This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Pasta with Crab Sauce

x

- G. Granaroli XbrG76A 3 tb Butter
3 tb Olive oil
1 Shallot chopped
1 Stalk celery chopped
6 To 7 oz crab meat
1 tb Tomato paste
4 oz Tomato sauce (canned)
1 c Sparkling white wine
1 Flavor cube (fish flavor
-if possible) Salt and pepper to taste 12 oz Pasta cooked according to
-directions
Melt butter in oil and sautee shallot and celery until translucent. Add paste and tomato sauce. Mix well. Add flavor cube and wine and cook over low heat 5 min. Add crab and cook for 5 more min. Salt and pepper to taste. Serve over hot pasta.

How To make Pasta with Crab Sauce's Videos

Relevant Articles

Menu