How To make Make Their Own Pizza
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- Refrigerator biscuit or roll dough (allow 2 rolls per child) - 16 oz jar good quality Spaghetti Sauce - freshly grated Mozzarella and Parmesan cheese, mixed - other toppings, such as green peppers, grated carrot, etc ''''''''''''''''''''''''''''''''''''''''''''''''''''' ''''''''' In advance of the party, roll out the biscuits or rolls very flat between sheets of waxed paper and store on a cookie sheet in refrigerator. When it's time to bake, set the oven at the temp on dough pkg (usually 350-425 deg F) and pour the sauce into a bowl that
can be reached by all. Set out the cheese and other toppings (anything you think the kids will like, or nothing if you think plain cheese is enough), give each child 2 pizzas on a paper plate, arm them with spoons, and let them make their own. You collect the pies, put them on baking sheets, and try to remember whose is whose. Note: You can use English muffins instead of dough. Allow 1 muffin per child as the base for the pizza.
How To make Make Their Own Pizza 's Videos
Margherita Pizza Recipe / Homemade Pizza Recipe
Today I'm sharing with you a recipe for my favourite pizza, a Margherita. It's a super simple pizza with just a few ingredients but they work perfectly together.
If you've ever wanted to make your own homemade pizza then follow this homemade pizza recipe to learn how to make pizza.
If you would like to see more pizza recipes then give this video a like and let me know in the comments down below!
If you like this video and found it helpful don't forget to thumbs it up and subscribe for more recipe videos! I am always on the lookout for more ideas so if you have any requests please leave me a comment below letting me know what you would like to see.
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EQUIPMENT
Rolling Pin
Knife
Pizza Stone
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RECIPE
Pizza Base
1/2 Tin Tomatoes
Small Handful Basil
1 Garlic Clove
Mozzarella
Tomatoes
Olive Oil
Salt + Pepper
Basil
Place the tin tomatoes, basil, and diced up garlic clove in a saucepan. Cook over medium heat for 20-30 minutes until the tomatoes have broken down and the sauce has thickened. Leave to cool. Spread the pizza sauce over the pizza base and top with sliced tomatoes and mozzarella. Drizzle over olive oil and salt + pepper. Cook on a pizza stone in an extremely hot oven until the toppings have cooked and the base has risen and browned. Leave to cool for a few minutes before garnishing with the basil leaves. Serve immediately.
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Pizza Sauce (Chef John's Secret Recipe | Food Wishes
Learn how to make a Pizza Sauce Recipe! - Visit for the ingredients, more recipe information, and over 650 additional original video recipes! I hope you enjoy this Pizza Sauce Recipe!
Perfect homemade PIZZA DOUGH - Learn how to make PIZZA DOUGH recipe
Deronda demonstrates how to make an easy homemade soft PIZZA DOUGH. Click on Show more below to get ingredients and instructions on how to make...
HOMEMADE PIZZA DOUGH
1 (1/4 ounce) envelope active dry yeast
2 tablespoons olive oil
1 tablespoon kosher salt
4 cup all-purpose flour
1 1/2 cups warm water (110 degrees F.)
Additional flour for hands and surface
In a small mixing bowl add yeast. Pour 1/2 cup warm water over yeast. Stir with fork. Let set 10 minutes. Yeast will become creamy and bubbly. Add the remaining warm water to yeast.
Add yeast mixture, salt, olive oil and flour in the large bowl of a stand mixer fitted with a dough hook. Mix ingredients at medium speed until smooth and elastic, about 15 minutes.
Place dough (dough will be sticky) in a lightly greased bowl. Cover with greased plastic wrap. Let dough rise in a draft-free environment for 2-3 hours.
With floured hands gently push down dough, turn out onto a floured surface.
Divide dough into your desired portions. Form into round(s) balls and let stand 20 minutes. I divide my dough into 6 equally portions to make 6 thin 10-12 inch pizzas.
Stretch dough gently into thin shape(s). Place on baking sheet evenly sprinkled with cornmeal. Top with desired ingredients.
Bake in a preheated 450 degrees F oven for 10-15 minutes.
Suggested Pizza Toppings:
onion, thinly sliced or caramelized
bell peppers (all colors), thinly sliced
pizza sauce, homemade or store bought
cheese, any type
chicken, grilled, baked or poached
pepperoni
ham, diced
banana pepper, thinly sliced
black olives
green olives
mushrooms, sliced
tomatoes
basil, fresh
corn
just to name a few!!
TIPS: Unused pizza dough balls can be refrigerated up to 1 week in lightly greased zip-top plastic bag or airtight containers. Before stretching dough, allow it to come to room temperature.
ENJOY!!
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#pizza #food #recipe
ZERO CARB CRUST PIZZA WITH ONLY 3 INGREDIENTS ! Easy Chicken Crust Recipe in 10 Minutes!
Get ready for the most delicious and easy pizza crust you've ever tasted - and it's zero carbs! With just three simple ingredients, you can have a tasty and satisfying pizza in no time. This chicken crust recipe is perfect for those following a low-carb or ketogenic diet, and it's so easy to make. Follow along as I show you how to make this amazing pizza crust that's sure to become a new favorite.
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How to Make Basic Pizza Dough - Super Simple Pizza Dough Recipe
Learn how to make a perfect pizza dough from scratch at home. This homemade pizza dough recipe is very easy to make and made with basic ingredients easily found in your kitchen!
▼ INGREDIENTS LIST:
(makes 2 pizza doughs)
- 450 g (15.8 oz) of wheat flour
- 2 teaspoons of salt
- 300 ml (10 oz) of warm water
- 1 teaspoon of sugar
- 1 teaspoon (5 g) of active dry yeast
- 2 tablespoons of olive oil
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How to Make Pizza | Homemade Pizza Recipe | Chicken Tikka Pizza | Quick Easy Pizza
#homemadepizza #pizza #chickentikka
This quick easy chicken tikka pizza is the best thing ever. Its cheesy its homemade and its chicken tikka. You will love this homemade pizza recipe. Learn how to make pizza at home in this video!
how to make pizza, how to make pizza at home, homemade pizza recipe, quick easy pizza, chicken tikka pizza, chicken tikka
Written Recipe:
For dough:
2 cups all purpose flour
4 gm instant dry yeast
1/2 tsp salt
1/2 tsp sugar
1/4 cup olive oil
1/2 cup warm milk
4-5 tbsp water
For topping:
Pizza sauce
Mozzarella cheese
Chicken tikka
Sliced onions
Sliced capsicum
Method:
-In a stand mixer add in all the dry ingredients then the wet ingredients. Mix on low speed for 30 seconds so everything mixes well together then on high speed for 4-5 mins. The dough should be soft and not too sticky
-Spray a bowl with some oil, add in the dough. Cover with cling wrap and let it rest for 30 mins
-Now roll the dough with a rolling pin and add it in 12 inch pizza tray. Use your hands to stretch it and fit the tray
-Add in pizza sauce, mozzarella cheese, capsicum, onions, chicken tikka, then another layer of cheese and toppings. Garnish with chilli flakes
-Bake at 375 for 12 mins