How To make Oatmeal Chip Cookie

Healthy oatmeal cookie bars recipe. #oatmealcookiebars #healthycookiebars

Beth's Oatmeal Chocolate Chip Cookie (Soft and Chewy!)

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BETH OATMEAL CHOCOLATE CHIP COOKIES
Makes 15 3” Cookies
*PRINT RECIPE HERE*

INGREDIENTS:
½ cup (120g) butter, softened
½ cup (100g) white sugar
½ cup (90g) brown sugar
1 egg
1 tbsp (15ml) vanilla extract
¾ cup (90g) all-purpose flour
½ tsp (2.5ml) baking soda
½ tsp (2.5ml) salt
¾ cup (45g) Old Fashioned Oatmeal
¾ cup (110g) Dark Chocolate Chips
1/3 cup (50g) walnuts, chopped
1/3 cup (50g) unsweetened shredded coconut


METHOD:
Preheat oven to 350F(176C).

In the bowl of an electric mixer, beat together the butter and sugars until light and fluffy. About 5 minutes.

Then add the egg and vanilla extract. Beat together.

In a separate, small bowl whisk together the flour, baking soda, and salt. Add the dry ingredients to the mixer and combine, scraping down the sides as needed.

Then add the chocolate chips, nuts, and coconut. Beat to combine.

Line a baking sheet with parchment paper. Then scoop out 6 scoops of dough with an ice cream scooper (2 oz size).

Bake on the lower third rack for 15 minutes. Edges of cookies will be golden brown and centers will be just set. They should not look wet, but “just set”. Removing them at this stage will make them nice and chewy!

Allow the cookies to cool for 10 minutes on the baking tray. The residual heat from the tray will continue to set the centers.

Transfer the cookies to a cooling rack and allow to cool for 30 minutes (if you can stand it!) the flavors will be even better as they cool, and the cookies will have a beautiful chewy texture!



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EASY HOLIDAY OATMEAL COOKIES

EASY HOLIDAY OATMEAL COOKIES
1/2 cup melted salted butter
3/4 cup brown sugar
1 whole egg
1/2 teaspoon baking soda
1/2 teaspoon cinnamon powder
1 cup all-purpose flour
1 1/2 cups oatmeal (whole)
1 cup raisins or cranberries
1/2 cup coarsely chopped walnuts

Brown Butter Oatmeal Chocolate Chip Cookies

These oatmeal choc chip cookies are dangerously easy to make. No creaming butter, no chilling cookie dough. Don’t pause to wonder if it’s worth the extra 3 minutes to brown the butter. I’m telling you it is! It makes them extra-buttery with a nutty edge.

PRINT RECIPE:

Oatmeal Chocolate Chip Cookies

Soft and Chewy Oatmeal Chocolate chip cookies with melty morsels of semisweet chocolate chips and crunchy walnuts. __________­⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________


???????????????????? INGREDIENTS ????????????????????????
1 1/4 cup all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1 cup unsalted butter, softened
3/4 cup brown sugar
1/4 cup granulated sugar
2 eggs
1 tsp vanilla extract
2 cups rolled oats
1 1/2 semisweet chocolate chips
1 cup walnuts, chopped


???? FULL RECIPE HERE:


???????????????? MORE COOKIES TO TRY ????????????????
➖Cookies and Cream Cookies-
➖Chocolate Meringue Cookies-
➖Amaretti Cookies-
➖Raspberry Thumbprint Cookies-
➖Blueberry Oatmeal Bars-
➖Chocolate Chip Cookie Bars-
➖Shortbread Cookies-
➖Raspberry Linzer Cookies-


????????????????????INSTRUCTIONS ????????????????????????
1. In a bowl add 1 1/4 cup all-purpose flour, 1 tsp baking soda, 1/2 tsp salt, and 1/2 tsp cinnamon. Now whisk together and set it aside.
2. In a separate bowl add 1 cup unsalted softened butter, 3/4 cup brown sugar, 1/4 cup granulated sugar, 2 large eggs, and 1 tsp vanilla extract.
3. Using an electric hand mixer and mix that on medium speed until it’s well combined
4. Now add in the flour mixture and 2 cups rolled old-fashioned oats and blend them together using an electric hand mixer.
5. Then add 1 1/2 chocolate semisweet chocolate chips 1 cup walnuts, chopped, and Mix with a spatula.
6. Once your cookie dough is well-combined scoop out mounds of the cookie dough onto a baking sheet lined with parchment paper. You’ll want to use a medium to large cookie scoop here. Mine fits approximately 2 tablespoons.
7. You can drop the cookies directly onto the parchment paper and bake them from there or I like to roll them into balls before baking. They just look prettier that way, but that’s definitely optional. Now bake your cookies in the oven at 350 degrees Fahrenheit for about 11 minutes.


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⏱ Time Stamps ⏱
0:00 Intro
0:21 The Flour Mixture
0:38 Mix butter, sugar, eggs, vanilla extract
1:02 Add Flour Mixture and Rolled Oats
1:18 Add Chocolate Chips and Walnuts
1:31 Scooping Your Cookie Dough
1:56 Baking Your Cookies
2:01 Conclusion


#simplyhomecooked #chocolatechipcookies #oatmealcookies

my fave chewy oatmeal chocolate chip cookie!

Recipe: