How to Make Easy Cucumber Tomato Salad | The Stay At Home Chef
Cucumber Tomato Salad is a super simple healthy salad that packs a punch of flavor. You'll love the delicious lemon dill dressing!
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✅Ingredients
• 2 English cucumbers, diced
• 1 pint cherry tomatoes, quartered
• 1 red onion, diced
• 2 tablespoons extra virgin olive oil
• 2 tablespoons lemon juice
• 1 tablespoon apple cider vinegar
• 1 teaspoon granulated sugar or honey
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons fresh dill, minced
✅Instructions
00:00:13 - How to dice cucumbers
00:00:29 - How to cut cherry tomatoes
00:00:44 - How to dice a red onion
00:01:00 - Dressing
00:01:24 - Add dressing and toss
1️⃣ In a large bowl, toss together cucumber, tomatoes, and onion.
2️⃣ In a small bowl, whisk together olive oil, lemon juice, vinegar, sugar, salt, pepper, and dill.
3️⃣ Pour over cucumbers and toss to combine.
4️⃣ Cover and refrigerate at least 1 hour before serving.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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Mediterranean Roasted Tomato Salad | The salad recipe with a twist
How to make a delicious, tangy, fresh, and all year round Mediterranean roasted tomato salad with citrusy lemon yogurt. This recipe is the perfect recipe for any occasion which can be served with all of your favourite dishes or simply on its own.
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Equipment Used In This Video - (Each link is an affiliate link to Amazon. This means that if you purchase something through the links, the channel will receive a small commission which helps me continue to make these videos for you).
Shun Premier Santoku Kitchen Knife 17.8cm -
Shun Premier Combination Honing Steel -
Peugeot 9-Inch Pepper Mill -
Maxwell & Williams Salt Pig -
Global Maple Board Cutting Board -
Victorinox Stainless Steel Peeler -
Pyrex Glass Measuring Jug -
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Mixing Bowl 4 Piece Set -
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Baking Tray, Carbon Steel/Black -
Sunbeam 4-Slice Toaster -
Essteele Per Vita Open French Skillet 24cm -
Maxwell & Williams Caviar High Rim Plate 24.5 cm -
Serves 2-4
Ingredients -
Roasted Tomatoes -
400g (14.1oz) - Cherry Tomatoes
1 tsp (3g) - Whole Cumin Seeds, Toasted
3/4 tsp (2g) - Brown Sugar
4 - Garlic Cloves, Thinly Sliced
1/2 - Lemon, Peeled, Thinly Sliced
5g (0.2oz) - Fresh Oregano, Picked
4 - Sprigs Of Thyme
3 Tbsp (60ml) - Olive Oil
Seasoning To Taste
Lemon Yogurt -
375g (13.2oz) - Natural Greek Yogurt
1/2 - Lemon, Zested
1/2 - Lemon, Juiced (Use the same half as above)
Seasoning To Taste
Garnish -
Mint Leaves, Roughly Chopped
Oregano Leaves, Picked
Extra Virgin Olive Oil
Cracked Black Pepper
Toasted Or Fresh Bread To Serve
Music List -
Song - Struggle
Artist - Damma Beatz
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Song - Jacuzzi
Artist - Jobii
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Song - Sweet Talk (Instrumental Version)
Artist - Tyra Chantey
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Thanks for watching!
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This easy Mediterranean Parsley & Tomato recipe is another salad recipe from my mother-in-law. When I was in Tehran, my in-law would make this quick parsley with tomato salad to stuff in a sandwich. That is how Iranian typically eat this salad. The strong parsley taste adds an additional tangy flavor to the sandwich. I like parsley as it is not bitter but has quite an interesting taste.
This salad is similar to an Arabic salad called Tabouleh but without grains. It often serves as a side to eat with meat and chicken kebab. It is delicious to eat as a side dish with any food too. Shared by several regions on the Mediterranean coast, parsley salad is especially famous in Egypt.
Ingredients;
2 bunches of fresh parsley
2 ripe tomatoes - Not so soft
1/2 red onion / 2 shallots
3 tbsp of lemon juice
3 tbsp of extra virgin olive oil
Salt