THE BEST FRIJOLES DE LA OLLA IN AN INSTANT POT | MEXICAN BEANS RECIPE
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best frijoles de la olla in a instant pot! Let me tell you ever since I found out and figured out how to use the Instant pot, this is the way I been cooking my beans!! It’s seriously a game changer in the kitchen! Not only are you saving time but you also don’t have to worry about but I g your beans because they run out of water! Hope you enjoy it as much as we do!!!!!
keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe button so you can be part of our family!!!!!! ????
-You can find all ingredients at your local Walmart, Frys, Safeway,Hispanic supermarket or Amazon!!!
-I’m using a 6qt instant pot
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Ingredients:makes 6 cups
1 lb beans
1/2 chopped onion
2 garlic cloves
2 bay leaves
1 handful cilantro
1 fresh thyme (optional)
2 tbsp chicken bouillon
1- 1 1/2 tsp ground cumin
1- 1 1/2 tsp black pepper
8 cups water
1 serving of love ????
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My Italian friend gave me a recipe for Easy Bean Soup! So delicious you'll want more!
My Italian friend gave me a recipe for easy bean soup! So delicious you want more!
This is a very simple and light Italian bean soup that is quick and easy to prepare. This easy bean soup is so tasty that you will definitely want more.
Recipe:
2 carrots
2 small onions
1 large onion
2 garlic cloves
1.5 liters (6 glasses) water
3 black peppercorns
olive oil
1 celery stalk
1 can of chopped tomatoes
2 cans of white beans
100 g spinach
2 teaspoons dried basil
1 teaspoon dried oregano
salt to taste
pepper to taste
100 g spinach
Parmesan
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#HotFood #recipe #soup #soup recipe
Homestyle Squash with Pinto Beans
High in fiber and low in fat, this dish is great for lowering cholesterol while enjoying a hearty meal.
Recipe:
Pinto Bean Squash Stew - NY Spice Shop - Pinto Beans
Ingredients
1 cup dried pinto beans, soaked overnight in cold water & drained
10 rashers smoked streaky bacon
2 red onions, quartered
2 sprigs of fresh oregano
4 cups water
2 cups passata
1 cup light brown sugar
2tbsp American mustard
2tbsp molasses
1 bay leaf
2 tsp. ground cumin
2 tsp. smoked paprika
Salt & black pepper
4 baked sweet potatoes
• Place your beans into a large saucepan and add the bacon, onions, oregano, water,
passata, sugar, mustard, molasses, bay leaf, and spices. Bring the beans up to a rolling boil,
and let boil on high for 10 minutes before reducing to a simmer. Cook, stirring occasionally,
until beans are tender, 1 to 2 hours, depending on how long the beans were soaked.
• When beans are tender season with salt and black pepper to taste and serve over baked
sweet potatoes.
Easy Butter Bean Stew
This easy butter bean stew is warming and flavourful, yet it takes just 25 minutes to make. It's a naturally vegan recipe that's filling and tasty, just perfect for those super busy weeknights.
Full recipe at:
Vegan Squash & White Bean Stew
So flavorful, so fuss-free and fast! We simmered beans, kale, squash, orzo, and tomatoes in wine and aromatics — garlic, pearl onions, lemon, and herbs — for just 20 minutes. The result is a deeply aromatic, rich, comforting, and satisfying vegan stew.
Check out the recipe: