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How To make Pineapple Fritters with Sauce

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Fritters: 1 egg
1 C. milk
3 Tbsp. sugar
2 1/2 Tsp. baking powder
1 C. crushed pineapple (drain and save)
2 Tbsp. butter -- melted
2 1/2 C. flour
Sauce: 1 C. brown sugar
2 Tbsp. flour
2 Tbsp. butter
1 C. water
1 C. pineapple juice
1/2 lemon juice
Fritters: Combine in order given: egg, milk, sugar, baking powder, pineapple, butter and flour. Add pineapple to batter last. Drop a tablespoon at a time into hot deep fat. Sauce: Combine and cook until clear. Pour over fritters.

How To make Pineapple Fritters with Sauce's Videos

Pineapple Fritters

These simple and delicious pineapple fritters can be served with ice cream for dessert or eaten with savory dishes such as chicken and chips.

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Canned food can be a good store-cupboard staple. These spicy, savoury sweetcorn fritters are a perfect example: a great dish made with store-cupboard ingredients and some fresh herbs.

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Pineapple fritter rings!!!!????

Pineapple Fritter - Cooking off

Takeawy Recipe: How to make pineapple fritters in syrup

How to make pineapple fritter with syrup

In take away, pineapple fritters with syrup are made rings of pineapple deep fry in batter until it becomes crispy and golden brown. They are serve with a very generous drizzle of golden syrup for a sweet and crunchy taste. Below is my recipe for this take away dessert.

Ingredients:
300g self-raising flour
300ml water
A pinch of salt
Golden syrup

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The Best Fry Sauce Recipe

This homemade fry sauce recipe is simple, quick, versatile and delicious. With a handful of pantry staples and fridge essentials, you can have this dipping sauce done in under 5 minutes.

Serve with air fryer French fries or my homemade oven chips.
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Ingredients
¾ cup full-fat mayonnaise
⅓ cup ketchup
½ tsp smoked paprika
½ tbsp Worcestershire sauce optional
½ tsp garlic powder
½ tsp cayenne pepper for a bit of kick
½ tbsp Apple cider vinegar substitute for any pickle brine of choice.
Salt to taste

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