How To make Painted Peach Cake
1 pk Cake mix; your choice of
-yellow, pineapple, white or 1/2 c Kraft neufachatel pinapple c
6 oz Cream cheese; (2-3oz pkg)
5 Eggs
-(eggs -measure to apx 1 1/4 1 c Canned peaches; well-drained
1/3 c Red cinnamon candies; about
---glaze 1/2 c Confectioner's sugar; sifted
1 tb Lemon juice; (1 to 2 tabl)
-Recipe by: Tsammon ( -kakeladi) Grease & flour a 10" tube pan. Turn oven to 350 degrees. In large mixer bo combine cake mix (dry) with cheese & eggs. Blend on low 30 seconds, beat 2 minutes. Spoon about 2/3 of batter into prepared pan. Arrange peach slices over batter. Sprinkle candies over. Spoon remaining cake batter over all. Bake 35 to 45 minutes, until toothpick inserted in center comes out clean. Cool on rack (upright) 15 minutes. Remove & drizzle with glaze made by mixing powdered sugar with lemon juice. Serve warm or cool with whipped cream or ice cream. Posted on NVN #99377 on 12/28/93 Recipe from Mrs. M. Miller, OR. circa 1970. Happy Baking! -----
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Peach Cobbler Pound Cake
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Ingredients:
2 cans of Peaches in Juice or Syrup
3c. Cake Flour or All-Purpose Flour
1tsp Baking Powder
3c. Granulated Sugar
1c. Brown Sugar
3 sticks of Unsalted Butter (Each Stick of Butter should be 8tbps) @ Room Temperature
5 Eggs @ Room Temperature
(1) 24oz Container Sour Cream
2 tbsp. Vanilla Extract
2 tbsp. Cinnamon
1 tsp. Nutmeg
1 Cup Pecans
Baking Spray
Frosting:
1 1/2 cups of Powdered Sugar
Juice from the peaches
A small Squeeze of Lime Juice (1 tbsp)
Vanilla Extract
Topping:
Peaches
1/3 tsp Nutmeg
1/4 tsp Cinnamon
Let's Make Cake
Step 1 Flour & Baking Powder
In a Bowl
Mix 3 Cups of Flour with 1 tsp Baking Powder
Sift the 2 together and make sure that it is mixed very well.
Step 2 Sugar-Butter
In a Separate mixing Bowl
Add 3 Sticks of unsalted Butter
3 cups of Granulated Sugar
Cream together really well for 5 mins, Scrap the bowl contents down into the bowl and mix together another 3 mins.
Step 3 Let's Egg It baby with Vanilla
Add 1 egg at a Time & Mix together really well.
Egg 1 Now Mix
Egg 2 Now Mix
Egg 3 Now Mix
Egg 4 Now Mix
Egg 5 Now Mix
Scrap bowl
Add 2 tbsp. Vanilla Extract
Step 4 It's Time for the Flour Mixture (MIX on Low-Med speed)
Now Let's mix in our Flour Mixture ( Flour & Baking Powder)
Add 1 Cup Flour mixture & 1/3 Cup Sour Cream (1 for The Father)
Add 1 Cup Flour Mixture & 1/3 Cup Sour Cream (2 for The Son)
Add 1 Cup Flour Mixture & 1/3 Cup Sour Cream (3 for The Holy Spirit)
Step 5 Let's Put our cake together
In a blender or Food Processor Mince 1 cup of Pecans
Add 1/2 Cup of minced Pecans to a Bowl
Mix in 3 Tbsp Cinnamon
1 Cup Brown Sugar
1Tbsp Nutmeg
Set Aside
Step 6 Peach Mixture
Empty 2 cans of Peaches into a Bowl. Drain the juice into a separate container. We will need it shortly for our glaze.
Add 1/2 Tbsp. Nutmeg
Add 1 Tbsp. Cinnamon
Add 1/2 Cup Brown Sugar
Step 7
Spray Bundt Pan with Cooking Spray (Pre-heat Oven to 32 degrees)
Place your Peaches mixture into the Bundt Pan You should have a lot of Peaches mixture left over.
Put it aside for Cake Decor later.
Pour in 1/2 of Your Cake batter and spread it out evenly
Now Sprinkle with 1/2 cup of the Minced Pecan Mixture. (If you are allergic to nuts omit the nuts)
Now Pour in the remainder of the Cake Batter
Bake on at 325 degrees for 1 hour 20 mins depending on your oven.
Once cake has completed cooking we will add the remainder Pecan Mixture to the top of the cake.
At this point you should have
Peaches Mixture & Pecan Mixture left over (keep it we will need it shortly)
Let's Make our Peach Glaze while the cake cooks
2 cups powdered sugar
1 tbsp. Vanilla Extract
Some Peach Juice. We will add a little at a time until we achieve the proper Texture for the glaze.
1 Tsp. Lime Juice
Mix really well
I am in the Process of Creating the Video for this Beauty. It will load to YouTube next and then, Oxtails for Fall.
Inspiration from a Internet Picture made me look for a recipe.
I used Charlie Andrew's Sock it to me cake recipe & formulated my own Topping and Icing.
Binging with Babish: Peach's Cake from Super Mario 64
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How To Make Peach Cake Recipe with Fresh Fruit - Peach Cake Recipe Without Oven - TA'AAM.
Ingredients for Peach Cake:-
1 1/2 cups all-purpose flour(maida)
1 1/2 tsp baking powder
1/4 tsp salt
3/4 cup unsalted butter
1 cup granulated sugar
3 eggs
1/2 tsp grated lemon zest
1/4 tsp vanilla extract
2 peaches
powder sugar for dusting
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Peach Cobbler | Peach Cobbler Recipe
Peach Cobbler | Peach Cobbler Recipe - Here it is, the long awaited dessert recipe the won the poll, Peach Cobbler. The Peach Cobbler won with 51% of the votes over Apple Pie 11%, Cakes 9%, and Cheese Cake 29%. But guess what? I'm going to make them all, lol. This is my favorite of all sweets so please enjoy because I did lol. This is a very simple to make recipe with HUGE flavor and appearance!
Printable Recipe:
Ingredients:
2 Packages of Pie Crust
4 cans of Sliced Peaches (15 oz)
1 cup of White Sugar
1 cup of Brown Sugar
1 Tbsp. Vanilla Extract
1 tsp Ground Cinnamon
1 tsp Nutmeg
3 Tbsp Butter (Melted)
1 Tbsp. Lemon Juice (optional)
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Cooking with The Painted Ladies: 5 Minute Peach Cobbler
5 minutes, plus cooking time ???? This peach cobbler is so insanely easy and my teenage boys favorite dessert!
Ingredients:
2/3 cup Milk
1/4 cup butter, melted
1 Large can Peaches in syrup
Lemon zest
1 cup Flour
1 cup Sugar
1/4 tsp cinnamon
1/4 tsp nutmeg
1 TBSP baking powder
1/8 tsp salt
Let's make Peach | Acrylic color mixing | Satisfying #shorts #satisfying