Shepherd's Pie Recipe | How to Make Perfect Shepherd's Pie
Shepherd's pie - perfect comfort food for cold winter days. Follw this recipe to learn how to make perfect shepherd's pie.
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Ingredients:
For the meat mixture:
2 pounds (1kg) ground lamb
1 large onion, chopped
3 garlic cloves, crushed
3 tbsp olive oil
4 tbsp (30) flour
1/2 tsp salt
1/2 black pepper
1 tsp rosemary
1 tsp thyme
1 tbsp tomato paste
2 cups beef broth
7oz (200g) carrots
7oz (200g) peas (fresh or frozen)
For the puree:
3.5 pounds (1.5kg) potatoes
1 tbsp butter
1/2 cup (120ml) milk
1/4 cup (25g) cheddar cheese
1/2 tsp salt
1/2 black pepper
egg yolk
Directions:
1. Peel the potatoes and cut into 4. Place in a medium pot and cover with cold water. Set over high heat, add a teaspoon of salt, cover and bring to a boil. cook until tender.
2. While the potatoes are cooking, heat olive oil in a pan over medium heat. Add the onion and sauté 2-3 minutes, add crushed garlic and chopped carrots, sauté until the carrots are tender, about 5-7 minutes.
3. Add the ground lamb, Cook until no longer pink, about 5 minutes. Season with salt, pepper, chopped rosemary and thyme. Add tomato paste, flour and stir.
4. Add beef broth and frozen peas. Bring to a simmer, reduce heat to low and cook, stirring occasionally, until sauce thickens.
5. When the potatoes are done cooking transfer them to a bowl. Add butter, milk, egg yolk, salt and pepper. mash the potatoes until smooth.
6. Preheat oven to 400F (200C).
7. Layer the meat mixture in a 13X8.5 (33X22cm) ovenproof dish. Spread the puree over the meat mixture.
8. Bake 20-25 minutes. or until mashed potato is golden brown.
Equipment:
Baking dish:
Nonstick pan:
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Party Chex Mix
Party Chex Mix is a traditional snack that is easy to make, and the whole family will love! Chex Mix, pretzels, nuts, and crackers are tossed in a delicious, savory spice coating. It is the perfect for snacking or to bring to a party!
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✅Ingredients
• 3 cups Corn Chex
• 3 cups Rice Chex
• 3 cups Wheat Chex
• 1 cup mixed nuts
• 1 cup cheese crackers
• 1 cup melted butter
• 2 tablespoons soy sauce
• 2 tablespoons Worcestershire sauce
• 2 teaspoons Mexican hot sauce
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon salt
• 1 teaspoon paprika
• ½ teaspoon sugar
✅Instructions
1️⃣ Preheat your oven to 275 degrees Fahrenheit.
2️⃣ In a large bowl, mix together the chex cereals, nuts, pretzels, and cheddar crackers.
3️⃣ Melt the butter on the stovetop or in the microwave, and add in Worcestershire sauce, soy sauce, hot sauce, garlic powder, onion powder, salt, paprika, and sugar. Stir until all is well combined and all granulation has dissolved.
4️⃣ Pour mixture over the cereal and carefully toss it to make sure all is evenly coated.
5️⃣ Spread out onto a baking sheet evenly or use a roasting pan and bake the mix for 1 hour. Be sure to stir it every 15 minutes.
6️⃣ Store in an airtight container and enjoy!
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