I Decided to Make Dip Videos!
While in the middle of creating this dip vid thats when I decided to make dip videos. I'm new to YouTube and video production, but I've learned a lot while making this dip vid or somewhat of a dip vid. The next video will be much better!
My next video will be about Why I decided to make dip videos and the outcome of the new channel name. Remember to leave your suggestions for a channel name in the comment section below. Then, I will be setting up all my Social Media acoounts with that name. Look for that in the near future.
Suggested Channel Names:
1. Ramblin Flip Williams
2. Ramblin Man Williams
3. Ramblin Williams
4. Ramblin
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The AustinShow Exclusive | Chuckle Sandwich EP 82
On this episode of Chuckle Sandwich, we bring AustinShow into the studio to talk about his prohibitively expensive shirt, his time in Amsterdam, and his view on female anatomy
Submit to Chuckle Mail Here:
All Our Socials:
Edited by Scott:
Intro Music by Oval:
CHAPTERS:
00:00 - intro
1:25 - being gay
4:02 - Austin's $7,000 Shirt
13:52 - substances
20:17 - why does Austin show sound like that?
27:52 - Smoking
32:40 - Amsterdam
40:22 - Austin's airport story
46:14 - Amsterdam continued
50:27 - Name Your Price
54:57 - where is Austin from?
56:24 - growing up with ted
57:52 - Schlatt's music taste
1:00:38 - Austin starting an OnlyFans
1:04:35 - Schlatt's big question
1:07:53 - which part of the sandwich is Austin?
Chuckle Sandwich is a podcast hosted by Ted Nivison and Jacklyn Schlatt where they bring on guests across the internet to talk about whatever is on their mind. They haven't figured out what this podcast is about yet.
How to Make Texas Chili (Award Winning Homemade Recipe)
In this video I’m gonna GIVE you my award winning Texas style chili recipe.
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Now chili is a really complex recipe, there are a billion and one ways to make it and this is just ONE way, and the key to an award winning chili at home is to make it your own. That’s the key to any award winning recipe.
In this recipe we’re using
3 ½ lbs ground beef
½ onion
3 garlic cloves
4 tbs chili powder 3 Fiesta / 1 Gephart
2 tsp smoked paprika
¼ cup tomato paste
1 bell pepper
2 tsp cumin
½ tsp oregano
1 tsp cayenne pepper
1 TBS OG - add to taste at end
1 TBS WOW -add to taste at the end
3 Roma tomatoes
We’re also adding
Mirepiox
(thats ½ chopped onion, ¼ cup chopped carrots, ¼ cup chopped celery)
2 TSP Better than Bouillon or use beef broth in place of water
2 TBS masarina or flour to thicken if necessary or desired
Condiments at my house
Onions
cheese
Salsa verde to taste
Chili piquin to taste
Habanero to taste
Beans of your choice, yes i said beans haha
Now here is the biggest pro tip that the chili champs use – brown your meat over high heat before adding it to the dish. This will take your recipe to a whole other level of flavor nirvana.
Now let's get fired up and make us a Texas bowl of red!
Talk of the Town 51 April 2nd, 2018
On this edition of the show, a Nara Park update, the latest production at Theatre III, a history of Gould's Clothing store and much more
actontv.org
Lettuce Boats- Mushroom Meat, Mango Salsa and Great Guacamole
Mushroom Meat
To schedule private cooking lessons or food events, either in person or virtual:
Call or email: (301) 412-7081
Suz@suzspangler.com
Wellnesssuz@gmail.com
Visit me at: suzspangler.com
Ingredients:
Mushrooms, ORGANIC
Garlic, ORGANIC
Walnuts, ORGANIC
Red Pepper Fresh/or Roasted Red Pepper
Tamari, ORGANIC/GLUTEN FREE
Salt/Pepper to taste
Sauté' in olive oil, mushrooms (chopped), garlic (chopped), walnuts (soaked overnight and chopped), roasted pepper, tamari, and salt/pepper. Serve with chips or on lettuce boats.
Great Guacamole!
Ingredients:
Avocado
Garlic, ORGANIC
Tomato, ORGANIC
Cilantro, ORGANIC
Salt/Pepper to taste
Lime Juice, ORGANIC
Mash avocado, add all ingredients, and stir. Add more salt/lime juice to taste.
Cover with saran wrap to keep fresh. Serve with chips or on lettuce boats.
Mango Salsa
Ripe Mangos
Red Pepper, ORGANIC
Green Pepper, ORGANIC
Red Onion, ORGANIC
Cilantro, ORGANIC
Salt/Pepper to taste
Lime Juice, ORGANIC
Chop Mango in small cubes, add all other ingredients. Add more salt/lime juice to taste. Let sit at least 10 minutes before serving. Serve with chips or on lettuce boats.