Beef Rice Arab Style | You Have To Try This
I really love this beef rice, it is full of flavor.
Note Black lemon whole or powder, many of you may find it hard to find, so take a look online, there is nothing really that can replace this.
I made this version without onion, you can add a cup of onions and 1tbsp of garlic if you like. If so add both at the point of cooking the beef and spices.
1KG (2.2 POUND) BEEF CUBES
1TSP TURMERIC
1TSP CUMIN
1TSP CHILLI POWDER
1TSP SALT
1TSP BLACK PEPPER
1TSP CORIANDER
1TSP BLACK LEMON POWDER
1TSP NUTMEG
1/2 CUP OLIVE OIL
6 GREEN CARDAMON PODS
6 CLOVES
1TSP CUMIN SEEDS
2 BAY LEAVES
135 GRAMS OF TOMATO PASTE
2 TOMATOES
2 WHOLE BLACK LEMON
1 LITRE WATER (OR STOCK)
3 CUPS BASMATI RICE
Beef Rice Arab Style | You Have To Try This
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Cooking the Most famous and Creative Arabian meat and rice recipe! Delicious Maklooba Recipe
Cooking the Most famous and Creative Arabian meat and rice recipe! Delicious Maklooba Recipe
Hello my lovely viewers, In this video I will showing you most famous Arabian meat Maklooba recipe. I Hope you are enjoyed my video.
Please don't forget to subscribe, Like and share with your families and friends.
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Ingredients
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Beef 1.5kg with bonus
Oil 1/3 cup (around 80ml)
Onions chopped 3 medium
Cinnamon sticks 2nos
Pepper corns 1/2 tsp
Cardamom 8nos
Bay leaves 3nos
Cloves 10nos
Ginger and garlic paste 2 tbsp
Black pepper 1 tsp
Cardamom powder 1 tsp
Coriander powder 3 tsp
Turmeric powder 1 tsp
Cumin powder 1 tsp
Salt to taste
Hot water 2 litters (as a required)
For Fry
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Cooking oil 500ml
Potatoes 500gm
Eggplant 500gm
Cauliflower 500gm
Fried onions 1/2 cup
For Rice
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Basmati rice 4.5 cups (soaked before 30 mins)
black pepper 1 tsp
cardamom 1 tsp
cinnamon 1 tsp
turmeric 1 tsp
salt to taste
Cook until water is reduced
Then after low heat cook for 15-20 mins
Serving the flip on a tray
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