Bakewell Cake Recipe | Миндальный пирог с малиной
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This classic almond cake/tart with a hidden layer of raspberry jam is a tried and tested crowd-pleaser. Get ahead this weekend and make this indulgent, flavourful treat, perfect for dessert or with a cup of tea. If you know someone who likes Bakewell tart, then they will just love this cake – it’s full of almond flavour and sandwiched with raspberry jam and toasted almond flakes.
Russian Strawberry Zephyr recipe (Marshmallow)
An airy dessert with strawberry flavor. Homemade zephyr (marshmallows) made from fresh strawberries, without the addition of applesauce and without a thermometer. Custard zephyr (marshmallows) turns out to be 100%, the recipe is not complicated.
How to make homemade strawberry zephyr (marshmallows). Marshmallow recipe without applesauce. Zephyr (marshmallows) recipe without a thermometer. Russian Zephyr (marshmallows) on agar is an easy way.
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Strawberry Zephyr (marshmallows) 14 large halves - 500 g
Water - 100 ml
Sugar - 200 g
Agar-agar (strength 900) - 9 g
Strawberry puree - 200 g
Egg white - 2 pieces (65 g)
Salt - 1/3 tsp
Sugar - 100 g
After boiling, cook the syrup for 4-5 minutes over medium heat
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How to make fresh Korean strawberry milk recipe at home
Fresh Strawberry Milk Recipe
▶ ingredient
14 strawberry
60g sugar
200~400ml milk
▶ Recipe
1. wash the strawberries, crush 6 pieces of them
2. mix with sugar and heat on medium heat
3. when it begins to boil, boil for 2~3 more minutes and let it cool down
4. cut off the rest of the strawberries in small sizes
5. put the syrup, strawberries and milk in one bottle
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Italian Mimosa Cake Recipe | Women's Day Cake Recipe
Italian Mimosa Cake Recipe | Women's Day Cake Recipe
Happy Women's Day! Even if any day is a great day to celebrate women with a beautiful slice of this delicious Mimosa Cake inspired by the stunning fluffy yellow Mimosa flowers typical of this season.
RECIPE
Ingredients:
For the sponge cake:
• 6 eggs
• 200 g of flour
• 200 g of sugar
• 1 pinch of salt
For the pastry cream:
• 4 egg yolks
• 450 ml of whole milk
• 60 g of corn starch
• vanilla or/and lemon zest to taste
• 250 ml of fresh cream
For the light syrup:
• 100ml of water
• 1 spoon of sugar
• rum to taste (or a bit of orange juice or vanilla extract)
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Feel the Tropics in Lithuania with this Cold Strawberry Dessert!
We have so many events and things to do that we can't do anything on time. And not all jobs are suitable for video :) After all, you won't watch how we weed the garden all day or we cut the grass all day. :) It's so hot here, it's impossible to work outside at noon. And it's not much better at home. On St. John's Day, we were visited by great joy. We got a litter of retrievers. 9 puppies were born. Only now did Arūnas start laying floor tiles in the kitchen. A little inconvenience, but it will be nice and clean after that. :) Our whole forest smells like strawberries. We collect, put in bags and freeze. A bountiful harvest of strawberries, we prepare a cold dessert from them and thus save ourselves from the heat.
We wish everyone health, peace, kindness, joy and God's blessings.
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