How To make Maple Breakfast Cake

homemade maple syrup cake recipe | cake recipes | maple syrup recipes | Aussie girl can cook

this simple maple syrup cake is so moreish and really easy to make. recipe written below.

pre heat oven 180 degrees c
baba tin or 20 cm round tin greased and floured

large bowl
185g butter at room temp
1 and 1/2 cups self raising flour
1/2 cup plain flour
3/4 cup firmly packed brown sugar
1/3 cup maple syrup
2 eggs at room temp
1/2 cup milk
mix on low speed then med til smooth and pale
put into tin smooth over
bake aprox 40 to 45 mins til scewer comes out clean

maple icing
1 and 1/2 cups icing sugar
1 tea sp marg or soft butter
2 table sp maple syrup
stir over a bowl of kettle hot water
you can add extra syrup or butter to make it runnier
takes 5 mins to set on cake

Maple Coffee Cake Muffins

Welcome to my first baking video!!

Below are the measurements for the Maple Coffee Cake Muffins :)

For the Muffin Batter:
3/4 cup brown sugar (dark or light, either one works!)
1 1/2 cup all-purpose flour
2 eggs
1 teaspoon cinnamon
1/4 teaspoon salt
1 3/4 teaspoons baking powder
1/4 teaspoon baking soda
1/3 cup canola oil
3/4 cup milk

For the Crumb Topping:
1 stick butter, melted
1/3 cup granulated sugar
1 teaspoon cinnamon
3/4 cup all-purpose flour

For the Maple Glaze:
1/2 teaspoon maple syrup
1 teaspoon milk
1/4 cup powdered sugar

Hope you enjoy this recipe :)

Pecan Breakfast Cake ????| because nothing is better than cake ✨

Ingredients:
60g oat flour
30g @myvegan Soy Protein Isolate
1tsp baking powder
Cinnamon
2tbsp maple syrup (or sweetener of choice)
200ml plant-based milk
1tbsp @myvegan Flax Seed Powder mixed with 2tbsp water

for the toppings:
Pecans
@myvegan Sugar-free Maple Syrup
Coconut oil
Plain yoghurt mix with @myvegan Toffee FlavDrops

Method:
1.Start by mixing all of the cake ingredients listed above into a bowl and transferring into a mini cake tin. bake for 15-20 minutes at 180c degrees
2. For the pecans mix a handful of pecans, Maple Syrup and 2tsp coconut oil in a pan until caramelized
3. Top with yoghurt and pecans and enjoy!

Shop our range through the link in our bio ????

????: @micaeatsveg

Homemade Maple Blueberry Coffee Cake Recipe | Homemade Coffee Cake Recipe | Blueberry Recipes

We love to make a nice and relaxing Saturday morning breakfast. This homemade maple blueberry coffee cake recipe is one that will please everyone at the table. A warm and fruity flavor that goes well with a cup of coffee.


Ingredients:
Streusel Topping:
1/3 cup purpose flour
1/2 cup packed light brown sugar
pinch of salt
1/4 cup (1/2 stick) unsalted butter, melted and cooled

Cake:
1/4 cup (1/2 stick) unsalted butter, softened
1/2 cup maple syrup
1 large egg
1/2 cup buttermilk
2 teaspoons vanilla extract
2 cups all purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 cups frozen or fresh blueberries

Maple Glaze:
3/4 cup powdered sugar
1 tablespoon maple syrup
2 tablespoon milk
1/2 teaspoon vanilla extract

Email us: ArtOfCreationHomestead@gmail.com

Homemade maple blueberry coffee cake recipe
homemade coffee cake recipe
blueberry recipes

Maximum Maple Maple Walnut Cake Recipe - 500K Subscriber Thank You!

Maple Walnut Cake
This maple walnut cake recipe, is a maple syrup cake that also uses maple sugar, for maximum maple flavour.
Ingredients:
250 mL (1 cup) butter, softened
125 mL (½ cup) maple sugar
125 mL (½ cup) maple syrup
4 eggs
10mL (1 tsp) instant coffee, dissolved in 1 Tbsp hot water (optional)
100g (250 mL / 1 cup) chopped walnuts
375 mL (1 ½ cups) flour
90 mL (6 Tbsp) ground almonds
30 mL (3 tsp) baking powder
5 mL (½ tsp) salt


Icing:
60 mL (¼ cup) butter, softened
125 mL (½ cup) maple sugar
200 mL icing sugar
300 mL 35% whipping cream

Method:
Pre heat the oven to 160ºC (350ºF)
Butter and line two 20cm round cake pans.
Cream together the butter, maple sugar and maple syrup until fluffy.
Beat in the eggs, one at a time, mixing well between each addition, then add in the coffee, almonds, and half of the walnuts.
Fold in the flour, salt, and baking powder.
Transfer equal amounts into the prepared pans and bake for 30-35 minutes or until a skewer inserted into the middles comes out clean.
Set aside to cool completely.

To make the icing,
Whisk the butter until pale, then cream in the maple sugar.
Whisk in the icing sugar and continue whisking until light and airy.
Pour in the cream and whisk slowly until everything is combined and the cream forms soft peaks.

Spread half of the cream over the first layer, put the second cake on top and spread the remaining cream over the top layer.
Sprinkle on the remaining walnuts.

How To Make Maple Sugar:
This is how to make maple syrup in your backyard:

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Amazing Crumb Cake Recipe

Soft, flavorful, and delicious, this Crumb Cake recipe is the best you’ll ever make. The cake is so moist and buttery that it’ll practically melt in your mouth. You will also not be able to get enough of the crispy but soft crumb topping! Perfect for ​​breakfast or dessert, this cake recipe is a classic. This is one of my favorite kinds of coffee cake, which is a cake to enjoy with coffee, no coffee inside :)

RECIPE:

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