How To make Mile High Blueberry Muffins
2 1/2 cups unbleached flour
3/4 cup sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 cup butter
1 cup plain yogurt
room temperature
2 eggs :
slightly beaten
1 teaspoon vanilla extract
1 1/2 cups blueberries
Preheat oven to 400
How To make Mile High Blueberry Muffins's Videos
Martha Stewart Makes Muffins and Popovers 3 Ways | Martha Bakes S1E13 Muffins and Popovers
Transform breakfast into an event and learn to whip up Martha’s popovers and blueberry muffins. Martha shows two ways to spruce up her fresh blueberry-studded muffins, either laced with a little spice or finished with a crumb topping. She teaches the viewer the tricks to making heavenly light popovers that beg to be served with her quick and simple homemade fresh blueberry preserves or lush creamed spinach. These irresistible comfort foods will have the family begging for more.
#Muffins #BlueberryMuffins #Popovers #Preserves
0:00 Introduction
0:39 How to make Blueberry Muffins
6:39 How to make Popovers
12:44 Creamed Spinach Filling for Cheese Popovers
17:34 How to make Blueberry Preserves
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart!
This episode originally aired as Martha Bakes Season 1 Episode 13, on PBS.
Full Recipes:
Blueberry Muffins -
Popovers -
Giant Cheese Popovers -
Blueberry Preserves -
Yorkshire Pudding -
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
No dirty vessels! I make my favorite bread in the eggs’ formwork!
No dirty vessels! I make my favorite bread in the eggs’ formwork!
Ingredients:
warm water - 400 ml (13.5 fl oz)
salt - 7 g (0.25 oz)
yeast - 8 g (0.29 oz)
LEAVE 10 minutes
flour - 120 g (4.23 oz)
sugar - 10 g (0.35 oz)
TO LEAVEN 20 minutes
flour - 450 g (15.9 oz)
TO LEAVEN 40 minutes
TO LEAVEN 20 min, in the formwork
IN THE OVEN 180 °C (356 °F)/30 minutes
for the sauce:
Brie hard cheese - 100 g (3.5 oz)
cheese cream - 120 g (4.23 oz)
onion - 1 piece
green onion - 30 g (1 oz)
sweet paprika - 7 g (0.25 oz)
beer - 50 ml (⅕ cup)
dill seeds - 4 g (0.14 oz)
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Bakery Style Jumbo Double Chocolate Chip Muffins - eat warm or cold extra chocolatey soft crumb
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How to Make Blueberry Muffins with Crumb Topping - Everybody's Favorite Blueberry Recipes
How to make blueberry muffins with crumb topping - #BlueberryMuffins are the best! Soft, sweet, tender and fluffy, and popping with gorgeous blueberries. Better? Top it with a gorgeous sweet and crunchy strudel crumb topping that just makes them crazy good. It's June - so it's time for #BlueberryRecipes including the best blueberry muffins and this is one of the absolute best. Your family will love them! Check out this quick video- even #BeginnerCooks will have great results!
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you want to save money and #BuyinBulk - great! But dealing iwth those large packages can be a little daunting at first. No worries - a #WholePorkLoin is far cheaper when bought, and it really is very simple to cut and package yourself. Check out this video to see this simple, easy recipe - even #BeginnerCooks will have great results!
Support us on Patreon:
Check out my cookbooks - Ground Beef Recipes at
and Happier Holidays at
======================================================
Amazon Affiliate Links: Yes, It's a paid link, but I actually use and like this stuff!
My Super Fun Purple Pots:
Cast Iron Skillet:
Chef’s Knife:
Cutting Boards:
Mortar and Pestle:
================================================
Please help support The Thrillbilly Gourmet, you may send money to my PayPal link: paypal.me/JanCharlesCooks
Thank you very much for the support!!!
==================================================
Follow Thrillbilly Gourmet and Jan Charles on Social Media:
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Blueberry Lemon Layer Cake, Mile High Lemon Blueberry Layer Cake
Blueberry lemon layer cake - Let me tell you how crazy delicious this #LemonBlueberryCake is - within half an hour of my sister in law taking some home, both my brother and two different nephews had called to ask if I'd make one a whole one for their very own. Layer cakes are iconic in the south, and this is a #SouthernLayerCake of epic origins - and it's not even that difficult! Piled high with blueberries, loaded with lemon flavor, and topped with luscious cream cheese frosting - it's everything a cake should be. Your family will love it! Check out this quick video- even #BeginnerCooks will have great results!
Support us on Patreon:
Check out my cookbooks - Ground Beef Recipes at
and Happier Holidays at
======================================================
Amazon Affiliate Links: Yes, It's a paid link, but I actually use and like this stuff!
My Super Fun Purple Pots:
Cast Iron Skillet:
Chef’s Knife:
Cutting Boards:
Mortar and Pestle:
================================================
Please help support The Thrillbilly Gourmet, you may send money to my PayPal link: paypal.me/JanCharlesCooks
Thank you very much for the support!!!
==================================================
Follow Thrillbilly Gourmet and Jan Charles on Social Media:
Facebook:
Twitter:
Instagram:
Pinterest:
Website:
you want to save money and #BuyinBulk - great! But dealing iwth those large packages can be a little daunting at first. No worries - a #WholePorkLoin is far cheaper when bought, and it really is very simple to cut and package yourself. Check out this video to see this simple, easy recipe - even #BeginnerCooks will have great results!
Support us on Patreon:
Check out my cookbooks - Ground Beef Recipes at
and Happier Holidays at
======================================================
Amazon Affiliate Links: Yes, It's a paid link, but I actually use and like this stuff!
My Super Fun Purple Pots:
Cast Iron Skillet:
Chef’s Knife:
Cutting Boards:
Mortar and Pestle:
================================================
Please help support The Thrillbilly Gourmet, you may send money to my PayPal link: paypal.me/JanCharlesCooks
Thank you very much for the support!!!
==================================================
Follow Thrillbilly Gourmet and Jan Charles on Social Media:
Facebook:
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Instagram:
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Website: