Maple Caramel Apples
These maple caramel apples start out with delicious maple syrup - and a few basic ingredients - and are super easy to make. Delicious!
For the full recipe text, photos, and more information, see our post on the Beyond Flour blog, here:
Want even more great recipes? Be sure to bookmark and check back often!
Also, be sure to follow us on Pinterest ( and subscribe to our Youtube channel, as well as our free monthly newsletter ( so you never miss out on any of our new recipes and tutorials!
Finally, be sure to take some pics of your handiwork! If you Instagram it, be sure to tag me - @CelebrationGenerationCA / - or post it to Facebook page - so I can cheer you on!
CARAMEL APPLE CREAM PIE - See what the secret ingredient is!
CARAMEL APPLE CREAM PIE - See what makes this a creamy pie.
I haven't seen this on YouTube at all. Its easy to make and came out very good. I have heard of many cream pies but never an apple one.
A nice change from your traditional apple pie. I am sure family and friends will be asking you for the recipe .With Thanksgiving just around the corner it would be nice change. Try it.....I think you will like it. If you make it let me know what you think!
Recipe:
You will need one 8 graham cracker crust
Other Ingredients:
1 1/2 cups of regular milk
One 5.1 oz. box of Instant Vanilla Pudding
Caramel Apple Flavor Bomb - recipe below
1 1/2 cups of heavy cream
1 tbsp. caramel sauce
1/4 cup (more or less to your liking) candied chopped pecans
2 tsp vanilla
INGREDIENTS FOR APPLE FLAVOR BOMB:
One 17 oz. jar of Apple Butter
3/4 cup of Caramel Sauce
1 tbsp. apple pie spice (see my video on how to make it)
Follow the directions in the video.
HAVE YOU SUBSCRIBED TO MY CHANNEL YET ?
If not hit that Subscribe button and the bell next to it...
this way you won't miss my future videos.
Here is the link for the video I posted on
Making Your Own Apple Pie Spice:
Visit me on my social media sites
Facebook: the bakingdiva.net
Instagram: thebakingdiva.net
YouTube::
For business inquiries you may contact me at:
doloresn@gmail.com
I hope you enjoyed this video.
I look forward to seeing you soon.
Hugs,
The Baking Diva
Hearty Apple Crisp with Maple Cream
Apple Crisp with Maple Cream
So, as I usually do, I take the end of week ingredients I have left in my refrigerator and pantry, and depending on what I have, I try to put together something tasty. This week, I had a few apples left in the fridge, some sour cream with no plans to use, and a few graham crackers left in an open package. I took the inspiration for this dessert from my favorite go-to breakfast. This certainly can be served as a breakfast too as it has the basic elements of a morning meal, but also works as a hearty dessert. Hope you give the recipe a try! It's a bit of a twist on a traditional recipe...
Hearty Crisp:
3 sheets Graham cracker, finely ground (about 1/2 cup crumbs)
1 cup old-fashioned rolled oats
¼ cup ground flax seed
1/3 cup brown sugar
1 tsp. cinnamon
½ tsp. salt
~mix well in a bowl, then add:
1 stick (1/2 cup) butter or margarine
1 tsp. maple extract
1/3 cup roughly chopped almonds or walnuts (set aside for garnish before baking)
~blend with a pastry blender or fork until crumbly in texture. Set aside.
Apple base:
4 diced apples, skin on. I used Fuji Apples
1 TBSP lemon juice
3 TBSP sugar (white is fine)
2 ½ TBSP cornstarch (or 5 TBSP flour)
½ tsp. cinnamon
¼ tsp salt
~mix thoroughly, then spread in an even layer in a greased 8x8 square pan. Top with crisp mixture. I topped this all with 1/3 cup roughly chopped almonds, which is completely optional. Walnuts would have been equally delicious. Bake at 375 degrees for 40 minutes, or until browned and bubbly.
Maple Cream:
1 cup light sour cream (or full fat if you don't care)
¾ cup powdered sugar
Dash or two of salt
½ tsp. maple extract
~mix until smooth, and refrigerate until ready to use.
Serve warm crisp with a generous spoonful of maple cream, and above all...ENJOY!!
Crown Royal Maple Cupcakes | Maple Cupcakes | Cream Cheese Icing | White Chocolate Ginger Snaps
Welcome to my channel! Below you will find the recipe for the Crown Royal Maple Infused Cupcakes!
CARAMEL SAUCE
1 Cup Granulated Sugar
7 TBS Butter (room temperature)
1/2 Cup Heavy Cream (room temperature)
Cook on medium low heat. Do not take your eyes off of the pan. Let cook until sugar is melted then add butter and mix well. Once fully incorporated add heavy cream and mix well. Strain and put in a heat resistant container to cool before using. Caramel sauce is extremely hot so if you choose to make, do so with caution!
GINGER SNAPS
Ginger Snaps
White Chocolate
Glazed Pecans
Put glazed pecans in food processor and finely grind. Melt white chocolate in double boiler. Once melted, dip half of the ginger snap in the chocolate then sprinkle with glazed pecans. Set aside to cool and solidify.
MAPLE CUPCAKES
1 1/2 Cups All Purpose Flour
1 Cup Dark Brown Sugar
1 Stick Butter (room temperature or slightly melted)
2 Eggs
3/4 TSP Baking Powder
3/4 TSP Baking Soda
3/4 TSP Salt
1/2 TSP Ground Cinnamon
1/2 TSP Ground Ginger
3/4 Cup Buttermilk
1/4 Cup Maple Syrup
1 TBS Vanilla Extract
Start by mixing the butter in the bowl. Next add the brown sugar. Mix well before adding eggs. Once eggs have been added, add half of the dry mixture. Once fully incorporated, add the wet mixture. Mix well before adding the rest of the dry mixture. Mix until smooth then finish by adding the vanilla extract.
Bake at 350 for 15-18 minutes (may vary)
Recipe makes 14-16 Cupcakes
Cream Cheese Icing Recipe in video below. Timestamp 10:35
Martha Stewart's 10 Best Recipes for Pies and Tarts | Cooking School | Martha Stewart
#Welcome to Martha Stewart's delightful collection of 10-Recipe Pies and Tarts! In this video, the renowned culinary expert shares her expertise and guides you through the art of creating mouthwatering pies and tarts that will impress any dessert lover. With her detailed instructions and helpful tips, you'll learn the techniques for achieving flaky crusts, luscious fillings, and stunning decorative touches. Whether you're a seasoned baker or a novice in the kitchen, this video will inspire you to create beautiful and irresistible sweet treats. Join Martha Stewart and embark on a delightful pastry adventure!
#MarthaStewart #Recipe #Bake #Tart #Pie #HowTo
Get the recipes at: Sour Cherry Pie
Pecan Tart
Chewy Chess Tart
Blueberry Lattice Pie
Indiana Sugar Cream Pie
Raspberry Linzer Torte
Maple Custard Pie
Coconut Cream Pie
Tomato Tart
Mile-High Apple Pie
00:00 Introduction
00:07 Blueberry Lattice Pie
6:56 Coconut Cream Pie
17:05 Cherry Tart
26:46 Mile-High Apple Pie
33:36 Tomato Tarte
41:16 Maple-Custard Pie
46:45 Indiana Sugar Cream Pie
51:25 Pecan Tart
57:53 Linzer Torte
Brought to you by Martha Stewart:
Subscribe for more Martha now:
Want more Martha?
Twitter:
Facebook:
Pinterest:
Instagram:
Google Plus:
Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart's 10 Best Recipes for Pies and Tarts | Cooking School | Martha Stewart
Maple Glazed Sweet Potatoes
Chef Tom fires up the Kamado Joe Pellet Joe for another killer holiday dish, Maple Glazed Sweet Potatoes. Sweet potatoes coated in a maple ginger glaze and topped with a sweet and salty streusel. You can call it a side dish or a dessert, either way it will be devoured!
► FULL RECIPE: (
RECIPE COOKED ON: (
SUBSCRIBE for NEW RECIPES every Tuesday + Friday:
WATCH OUR FAVORITES NOW! ►
________________________________________________
*** CHEF TOM’S TOP PICKS ***
BEST PELLET GRILL:
BEST CHARCOAL GRILL:
BEST GAS GRILL:
KITCHEN TOOLS:
GET THE GEAR:
_________________________________________________
*** FOLLOW US ***
FACEBOOK:
TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson
_________________________________________________
*** TIME STAMPS ***
00:00 Intro
00:40 Peeling and Dicing the Sweet Potatoes
01:26 Making the Maple Ginger Glaze
02:55 Making the Streusel Topping
04:02 Cooking the Potatoes
04:48 Time to Serve
05:08 Let's Have a Taste
05:48 Outro