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How To make Old Fashioned Macaroni & Cheese
3 1/2 c Uncooked elbow macaroni (12
-oz.) 1/4 c Butter
1/4 c Flour
1 ts Salt
3/4 ts Dry mustard
1/2 ts Pepper
-Few dashes hot pepper sauce 3 1/2 c Milk
5 c (20 oz.) shredded cheddar,
-divided Cook macaroni in boiling salted water until almost tender. Meanwhile, in a small saucepan, melt butter. Stir in flour, salt, mustard, pepper and hot pepper sauce. Cook and stir until smooth. Drain macaroni; combine with butter mixture in a large bowl and mix well. Stir in milk and 4 cups of cheese. Pour into an ungreased 13x9x2" baking dish. Cover and bake at 350 degrees for 45 minutes or until bubbly. Sprinkle with remaining cheese; let stand 5 minutes before serving. Serves: 12 From: "Reminisce Extra" Magazine Posted by: Debbie Carlson - Cooking Echo From: Debbie Carlson
How To make Old Fashioned Macaroni & Cheese's Videos
Macaroni and Cheese Recipe | How to Make Mac and Cheese
Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe.
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Recipe:
Ingredients:
14oz (400g) macaroni
1 cup )115g) Cheddar cheese
3/4 cup (85g) Gruyere cheese
3/4 cup (85g) Mozzarella cheese
4 tablespoons (30g) Flour
4 tablespoons (60g) Butter
4 cups (1L) Milk
1 teaspoon Salt
1/4 teaspoon Pepper
1/4 teaspoon Nutmeg
Directions:
1. Preheat oven to 360F (180C).
2. In a large bowl combine all the cheeses and set aside.
3. Heat large pot of salted water, cook the macaroni to al dente (1-2 minutes less then package instructions).
4. While the pasta is cooking make the sauce: In a large pot, melt the butter, add flour and whisk over medium-low heat. Cook for a couple of minutes, whisking constantly. Gradually add the milk and whisk until smooth. Cook until slightly thickens, about 5-6 minutes.
5. Gradually add 3/4 of the cheeses to the sauce and whisk until melted after each addition. Season with salt and pepper and mix. If you want to add more additions like bacon, herbs or spices, now it’s the time.
6. Drain the pasta and add to the sauce.
7. Transfer to a 12-inch (30cm) round baking dish, sprinkle the remaining 1/4 of the cheese and bake for 20-25 minutes or until golden and bubbly.
Notes:
* serve warm
* you can use any type of cheese that you like
* this is pretty basic version of mac & cheese but you can add topping like bacon, herbs and spices.
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How to make Macaroni and Cheese the old school way
Simple and easy Mac and Cheese the old school way
I used:
16 oz. box of Large elbow pasta (cook pasta for 10-12 minutes)do not over cook (salt boiling water generously)
1 stick of butter
These cheeses are suggestions and what I like, use your favorite cheeses
3/4 lbs extra sharp cheese
1/2 8 oz Monetary Jack cheese
1/2 lb Munster cheese
1/3 lb Velveeta cheese
Shredded sharp for top of pasta
Black pepper (to taste)
Paprika (to taste)
Mix together:
1 cup evaporated milk
2 cups whole milk
2 large eggs
1/2 8 oz container of sour cream
Slice or shred cheese into baking dish. Also put butter into dish. Drain hot pasta and put into baking dish while hot. Combine well.
Add milk combination and mix.
Spread shredded sharp cheese on top
Bake macaroni covered at 350 degrees for 45 min. Remove cover and finish baking for 10 minutes.
Enjoy!
Thanks for watching. Remember to Like, Share and SUBSCRIBE!
Baked Macaroni and Cheese | How To Make Creamy Macaroni and Cheese #onestopchop
Mac n Cheese better had been on the dinner table tonight. Here is mine. YES I USE EGG... tell my grandma she wrong. YES I used velveeta... tell my grandma to her face that she wrong ????
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5 Steps To The Perfect Mac & Cheese
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The BEST Southern Baked Macaroni and Cheese | Tanny Cooks Style
I make Mac and cheese several different ways, but this recipe is my favorite!
Click on this video ( see the wild range of comments on my Mac and Cheese Shorts video from last year (and be ready to laugh)!!!
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6 Cheese Mac & Cheese
Y’all hungry? Let’s make a snack. It’s my 6 cheese mac and cheese. The recipe is up on my site.