How To make No Fat Banana Muffins
1 1/2 c Flour
1/4 c Sugar
2 ts Baking powder
1/2 ts Baking soda
1/2 ts -salt
optional
1/2 ts Cinnamon
2 Egg whites
2 lg Ripe bananas :
mashed
2/3 c Skim milk
1/3 c Corn Syrup
Spray 12 (2 1/2-inch) muffin cups with cooking spray. In medium bowl combine flour, sugar, baking powder, baking soda, salt and cinnamon. In large bowl, using a fork or wire whisk, beat egg whites lightly. Stir in mashed bananas, milk and corn syrup. Add flour mixture; stir until well blended. Spoon into prepared muffin cups. Bake in 400 deg. oven 22 to 25 minutes or until firm to touch. Cool in pan 5 minutes. Remove: cool on wire rack. Makes 12 muffins. Per serving: 0g fat, 0 mg cholesterol, 130 calories, 200 mg sodium (less if you omit salt) Recipe By : From: Jean@mcc2.Sws.Uiuc.Edu (Jean Denn
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Butter Free Chocolate Banana Muffins Recipe
:: Cook Me Food ::
These chocolate banana muffins are supremely rich and moist, packed with double chocolate in the form of both chocolate chips and dutch – processed cocoa powder. Their high-rise domed tops are sprinkled with white sugar for extra crisp and munching. These are the ultimate healthy muffin recipe for you!
You’ll need:
• 1 1/2 cup all-purpose flour
• ¼ cup cocoa powder (unsweetened)
• 1 tsp baking soda
• ¼ tsp baking powder
• ½ tsp salt
• 1 tsp coffee powder (optional)
• 1 ½ cup overripe bananas (mashed)
• ½ cup white sugar + more for topping
• ½ cup light brown sugar (packed)
• 1/3 cup vegetable oil
• 1 tsp vanilla extract
• 1 large egg (room temperature)
• 1 cup mini chocolate chips
Makes 12-14 cupcakes
:: HELPFUL HINTS ::
* Measure your flour correctly (spoon & level method). Adding too much flour will result to dry and crumbly cake when baked. Fluff your flour with a spoon, spooned it into your measuring cup, and use the back of the knife to level it off.
* Let the cupcakes rest in the baking pan for 3-5 minutes. Transfer to wire rack to finish cooling completely.
Happy baking!
Thanks for sharing!
Healthy Banana Muffins | Gluten-free & Fluffy!
These healthy banana muffins are made with whole grain oat flour, and have an unbelievably fluffy texture. They taste like a lightly-sweet banana bread, only these bake faster for a healthy breakfast, or snack on-the-go.
RECIPE:
0:00 Intro
0:17 Preheat Oven
0:23 Mashing Banana
0:36 Banana Muffin Ingredients
1:26 Add Batter to Pan
1:31 Optional Toppings
1:45 Bake the Muffins
1:56 Finished Muffins
2:08 Storage Tips
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Easy and Healthy Banana Nut Muffin Recipe | How To Make Low Calorie Banana Nut Muffins
My dieting ebook Macros Made Easy is now available for preorder! You can save 25% use the offer code PRESALE at checkout:
This is an unbelievably easy Banana Nut Muffins recipe. They come out absolutely perfect, fluffy, moist, soft, dense, and chock-full of banana nut deliciousness.
Learn how to make easy Banana Nut Muffins with this video!
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The BEST healthy blueberry banana muffin recipe #glutenfreedesserts #healthydeserts
Super EASY LOW FAT Banana Chocolate Chip Muffins
A short video detailing how to make very delicious low fat banana chocolate chip muffins.
Recipe: