Pasta All'amatricana | Gennaro Contaldo | Italian Special
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Pasta All'amatricana is a very classic Italian pasta dish that goes back years and years. It's one of those pasta dishes, much like carbonara, that is so beautifully simple, but delivers no matter what mood you’re in, or what time of year it is. This is an absolute must have in the repertoire - give it a go, you won't look back!
Gennaro in Italy
Gennaro doing what the Italians do best – sourcing good ingredients and making simple, bold dishes with little effort and time involved.
Rather than cut these videos right down, we have left them a little longer and kept them relaxed. We think watching Gennaro in Italy is a glorious thing, and Gennaro does such a great job at being both inspiring and entertaining. So sit back and enjoy these as they roll out – we would love to know what you think.
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Easy and Authentic Penne alla vodka with Prosciutto
Straight from Little Italy in Boston- learn how to easily make this delicious Italian classic: penne all vodka with prosciutto! Al dente penne pasta is tossed in a creamy tomato vodka sauce and topped with parmesan cheese! This penne vodka is easy, delicious, and packed with flavor!
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backyard-bohemian.com/penne-alla-vodka-with-prosciutto
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PJ Cooks Rigatoni alla Vodka
Rigatoni alla.Vodka
In this installment of PJ Cooks Sexy Food we are making my version of an Italian American favorite we are making Rigatoni alla Vodka a delicious pasta dish made with prosciutto, butter, olive oil, onion, garlic, vodka, crushed tomatoes, heavy cream, basil, oregano, red pepper flake and parmesan cheese. No one really knows exactly where alla Vodka originated but everyone has thier own version, today we are making my version which is enough to make dinner tonight and still have enough sauce leftover to freeze for another meal.
The secret ingredient in all my recipes is love.
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MAKING RIGATONI ALLA VODKA SAUCE
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NO meat in this recipe. I am a vegetarian. I promise you'll still love this though hehehehe...
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Best Penne al Vodka Recipe
Here at Russo’s, we take pride in our authentic Italian recipes based on Russo Family Recipes. This Penne alla Vodka Sauce is far-and-above an example of the quality of our food. We invite you to join us for a delicious bowl of al dente pasta, sautéed onions & prosciutto, all tossed in a creamy sauce with a splash of vodka. The fresh basil garnish puts this dish over the top!
Order Now: NYPizzeria.com
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Penne Alla Vodka | Eitan Bernath
This Penne Alla Vodka recipe is the ultimate comfort food, hands down! Nothing is better than a giant serving of penne pasta tossed in a luscious tomato sauce and topped with tons of grated parmesan, a generous pinch of sea salt, and loads of freshly ground pepper! This rich sauce is really easy to make, comes together in no time. This is one you’ll be making time and time again!
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