The Jennifer Aniston Salad: Explained by Jennifer Aniston!
Jennifer Aniston explains what the Rachel salad was actually made of.
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Better than Olive Garden Pasta e Fagioli Soup | Household Favorite
This is a household Fave! Perfect for cold weather. Super easy to throw together. And did I mention YUMMY! Better than Olive Garden.
#OnePotMeal #OliveGarden #Soup
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** Make sure to check out the link to the recipe for tips and notes**
Ingredients
2 Tbsp olive oil, divided
1 lb lean ground beef
1 1/2 cups chopped yellow onion
1 cup diced carrots
1 cup diced celery (did not use)
3 cloves garlic, minced (1 Tbsp)
3 (8 oz) cans tomato sauce
2 14.5 oz cans low-sodium chicken broth
1/2 cup water, then more as desired
1 (15 oz) can diced tomatoes
2 tsp granulated sugar
1 1/2 tsp dried basil
1 tsp dried oregano
3/4 tsp dried thyme
1/2 tsp dried marjoram
Salt and freshly ground black pepper
1 cup dry ditalini pasta
1 (15 oz) can dark red kidney beans, drained and rinsed
1 (15 oz) can great northern beans, drained and rinsed
Finely shredded Romano or Parmesan cheese , for serving
3 Tbsp minced fresh parsley
***My additions...
1 tablespoon Onion Powder
1 tablespoon Garlic Powder
Instructions
Heat 1 Tbsp olive oil in a large pot over medium high heat, crumble in ground beef and cook, stirring occasionally until cooked through.
Drain fat from beef then transfer beef to a plate, set aside. Heat remaining 1 Tbsp olive oil in same pot.
Add onions, carrots, and celery and saute over medium-high heat until tender about 6 minutes, add garlic and saute 1 minute longer.
Add chicken broth, tomato sauce, water, canned tomatoes, sugar, basil, oregano, thyme, marjoram and cooked beef then season with salt and pepper to taste. (+onion powder and garlic powder)
Bring to a boil then reduce heat to medium-low, cover with lid and allow to simmer, stirring occasionally, until veggies are soft, about 15 - 20 minutes.
Meanwhile prepare ditalani pasta according to directions on package, cooking to al dente.
Add cooked and drained pasta to soup* along with kidney beans and great northern beans. Thin with a little more broth or water if desired.
Allow to cook 1 minute longer. Stir in parsley, serve warm with grated Romano or Parmesan cheese.
Easy Three Bean Soup
This easy three bean soup is hearty and packed full of protein, just perfect for a cosy weeknight dinner. All you need is three types of canned beans, and you'll be ready to face any chilly evening.
Full recipe at:
Salad 2 Ways | Corn & Redbean Salad | Macaroni Salad | Salad Recipes
Salad 2 Ways
A colorful and refreshing bean and corn salad. It’s really easy to prepare so it’s perfect for chucking into a box and taking to work, out for a picnic or bbq or just for something quick at home. And it only gets better as it sits, so it’s the perfect make-ahead dish.
Prep time: 20 mins
Cook time: 15 mins
Number of servings: 3-4 persons
Ingredients
For Corn & Redbean Salad
Rajma Bean - 1/2 Cup
Cooked Corn Kernels - 1 Cup
Onion
Green Capsicum
Green Chili
Cherry Tomato
Coriander Leaves
For Salad Dressing
Juice Of 1 Lemon
Extra Virgin Olive Oil - 1 Tbsp
Honey - 1 Tbsp
Salt
Pepper
Method
1. To make the salad dressing, mix lemon juice with olive oil, honey, salt and pepper. Keep this aside
2. Soak the rajma beans overnight and pressure cook them and let them come to a room temperature
3. In a large mixing bowl, add the cooked and cooled rajma beans, cooked corn kernels, onions, green capsicums, green chilies, cherry tomatoes, and coriander leaves.
4. Add the salad dressing on top of the salad and mix everything well
5. You can serve the salad as it is or chilled
For Macaroni Salad
This is a classic, tasty, and oh-so easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and dressed up in a simple creamy mayo-based dressing, this is guaranteed to be a hit at every cookout and potluck this year!
Prep time: 20 mins
Cook time: 15 mins
Number of servings: 3-4 persons
Ingredients
Macaroni Shells - 1 Cup
Onion
Red Capsicum
Celery
Cherry Tomato
Coriander Leaves
For Salad Dressing
Mayonnaise - 2 Tbsp
Vinegar - 3 Tsp
Mustard - 1 Tsp
Italian Seasoning - 1/4 Tsp (Optional)
Chili Flakes - 1 Tsp
Garlic Powder - 1/4 Tsp
Pepper
Salt
Method
1. For the salad dressing, mix mayonnaise, vinegar, mustard, italian seasoning, chili flakes, garlic powder, salt and pepper
2. Cook the macaroni shells and bring it to a room temperature
3. In a large mixing bowl, add the cooked and cooled macaroni shells, onions, red capsicum, celery, cherry tomatoes and coriander leaves
4. Add the salad dressing on top of the salad and mix everything well
5. You can serve the salad as it is or chilled
Mixed Fruit Salad - 4 ways recipe -
4 Easy and Tasty Salads recipe -
#Salad #CornSalad #MacaroniSalad
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Pasta Fazoolander! Pasta Fazool Recipe - Quick Pasta and Bean Soup
Learn how to make a Pasta Fazool Recipe - Visit to get more info, and watch over 500 free video recipes. I hope you enjoy this Pasta Fazool Recipe!
Pasta Fagioli Soup Recipe (Pasta and Beans)
I like pureeing the beans to get my picky kid to eat this, but if you prefer your beans whole, you can skip that step.
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