How To make Picnic Chocolate Applesauce Cake

I BLEND JUST 3 INGREDIENTS & MAKE THIS DELICIOUS DESSERT RECIPE | FLUFFY & CREAMY DESSERT RECIPE

#Easy_Dessert_Recipe

I BLEND JUST 3 INGREDIENTS & MAKE THIS DELICIOUS DESSERT RECIPE | FLUFFY & CREAMY DESSERT RECIPE

INGREDIENTS & PROCESS:
1 CUP HOT WATER
1 PACKET STRAWBERRY JELLO POWDER
MIX WELL
COOL DOWN FOR 10 MIN.
1 CUP HEAVY CREAM / WHIPPING CREAM
POUR IN BLENDER
JELLO
BLEND FOR 1 MIN.
6 INCH MOULD
GREASE OIL IN THE MOULD
REMOVE EXTRA OIL WITH A TISSUE PAPER
POUR THE MIXTURE
KEEP IN FRIDGE FOR 2 HOURS


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Applesauce Cake | Only 4 Ingredients | Easy & Healthy | Sugar Free, Gluten Free

Are you looking for a simple, healthy, and delicious dessert that you can make with only 4 ingredients? If so, you will love this apple pie with cottage cheese recipe. This pie is sugar free, gluten free, and packed with protein and fiber. It has a moist and fluffy texture, and a sweet and spicy flavor. You can enjoy it as a breakfast, snack, or dessert. It is also perfect for any occasion, whether it is a family gathering, a picnic, or a holiday celebration.

✅To make this apple pie with cottage cheese, you will need the following ingredients:
* 4 apples (700 g)
* 3 eggs
* 500 g of cottage cheese (5% fat)
* 100 g of corn flour
You will also need some optional ingredients, such as cinnamon, vanilla extract, and honey.

✅The preparation is very easy and quick. Here are the steps:

1. Preheat your oven to 180 degrees Celsius (356 degrees Fahrenheit) and line a baking pan with parchment paper or grease it with butter.
2. Take 3 apples (about 500 g in total), wash them well, and remove the cores. You can leave the peel on if you prefer.
3. Cut the apples into small pieces and put them in a food processor along with the eggs. Blend them until smooth.
4. Add the cottage cheese and the corn flour to the food processor and mix well. You can also add some cinnamon or vanilla extract for extra flavor if you like.
5. Pour the batter into the prepared baking pan and spread it evenly.
6. Slice the remaining apple and arrange it on top of the batter. Sprinkle some more cinnamon if desired.
7. Bake the pie in the oven for about 50 minutes or until golden and firm.
8. Let the pie cool completely before cutting into slices.
9. If you want to make it even more delicious, you can drizzle some honey over the pie before serving. It will complement the taste of apples and cinnamon very well.


And that’s it! You have just made a tasty and healthy apple pie with cottage cheese that everyone will love. Enjoy!

10 Zucchini Cake Recipes for Peak Season, Carrot-Zucchini Cake, Chocolate Swirl Zucchini Sheet Cake.

10 Zucchini Cake Recipes for Peak Season

Late summer means one thing: lots and lots of zucchini. Although garden zucchini knows no bounds when it comes to production, the summer squash itself is extremely versatile and can be used in any meal, even (and especially) dessert. When mixed into homemade cake, zucchini adds an unrivaled moisture without affecting the texture, making it the perfect disguise for your bounty. Lemon, chocolate, spices, and even oranges add a flavor to these zucchini cakes that perfectly complement their texture.

Carrot-Zucchini Cake

three-layered carrot and zucchini cake on a plate


Carrots and zucchini may seem like an odd flavor pairing, but look at it this way: They both lend themselves well to cakes, especially when they're paired with spices, nuts, and cream cheese. This Carrot-Zucchini Cake, then, takes the best qualities from each vegetable, making it a must-share recipe.

Chocolate Swirl Zucchini Sheet Cake

The cream cheese swirl atop this sheet cake adds a rich twist to chocolate zucchini cake. However, creator Linda has experimented with other toppings and flavors and encourages you to follow suit. This recipe is simple and will equally be loved at parties and picnics.

Zucchini Cake IV
This simple, yet beautiful zucchini cake is the only zucchini cake you'll ever need. Mix in ingredients like baking chips and dried cranberries to add extra sweetness and jewel tones to your loaves. This recipe also freezes well, which means you can always save a loaf for the future.

Zucchini Cake with Cream Cheese Applesauce Icing
Zucchini cake and cream cheese are a classic pairing, but adding cinnamon-flavored applesauce to the icing takes the sweetness up a notch. If you're not a fan of overly sweet foods, you can forego the icing or drizzle it on more like a glaze instead of spreading it over the entire cake.

Lemon-Zucchini Texas Sheet Cake
If you're sick of chocolate zucchini cake, give this lemony sheet cake a try. The lemon flavor here is subtle and comparable to, as reviewer Tanya Johnson says, lemon Froot Loops. It's super soft and moist on the inside with crispy edges and tastes great glazed, plain, or simply dusted with powdered sugar.

Zucchini Cake I
Any fan of carrot cake will enjoy this zucchini cake, which replicates its flavor profile while bringing on the moisture. I loved how easy this cake was to make and my family loved to eat it, says reviewer LSBUI. My youngest son who will not eat zucchini devoured this cake faster than anybody!

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