The ORIGINAL 1927 Mayonnaise Cake Recipe - Part 2 - Old Cookbook Show
The ORIGINAL 1927 Mayonnaise Cake Recipe - Part 2 - Old Cookbook Show
This chocolate mayonnaise cake recipe is surrounded by mythology... there are several competing origin stories about this cake, and how it was born out of adversity and scarcity; either because of the great depression or because of WW2. None of that stands up to even the slightest amount of scrutiny or research. This recipe first appears in the Oakland Tribune on March 7 1927 - that's TWO years before the start of the Great Depression if you're taking notes.
Mayonnaise Cake
1 cup of seeded dates, cut up, 1 cup of walnuts broken up coarsely. Sprinkle 1 teaspoon of soda over dates and walnuts and add 1 cup of boiling water to this mixture.
Let it stand until cool and then add 1 cup of sugar and 1 cup of flour, 8 heaping teaspoons of ground chocolate, ½ teaspoon cinnamon, ½ teaspoon of nutmeg and little salt.
Whip 1 egg in ½ cup of vegetable oil and add this. Bake in layers or a square sheet
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How to Make a Boxed Cake Mix Taste GOURMET! (EASY BAKING HACK)
This simple life hack will change the way you make boxed cake mix forever! I've spent a lot of time avoiding boxed cake mix...it doesn't compare to making cake from scratch, but many times people are in a pinch and only have the resources to make a cake from a box, so I thought I'd share this super simple method to elevate that boxed cake to the NEXT LEVEL! Should I try more boxed cake mix hacks? There are so many more!
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Homemade Mayonnaise Recipe by ice and spice
How to make perfect Mayonnaise at home, Homemade mayonnaise Recipe
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RECIPE.
2 eggs
garlic cloves 2
chilled oil 2 and half cup
salt 1/3 tsp
vinegar 4/tbsp
sugar 2 tbsp
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LOOK at this FANTASTIC BOXED CAKE HACK | BEST CAKE EVER!!!! | QUICK & EASY | MUST SEE HACK!!!
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MASON JAR Spice Cake Mix | Holiday Prep and Gift Giving
Another Mason Jar Mix recipe, this time ready spice cake. you can use this for muffins, cakes, dump cakes, it's up to your own creativity and inspiration. Perfect activity for rainy day pantry prep or holiday gift giving. Below is the list of ingredients for your dry mix as well as the standard instructions for making a cake.
Spice Cake - Dry Ingredients
1 1/4 C - Flour
1 C - Brown Sugar
2 tsp - Baking Powder
2 tbsp - Corn Starch
1/2 tsp - Ground Ginger
2 tsp - Pumpkin Pie Spice
WET INGREDIENTS
1/2 c whole milk
2 eggs room temperature
1 tsp. vanilla
1/2 c butter room temperature
INSTRUCTIONS
Place all dry ingredients in a bowl and sift to combine. If there are any lumps in your sugar be sure to get them out now. Pour all dry ingredients into a mason jar or air-tight storage container.
*If you do not have pumpkin spice you can use: 1/2 tsp cinnamon, 1/4 tsp nutmeg, 1/4 tsp all spice and 1/4 tsp ground cloves.
WHEN READY TO BAKE
In a medium bowl add in eggs, milk and vanilla and beat together with fork. Set aside.
In a stand mixer cream butter until light and fluffy.
With the mixer on low, start by alternating the dry mixture and the egg mixture.
Pour 1/3 of the dry mixture into the creamed butter, then add 1/2 of the egg mixture. Continue alternating until all ingredients used. Turn off mixer, remove bowl and continue stirring by hand if any ingredients are not fully incorporated.
Bake at 350 for about 18 minutes in 8-inch round pans. Increase time to about 30 minutes for 9x13 pan and keep a close eye on it.
This recipe makes 14-16 cupcakes and they should bake for about 15 minutes.
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Delicious & Quick Fluffy Apple Cake / Easy Recipe
This easy apple cake is a delicious dessert that's perfect for any occasion. The cake has a light and fluffy texture and is infused with the sweet and tangy flavors of apples and lemon juice. The cake batter is made with a combination of eggs, sugar, yogurt, milk, sunflower oil, and vanilla extract. This creates a moist and tender crumb that is perfectly complemented by the sweet and slightly tart apple slices.
To make the cake, you'll need 2 apples, which you'll need to peel and slice into thin pieces.In a pan, melt 25 grams of butter and add apple slices, add 15 grams of lemon juice and 20 grams of sugar. Cook the apple slices in the mixture until they soften a little.
Next, prepare a cake batter by whisking 2 eggs with 130g of sugar, adding 60g of yogurt, 60ml of milk, 60ml of sunflower oil, and a dash of vanilla extract to the egg mixture and whisk until well combined. Sift 200g of flour and 8g of baking powder into the mixture and gently fold until the batter is smooth.
Pour the cake batter into a greased 18cm cake pan and arrange the cooked apple slices on top.
Bake the cake in a preheated oven at 180°C for 40-50 minutes or until a toothpick inserted into the center of the cake comes out clean. Once the cake is done, let it cool in the pan for 10-15 minutes before removing it from the pan and placing it on a wire rack to cool completely. If you like, you can grill the cake for an additional 2 minutes until the top is golden brown. This apple cake is a crowd-pleaser and is sure to become a family favorite!
Ingredients:
Apples: 2 medium-sized
Butter: 25g (1.5 tbsp)
Lemon juice: 15g (1 tbsp)
Sugar: 20g (2 tbsp)
For the cake batter:
2 Eggs (room temperature)
Sugar: 130g (2/3 cup)
Yogurt: 60g (1/4 cup)
Milk (room temperature): 60 ml (1/4 cup)
Sunflower oil: 60 ml (1/4 cup)
Vanilla extract: 1 tsp
Flour: 200g (1 and 1/2 cups)
Baking powder: 8g (1 and 1/2 tsp)
Note: These measurements are approximate and may vary slightly depending on the density of the ingredients and the accuracy of the measuring tools used. It's always best to use a kitchen scale for the most accurate measurements.
Ingredients:
Apples: 2 medium-sized apples
Butter: 0.9 oz or 25 g
Lemon juice: 0.5 oz or 15 g
Sugar: 0.7 oz or 20 g
For the cake batter:
2 Eggs (room temperature)
Sugar: 4.6 oz or 130 g
Yogurt: 2.1 oz or 60 g
Milk (room temperature): 2.1 oz or 60 ml
Sunflower oil: 2.1 oz or 60 ml
Vanilla extract: 1 teaspoon
Flour: 7 oz or 200 g
Baking powder: 0.3 oz or 8 g
Please note that these conversions are approximate and may not be 100% accurate. It's always best to use a kitchen scale for the most precise measurements.
It's great to hear that you enjoyed the recipe! If you found the video helpful and would like to support the channel, please consider giving it a like and leaving a comment. Your support is greatly appreciated and helps to grow the community around the channel. Thank you!
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