4 lb Mussels; prefer New Zealand- -"Green Lipped" mussels. * 1 lg Onion 2 Celery stalks 1 Garlic clove 1/2 Bottle of white wine Cover bottom of casserole with 1 inch of white wine. Add chopped vegetables and bring to the boil. Add mussels and steam until opened, about 4 to 5 minutes. * Don't forget to "beard" the mussels before steaming. Serves 4.
How To make Mussels Mariniere's Videos
2 Ways to Cook Mussels That Will Blow Your Mind | Mussels Marinara and ...;
Today, the Brooklyn Brothers show their Mussels Pasta recipes. Mussels Marinara and Mussels in a white wine sauce. We have two great mussel recipes that are out of this world! Chef Dom will prepare Mussels Marinara and Mussels in a White Wine Sauce. Mussels Marinara is made with a spicy and garlicky tomato sauce, and the Mussels in White Wine also have garlic, butter, and lemon. Both mussel recipes are very easy to prepare and make a great appetizer or main dish.
Use our own Italian Tomato Sauce Recipe:
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Mussels Marina (1 lb. of Fettuccine) • 2 lbs. mussels • 4 tbsp of EVOO • 5-6 cloves of fresh garlic chopped • ½ cup of white wine • 28 oz. of whole pair tomato • ½ cup of fresh basil • 1 teaspoon of crushed red pepper • ¼ cup of chopped parsley • Salt & pepper to taste
Mussels with white wine sauce (1 lb. of Fettuccini) • 2 lbs. mussels • 4 tbsp of EVOO • 5-6 cloves of fresh garlic chopped • 1 cup of white wine • Juice of 1 lemon • ½ cup of fresh basil • ¼ cup of chopped parsley • Salt & pepper to taste
#MusselsRecipe #SeafoodPasta #easy_recipe
How to Cook Mussels - Steamed Mussels with Garlic White Wine Sauce
There's something so impressive about plonking a big steaming hot pot of mussels on the table! Get stuck in with your hands, and don't forget CRUSTY BREAD for mopping up the sauce - it's the BEST PART!!!
RECIPE:
How to make authentic Moules frites
Moules frites are quite a simple dish - but they make Belgian hearts beat faster. Along with waffles, chocolates, and beer, this dish is the embodiment of Belgian cuisine. We'll show you the basic recipe and most important steps, how fries are prepared in Belgium, and how to check the quality of fresh mussels. Bon appetit!
CREDITS Report: Rosie Birchard Camera: Adriaan De Loore Edit: Adriaan De Loore Supervising editor: Ruben Kalus
CHAPTERS 00:00 Intro 00:16 The chef 00:45 Ingredients 00:51 Cooking the mussels 01:41 Making Belgian fries 02:34 The history of moules-frites 02:56 Mussels quality check 04:05 The fans 04:45 Outro
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MUSSELS MARINIERE RECIPE - SORTED
Want a reminder the of ultimate holiday food, without the expense of the euro? Then make this classic dish... it's top French Fast Food!
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Gordon Ramsay's Steamed Mussels
Gordon Ramsay creates a delicious and light steamed mussels and saffron flatbread dinner! Try this recipe the next time you have guests! Get cooking inspiration on Gordon Ramsay's Ultimate Home Cooking, Watch for FREE on Dabl Network TV! Visit for where to watch! #Dabl #DablNetwork #CordCutters #FreeTV
Mussels Provencal (Steamed Mussels in a White Wine Sauce)
A traditional favorite in the South of France, Mussels Provencal are easy to prepare, and cook in no time. The secret to the tasty broth is a fine white wine. Be sure not to over cook them!