How To make Maple Frosted Golden Cake

Maple Walnut Bundt Cake! ???? Easy Maple Frosting Recipe ???? Homemade Candied Maple Walnuts

In this video we're making a super easy maple walnut bundt cake with a homemade maple frosting and homemade candied maple walnuts!! If you're a walnut, maple fan then THIS is the recipe for you!! Let me know in the comments what your favorite bundt cake flavor is!

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✅ Nut Grinder: - *note* I've had my nut grinder for over 16 years, so this model is slightly different, but it is still the same brand!
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Ingredients:
????Maple Walnut Bundt Cake????
3/4 cup butter, softened
1/2 cup brown sugar
2 eggs, room temp
1/2 cup real maple syrup
3/4 cup milk
1 tbsp vanilla extract
2 1/4 cups all purpose flour
2 tsp baking powder
1/2 tsp salt
1 cup chopped walnuts

????Maple Frosting????
1 1/2 cups powdered sugar
1/4 cup real maple syrup
1/2 tsp vanilla extract
*few drops of water if you want it thinner

????Candied Maple Walnuts????
2 cups walnuts, roughly chopped
1 tbsp butter
1/2 cup maple syrup
2 tsp vanilla extract
pinch of salt
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#food #bundtcake #maple

Music by Epidemic Sound

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Chocolate Frosted Yellow Cake

This is my ALL TIME favorite b-day cake!! I know you're not supposed to eat cake on the regular, but this is the one that gets me every time and it's a blast to make from scratch... So many fun textures to play with during the process and lots of spatulas to lick along the way as well. This is a must try recipe for your next b-day extravaganza.

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INGREDIENTS:

Ingredients:

Yellow Cake:
1 cup soft, room temp butter
1/4 cup vegetable oil
1 1/2 cups granulated sugar
1 tbsp vanilla extract
3 eggs (room temp preferred)
3 egg yolks (room temp preferred)
2 cups cake flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup sour cream
1/2 cup whole milk

Chocolate frosting:
3/4 cup butter (room temp)
1/2 cup cocoa powder
2 1/2 cups powdered sugar
1 tsp vanilla extract
2 tbsp milk
2 tsp salt

Maple Walnut Cake with Brown-Sugar Frosting - Martha Stewart

Walnuts add a nutty dimension to this rich, decadent cake that's perfect for any occasion.

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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.

Russian Golden Key Cake | The BEST Caramel Cake Recipe! With Mascarpone Whipped Cream Frosting

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This elegant pecan and caramel cake, also known as Golden Key Cake, is one of the best caramel cake recipes out there! It’s irresistibly delicious, with moist caramel cake layer filled with sweetened condensed milk and pecans and frosted with a fluffy mascarpone caramel whipped cream frosting. This cake is what caramel dreams are made of! My husband isn’t the biggest fan of desserts, but he specifically requests this cake every year for his birthday. It’s that good!

The name Golden Key comes from the Russian candy bar that’s the inspiration behind this cake. Both the candy and the cake are hugely popular in Russia, Ukraine, and Eastern Europe! Find another version of this cake in my cake book, The European Cake Cookbook!

RECIPE:
For Caramel Cake Layers:
4 large eggs
¾ cup (228 g) dulce de leche
1 tsp vanilla extract
½ cup (100 g) white granulated sugar
1 cup (240 ml) buttermilk
¾ cup (180 ml) light cooking oil, such as canola
2 tsp (4 g) instant coffee
1 ½ tbsp (22 ml) hot water
2 cups (250 g) all-purpose flour
2 tsp (10 g) baking soda
2 tsp (8 g) baking powder
¼ tsp salt

For Filling:
¼ cup (76 g) dulce de leche
½ cup (120 ml) sweetened condensed milk
1 cup (125 g) finely diced pecans or hazelnuts

For Caramel Whipped Cream Frosting:
16 oz (454 g) mascarpone cheese, softened at room temp
1 cup (304 g) dulce de leche
½ cup (120 ml) sweetened condensed milk
1 tsp vanilla
1 tsp instant coffee
2 tsp (10 ml) hot water
3 cups (710 ml) heavy cream, chilled

1 cup (125 g) diced pecans or hazelnuts, for garnish

Get the FULL recipe here:

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MAPLE CAKE RECIPE WITH MAPLE GLAZE: A dense pound cake recipe beautifully flavored with maple!

Professional Pastry Chef Lindsey Farr shares with us this simple maple cake recipe that is sure to knock the socks off of all of your friends. This is the perfect maple cake recipe to show off your elegant (or simple) cake/bundt pans and dive into fall desserts. Not only is this maple pound cake perfectly dense, it also has a stunning glaze further deepening the luscious maple flavor. This maple pound cake recipe announces that Autumn Dessert season has arrived!

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Chapters:
00:00 Intro to Maple Pound Cake
00:30 Creaming method (cream butter and sugar)
01:00 Combine our dry ingredients
01:49 Add our sugar to mixing bowl to make a sugar/butter paste
02:11 Add eggs one at a time
02:52 Add vanilla extract
03:00 Add our maple syrup
03:31 Alternately add dry ingredients and sour cream
04:00 Finish mixing by hand
04:19 Prep our pan with flour
05:55 Pour our batter into our pan
06:15 Even out batter
06:47 Bake
07:05 Take out of the oven
07:30 Let it cool completely and unmold
08:44 Make a quick maple glaze for the top
09:10 Add maple syrup to confectioners sugar
09:20 Add salt and milk
10:29 Drizzle the cake with glaze
10:50 Let the glaze set
11:11 Time to try!
12:53 Outtakes!


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This maple cake recipe with maple glaze is a dense pound cake recipe beautifully flavored with maple. One of the best maple cake recipes out there, with a decorative glaze to boot. This video is a great how to basic on using maple syrup to perfectly enhance your maple cake. The Chef keeps this maple cake recipe simple so it’s easy to make and complete with maple cake frosting aka maple cake glaze or maple cake icing. This is one of those great fall desserts for a crowd or autumn dessert ideas.

Did you make this recipe? I want to hear all about it! ???? Tag me on Instagram with your instagram sensation @cheflindseyfarr and use the hashtag #cheflindseyfarr

Maple cake recipe | one bowl maple cake

Maple and walnuts go on the top
You will enjoy it very much!!
The cake is very soft and delicious, not so sweet.

If you don't have instant pudding, add 1 tsp. of vanilla extract/1 tbsp. of vanilla sugar

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