1 tsp ground cumin 1 tsp salt 3/4 tsp coarsely crushed black pepper 3/4 tsp coarsely crushed white pepper 1 large pinch cayenne pepper 2 tsp ground coriander seeds 4 cloves garlic -- finely chopped 2 tbsp olive oil 4 pork loin chops, 3/4 inch thick Heat broiler. Stir together cumin, salt, black and white peppers, cayenne, coriander, garlic and olive oil in a small bowl until well mixed. Rub on both sides of chops. Broil pork chops 3 inches from gas broiler or 1 1/2 inches from electrice broiler, turning once, until crispy on the outside and still slightly pink near bone, about 15 minutes total cooking time.