Basil Mint Pesto
Fall in love with fresh Basil Mint Pesto, with its bright, refreshing complexity of flavors, its versatility, and the quick and easy process of making it! Spread it on sandwiches, toss it with pasta, use it as a base for flatbread pizzas, or serve it with a cheeseboard. There are endless ways to use this vibrant sauce!
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Basil Mint Pesto - Recipe Video
Basil Mint Pesto - fresh basil and mint pair perfectly for the light, refreshing, summer pesto made with toasted walnuts for additional complexity.
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Music: Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (
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Mint Pesto
Want some super quick and easy to jazz up your pasta dish? Like mint? Like Pesto? Perfecto.
Let Emi show you how to create this delicious versatile sauce. What would you use it on?
The full recipe is also featured in Grazia Magazine (11th November issue)
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How To Make The Freshest Mint Pesto Recipe!
Here is the easiest, freshest, homemade pesto recipe to make which is the lazy cook way! This recipe is great for recipes using pesto.
♥ Ingredients ♥
2 cups of Fresh Mint
1/2 a cup of extra virgin olive oil
1/4 cup of shredded Parmesan cheese
1/8 cup of chopped garlic
lemon juice of half a lemon
1/4 cup of pine nuts
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We are Karen Grete & Heidi (mother/daughter team). We are excited about Scandinavian - Nordic art, travel and of course FOOD!
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Creamy Pesto Pasta | Sanjeev Kapoor Khazana
A delicious and filling pasta recipe that is perfect as an evening snack or light dinner.
CREAMY PESTO PASTA
Ingredients
Pesto
1 tbsp grated parmesan cheese
1 tbsp pine nuts
A pinch of crushed black peppercorns
5-6garlic cloves
1cup basil leaves
½ cup olive oil
Salt to taste
White Sauce
2 tbsps butter
2 tbsps refined flour
3 cups hot milk
Pasta
3 cups macaroni pasta, boiled
2 tbsp olive oil
10-12 button mushrooms, sliced
10-12 garlic cloves, chopped
1 tsp red chilli flakes
½ cup corn kernels, boiled
10-12 cherry tomatoes, halved
A pinch of salt
A pinch of crushed peppercorns
2 tbsps grated parmesan cheese
Method
1. For making pesto, combine together grated parmesan cheese, pine nuts, salt, crushed black peppercorns and grind to a fine powder.
2. Add garlic cloves, continue to grind, add basil leaves, olive oil and grind to coarse paste.
3. For making white sauce, heat butter in a non-stick pan, add flour and cook for a minute. Add milk and whisk well so that there are no lumps, cook for 4-5minutes or till it becomesthick. Set aside.
4. For making pasta, heatolive oil in a non-stick pan. Add mushroom andsauté for 4-5minutes.
5. Add garlic andsauté till light brown. Add red chilli flakes, prepared pesto and white sauce, mix well.
6. Add corn, cherry tomatoes, salt, crushed black peppercorn and cooked pasta. Mix well. Cook for a minute and add grated parmesan cheese.
7. Garnish with sprig of basil. And serve immediately.
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Basil Mint Pesto | Delicious Vegan Recipe
BASIL MINT PESTO - DELICIOUS & VEGAN!!! *** Vegerasta
Hello!!! ❤️ Today's recipe will feature a wonderful creamy basil and mint pesto. Fresh basil adds that traditional Italian flavour, while mint brings up that amazing freshness and smell. Enjoy with sandwiches, wraps, pasta, and anything that you imagine :)
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