown sugar
12 small to medium, firm-ripe prune plums, halved lengthwise and pitted
Lightly sweetened, softly whipped cream or crème fraîche, for serving (optional)
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As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
Christmas Cake|Plum Cake|Fruit Cake|Christmas Special
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Christmas Special Plum Cake Recipe | Eggless & Without Oven | Easy & Delicious Plum Cake Recipe
#ChristmasCake #PlumCake
Christmas Special Plum Cake Recipe | Eggless & Without Oven | Easy & Delicious Plum Cake Recipe
INGREDIENTS & PROCESS:
Soak The Fruits:
1/3 Cup Orange Juice
¼ Cup Black Raisin
¼ Cup Dates
2 Tbsp Golden Raisin
¼ Cup Tutti Frutti
2 Tbsp Red Cherry
2 Tbsp Green Cherry
Mix Well
Soak For 1 Hour
Caramel Syrup:
2/3 Cup Sugar
1 Tbsp Water
Cook Until Caramelized
½ Cup Water
Cook For 1 Min.
Cake Batter:
¼ Cup Milk
¼ Cup Oil
Mix
1 Cup Flour
1 Tspn Baking Powder
½ Tspn Baking Soda
1 Tspn Cinnamon Powder
Sieve
Caramel Syrup
Mix
Soaked Fruits
Mix Well
1 Tbsp Almond
1 Tbsp Cashew Nut
1 Tspn Orange Zest
7 Inch Oil Greased Mould With Baking Paper
Pour The Batter
Cashew Nut & Raisin
Place A Pan With Wire Stand
Pre Heat For 5-7 Min.
Place The Mould
Cook For 35-40 Min.
Demould The Cake
Visit My Official Website:
Subscribe My YouTube channel for Recipe Videos:
Like My FB Page for update info:
Follow Us on Twitter:
We Are on Pinterest also:
© N'Oven®