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How To make Macaroni& Cheese Diner Style
1 pk Elbow Macaroni (8 oz)
2 tb Butter Or Regular Margarine
3/4 c Chopped Onion
1/2 c Chopped Green Bell Pepper
12 oz Cheddar Cheese Spread
1 c Shredded Cheddar Cheese
1/4 ts Hot Red Pepper Sauce, (opt)
Green Pepper Rings, (opt) Parsley Sprigs, (opt)
Prepare the macaroni in a large saucepan according to the directions on the package. Drain and return to the saucepan to keep warm. Heat the oven to 350 degrees F. In a small saucepan over medium heat, melt the butter add the onion and chopped green bell pepper and cook for 5 minutes, stirring occasionally, until crisp tender. Remove from the heat; add vegetables to the macaroni in the saucepan along with the cheese spread, shredded cheese and hot red pepper sauce, if desired. Toss until well mixed. Spoon the mixture into a 2 1/2-quart casserole and bake 30 minutes or until hot and bubbly. Garnish with pepper rings and parsley sprigs if desired. From The Redbook Magazine January 1986
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How to Make Home-Style Mac and Cheese | Pasta Recipes | Allrecipes.com
Get the recipe for Home-Style Macaroni and Cheese at
Watch how to make cheesy, creamy, and spicy macaroni and cheese. The cooked elbow pasta is coated in a Cheddar cheese sauce with mustard, Jalapeno peppers, and hot sauce. For the crispy topping, sprinkle the macaroni and cheese with buttered bread crumbs and parsley. Once assembled, you are just 20 minutes away from digging into this ultimate comfort food.
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SOUTHERN STYLE MAC N CHEESE| THE BEST MAC N CHEESE AT THE COOKOUT GUARANTEED HOW TO MAKE| NO EGGS
SOUTHERN STYLE MAC&CHEESE|| HOW TO MAKE MACARONI AND CHEESE|| EASY
INGREDIENTS
2 cubes of chicken flavored bouillon
1 16oz of elbow Mac and cheese
1 stick of salt butter
3 tablespoon of all purpose flour
Whole milk
8 oz velvet cheese
1 block of Colby jack cheese ( shred cheese yourself)
1 block of medium cheddar cheese (shred cheese yourself)
8oz bag 4 cheese Mexican
sour cream
Salt
Black pepper
Cayenne pepper
Paprika pepper
Garlic powder
Onion powder
Badia Complete seasoning ( you can get it from Walmart, target, Publix, and Amazon)( Badia Complete Seasoning®, 6 oz
Non stick spay or butter
Step 1
Set oven on 350°
COOKING PASTA
Add 12 cups of water to a pot then add
2 cubes of chicken flavored bouillon (Maggie). Set the stove at high heat 8/7 and let water come to a boil.
Once water is boiling add
1 16oz (lb) box of elbow pasta (stirring while adding) than let pasta cook pasta (following directions on the back of the box)
Once pasta is done cooking drain the pasta then put it to a separate bowl (do not rinse), add 2 tablespoon of salted butter to help pasta not stick together. Set the pasta to the side.
MAKING THE ROUX
Add a pot to stove at medium high heat 6/7 add
4 tablespoon of salted butter let the butter melt.
Then add 3 tablespoon of all purpose flour let the flour cook for about 4 minutes than add 2 cups of whole milk let the milk come to a simmer.
Then add 8 oz of velveta cheese (chopped up), and a handful of the Colby jack cheese (And medium cheddar cheese, Add the whole bag of 4 cheese Mexican shredded cheese and let all the cheeses melt into the milk.
Once all the cheese is melted Add 1 teaspoon of salt ,1/4 teaspoon of black pepper, 1 teaspoon of cayenne pepper, 1 teaspoon of paprika , 2 teaspoon of garlic ,2 teaspoon of onion powder and 2 teaspoons of complete seasoning let cook for 2 minutes and turn off the stove.
Pour the cheeses sauce into the macaroni and mix well.
Than add 2 tablespoon of sour cream and mix well. Slowly add 1/2 cup of whole milk and mix well than add 1 tablespoon of complete seasoning and mix well.
Spray one small aluminum tray with the nonstick spray then Pour the Mac and cheese into the aluminum tray.
Cover the macaroni and cheese with aluminum foil and place it in oven for 20 minutes.
Take the Mac and cheese out after the 20 minutes mix it well.
Then add the Colby jack and medium cheddar cheese you shredded at the top of the Mac and cheese.
Sprinkle some Cheyenne pepper and some paprika on the top of the cheese place it back in the oven uncovered top rack and let it cook until cheese is gold and brown (20/30 minutes) remove Mac & cheese from oven.
Enjoy
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How to Make Macaroni & Cheese Creamy Southern Style
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How to Make Macaroni & Cheese Creamy Southern Style. #Mesomakingit,#MacaroniandCheese
This is an old fashioned, cheesy, creamy, delicious Macaroni and Cheese. It doesn't get any better than this for comfort food. It reminds me of the eatin' day at church, Sundays in the south where everything was so good. (Except for whatever cat lady Miss Carletta brought which we all stayed away from ... lol) The bacon pieces add just a little smoke flavor. This is a must try!
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Music is: Bar Crawl by JR Tundra, Royalty Free
Creamy Cheesy Baked Macaroni and Cheese Recipe | Southern Style | Thanksgiving Series 2021
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Purchase my spices here
Macaroni and cheese ingredients
1 pound pasta
4 oz sharpe cheddar
4 oz white cheddar
4oz mozzarella
1/2 cup sour cream
3 tbsp butter
Custard
1 cup evaporated milk
1 cup whole milk
3 eggs
1/4 cup sour cream
2 tbsp hot sauce - this is to taste
1 tbsp spicy girl - this is to taste
Salt and pepper to taste
Remaining cheese for layering and topping
4 oz of each cheese.
#macaroniandcheese #pasta #cheese
HOW TO MAKE RESTAURANT STYLE MAC AND CHEESE AT HOME | SIMPLE BAKED MACARONI AND CHEESE RECIPE 2020
#howtomakebakedmacaroniandcheese
#thanksgivingsidedishrecipe
#easymacandcheeserecipe
My name is Cordarrius, host & owner of Cord & The Kitchen. Today, we’ll be making a Mac and cheese recipes the first installment of my thanksgiving series. The ingredients are listed down below //
Ingredients //
Large Elbows or Pasta of Choice
SPICES / HERBS
Black pepper
Smoked paprika
Seasoned Salt
Garlic Salt
Garlic Powder
Minced Garlic
Olive Oil
Salt
1/4 cup flour
Low Sodium Chicken Broth (1-2 cups)
(Start with 2 tsp and go from there)
DAIRY
2-3 cups milk
Heavy Cream
Half stick of butter
Sour cream
Cream Cheese
5 cheese blend
Asiago Romano shaved cheese
Parmesan cheese (shredded)
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Cafeteria-Style Macaroni & Cheese Recipe : Mac & Cheese Recipes
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Cafeteria-style macaroni and cheese is traditionally made with a large number of people in mind. Get a cafeteria-style macaroni and cheese recipe with help from an experienced culinary professional in this free video clip.
Expert: Sarita Ekya
Filmmaker: Mathias Magnason
Series Description: Macaroni and cheese is a lot more versatile of a dish than a lot of people seem to want to give it credit for. Prepare mac and cheese any which way you'd like with help from an experienced culinary professional in this free video series.