How To make Pineapple Sour Cream Pie
1 1/2 cups Graham cracker crumbs
1/3 cup Margarine
melted
3 tablespoons Sugar
:
FILLING 1/2 cup Sugar
1/4 cup Flour
1/2 teaspoon Salt
2 1/2 cups Pineapple;crushed :
undrained
1 cup Sour cream
1 tablespoon Lemon juice
2 Egg yolks slightly beaten
:
MERINGUE----- 2 Egg whites
1/4 teaspoon Cream of tartar
1/4 cup Sugar
1. For crust, combine crumbs, margarine and sugar in bowl; blend well with fork. Spoon crumb mixture into 9" pie pan. Set an 8" pie pan on top and press to make even crumb layer. Remove 8" pie pan. Bake crust at 375 degrees for 8 minutes if desired, or use as is. 2. Combine sugar, flour and salt in medium saucepan. Stir in pineapple, sour cream and lemon juice; cook over medium heat, stirring, until mixture comes to boil. Cook 2 minutes. Stir 1/2 c of cooked mixture into beaten yolks; return filling/egg yolk mixture to remaining filling. Cook for 2 minutes more, stirring constantly. Cool slightly. Spoon filling into crust. 3. Make meringue by beating egg whites with cream of tartar until soft peaks form. Add sugar gradually, beating until stiff peaks form. Spread over pie filling; seal edges. 4. Bake at 350 degrees for 12-15 minutes or until golden brown.
How To make Pineapple Sour Cream Pie's Videos
Easy No Bake Pineapple Cream Pie #Short| Desserts| RestlessChipotle
Looking for the perfect summer dessert? This pineapple cream pie is easy to make in just minutes. Make it up to 2 days ahead of time - but give it enough time to chill.
See the full video and get the recipe here -
???? Easy Pineapple Pie | Dessert ????
Cream pies are my favorite but I’ve been getting a little bored with the usual flavors. Then I asked myself why not try pineapple and boy was that a good idea!
All the usual ingredients that a great cream pie should have, plus pineapple! This tropical version of a classic pie is a vacation for your mouth with every bite!
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Pineapple Dessert | Pineapple Cream Delight | 10 Minute Dessert Recipe
in today's video you will learn how to make a Pineapple Dessert | Pineapple Cream Delight | 10 Minute Dessert Recipe. it's so delicious
you'll need following ingredients to make pineapple cream delight
24pcs plain biscuits
1/4 cup butter
1 cup whipping cream
1/2 cup fresh cream
1/4 cup powdered sugar
few drops yellow food color
1 cup pineapple chunks
pineapple jam
Easy pineapple dessert!
Y'all, I love this easy cake hack using pineapple and angel food cake mix! #life #food #foodie #youtube #recipe #cooking #chef #love
OLD SCHOOL PINEAPPLE ???? CREAM PIE ????(FRIDAY NIGHT PIE ???? OF THE WEEK SEGMENT)
This is another easy creamy delicious pie with lots of pineapple flavor
If you enjoy pineapple ,you will definitely love this pie
RECIPE FOR FILLING:
PINEAPPLE CREAM PIE
1 DEEP DISH PIE CRUST (PRE-BAKED)
3/4 CUP PINEAPPLE JUICE(FROM THE DRAINED PINEAPPLES)
11/2 CUP EVAPORATED MILK
1 1/2 CUP SUGAR
6 TBSP. CORN STARCH
4 EGG YELLOWS (SAVE THE WHITES)
2 TBSP SALTED BUTTER
1 TSP. VANILLA
15.5 OZ. CRUSHED PINEAPPLE DRAINED VERY WELL
FOR MERINGUE:
1/4 CUP SUGAR
1/2 TSP. CREAM OF TARTAR
2 TSP. CORN STARCH
Prick pie crust with a fork and bake in 350-degree oven until golden brown.
In a heavy bottom pot or double boiler combine sugar, and corn starch. Whisk well. Add milk, pineapple juice and let come to a boil and thicken
add small amount of hot mix to egg yolks in separate bowl
mix well and add to hot pudding mixture,stir well and whisk in vanilla and butter and THEN ADD PINEAPPLE. Place in a pre-baked pie crust. Top with meringue and bake in 350-degree oven for 25-20 minutes until golden brown.
RECIPE FOR MERINGUE
Place 4 egg whites in stand mixer with wire whisk on highest setting. In a small bowl combine 1/2 tsp. Cream of Tartar, 2 tsp. Corn Starch, 1/2 cup granulated sugar. Once eggs are foamy, slowly add sugar mixture 1 tbsp. at a time. Beat until stiff peaks form. (when beater is removed the meringue will stand straight up in a peak). Be careful not to over beat. Place the meringue on HOT filling to help the egg whites start cooking.
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Easy Pineapple Dessert - Jim Michailidis
This is not your average Pineapple Dessert. It is big, loaded with pineapple flavor, and beyond light and fluffy! And the best part? It’s completely NO BAKE!
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Ingredients:
-120 g grated biscuits
-120 g melted butter
-500 g whipped cream
-100 g powdered sugar
-1 vanillin
-200 g cream cheese
-110 g butter at room temperature
-1 can pineapple
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#Pineapple #Dessert #Recipe