How To make Philly 3 Step Fruit Topped Cheesecake

Double Lemon Cheesecake Bars Recipe | PHILADELPHIA Cream Cheese

The perfect mix of tangy and sweet in one delicious dessert! This simple to follow Double Lemon Cheesecake Bars recipe courtesy of PHILADELPHIA Cream Cheese is a perfect treat for friends and family! See more recipes likes this by visiting

Prep Time: 35 Min.
Total Time: 7 Hr. 15 Min

- 52 vanilla wafers, finely crushed (about 2 cups)
- 3 Tbsp. butter or margarine, melted
- 4 eggs, divided
- 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 1-3/4 cups sugar, divided
- 3 Tbsp. flour
- 1 Tbsp. zest and 1/3 cup juice from 2 lemons, divided
- 1/2 tsp. vanilla
- 2 Tbsp. cornstarch
- 1/2 cup water

HOW TO MAKE THE BEST TASTING NEW YORK STYLE CHEESECAKE

YOU WILL NEED:

1). 8 ounce packs of Philly cream cheese (only 2 for small crusts)

2) Eggs (1 egg for each pack of cream cheese)

3). 1/3 cup for each cream cheese package


4). 1 tablespoons rum ( I only use MALIBU: Coconut)

5). 1 tablespoon vanilla extract




STEPS

1) Preheat oven to 425 degrees.
2) In a food processor combine cream cheese with other ingredients and blend until it becomes white smooth paste.
Pour into crust.

3) Reduce heat to 325 - and bake for 50 minutes, or until center of cake is barely firm to the touch.

4) Remove from the oven. Let cool on stove and then place in fridge for 2 or more hours.

5) Add a fruit topping (optional) SERVE and ENJOY


This whole process should take less than 10 minutes to prepare, 1 hour to bake and 2 hours to cool.

White chocolate Oreo cheesecake ASMR

Simple Holiday Recipes: 3-Step Cheesecake

With the holiday season approaching rapidly, dishes need to be made, but time doesn't stand still just because we don't have time to prepare for them.

Luckily, with quick, simple recipes like the 3-step cheesecake, you don't have to visit family/friends empty handed.