How To make Mattar Paneer (Peas & Cheese)

2 Onions
2 Tomatoes
4 Cloves garlic
1/2 pk Frozen peas
1 Cube ginger
1/4 ts Turmeric
To taste salt To taste pepper 1/2 ts Garam Masala
2 c Water
1. Cut paneer in 1" cubes and deep fry.
2. Make masala with onion, garlic, ginger, and tomatoes.
3. Season and add turmeric
4. Add peas and paneer
Recipe By : Somesh Rao