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How To make One Skillet Spaghetti

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1 lb Ground beef
2 Medium onions,chopped
1 cn Tomatoes(28 oz)
3/4 c Chopped green pepper
1/2 c Water
1 cn Mushroom stems/pieces(4 oz)
2 ts Salt
1 ts Sugar
1 ts Chili powder
1 pk Thin spaghetti(7 oz)
1 c Shredded Cheddar cheese
Cook and stir meat and onions in large skillet or Dutch oven until meat is brown. Drain off fat. Stir in tomatoes (with liquid) and remaining ingredients except Cheddar cheese; break up tomatoes. TO COOK IN SKILLET: Heat mixture to boiling. Reduce heat; cover and simmer, stirring occasionally, until spaghetti is tender, about 30 minutes. (A small amount of water can be added if necessary.) Sprinkle with cheese. Cover and heat until cheese is melted. TO COOK IN OVEN: Pour mixture into ungreased 2- or 2 1/2-quart casserole. Cover and bake in 375' oven, stirring occasionally, until spaghetti is tender, about 45 minutes. Uncover; sprinkle with shredded Cheddar cheese and bake about 5 minutes.

How To make One Skillet Spaghetti's Videos

ONE POT SPAGHETTI ready in 20 minutes - NO FANCY INGRIDIENTS REQUIRED - Gol Roti

ONE POT SPAGHETTI ready in 20 minutes - NO FANCY INGRIDIENTS REQUIRED - Gol Roti

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INGRIDIENTS:

Tomato 1
Onion 1
Garlic clove 1
Tomato paste 1/4 cup
Salt to taste
Red chili powder 1/2 tsp
Chili flakes 1 tsp
cumin 1 tsp
Chaat masala 1 tsp
Spaghetti
Oil 3 tbsp
Hot sauce 2 tbsp
Water as required
Cheese and Black pepper (optional)

1941 One Skillet Spaghetti And Meatballs Recipe - Old Cookbook Show

1941 One Skillet Spaghetti And Meatballs Recipe - Old Cookbook Show
This recipe is from the 1941 Boston Edison Company Home Service Division; providing recipes that you could cook using electric ranges and electric refrigerators.

Skillet Meal
Italian Meat Balls & Spaghetti
½ lb ground beef
½ lb ground veal
½ cup bread crumbs in ½ cup hot milk
Salt and pepper
1 Tbsp grated Parmesan cheese
1 tsp grated onion
Clove of garlic if desired

Combine ingredients & form into small meat balls. In skillet, on large surface unit of electric range, melt 4 Tbsp fat. Brown meat in fat. Add 1 onion diced. 1 green pepper, sliced& 1 cup chopped celery. Cook on high heat for 5 min. Add 3 cups tomatoes, 2 Tbsp Worcestershire sauce & on top ½ box uncooked spaghetti. Use fork to immerse spaghetti in liquid. Cover and bring to boiling point on high & turn to low to finish. Turn out on large platter. Sprinkle with Parmesan cheese and serve.

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One Pot Spaghetti and Meat Sauce Recipe

One Pot Spaghetti and Meat Sauce #shorts @busybakerblog #shorts

1936 One Pot Spaghetti With Bacon Recipe

1936 One Pot Spaghetti With Bacon Recipe - Here it is... Martha Stewart's Famous One Pot Pasta Recipe; but from before Martha was born. This one pan spaghetti recipe is from 1936. Long before the craze of tasty one pot pasta recipes on the internet started. Long before Donal Skehan one pot pasta. This is an easy One Pot Single Step Spaghetti Recipe... This is Depression era cooking at its finest!
Ingredients:
½ cup chopped bacon
1 chopped onion
1 chopped green pepper
½ pound spaghetti
1 cup boiling water
½ tsp salt
2 cups tomato
1 tablespoon Lea & Perrins Sauce

Method:
Fry the bacon onion and green pepper together until slightly browned.
Add the uncooked spaghetti, one cup of boiling water, the salt and the tomato.
Cover and simmer about 20 minutes or until the spaghetti is tender, stirring frequently with a fork and adding a little water if necessary.
Add the Lea & Perrins Sauce and serve immediately.

0:01 How to make one pot pasta
0:05 How to make one pan spaghetti

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Classic Spaghetti and Meat Sauce | Meat Sauce Recipe | The simple way

UPDATED spaghetti recipe

Recipe
2.5 lbs Ground beef
1 Pack spaghetti noodles (16 oz)
64 oz Prego sauce
1 bell pepper diced
1 onion diced
1 tbsp Italian seasoning
1 tbsp Black pepper
Garlic Salt (to taste)
Parmesan cheese

*NOTE
In this video I'm making a large family sized amount, adjust your measurements accordingly.

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#spaghettiwithmeatsauce #thesimpleway #spaghettirecipe

ONE PAN BAKED SPAGHETTI | No Pasta Pre Cooking Needed

Watch this video to learn how to make easy baked spaghetti - no boiling noodles required! This Baked Spaghetti Recipe is a cheesy vegetarian pasta casserole dish that is simple to make, requires only one pan in the oven and a family favorite meal.

More Pasta Recipes You'll Love:
Baked Feta Pasta:
Butternut Squash Mac N' Cheese:
Baked Pasta with Ground Turkey:

FULL RECIPE HERE:

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