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How To make Lime and Coconut Milk Bread Abm

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BEST brEAD MACHINE CB EVER:

2 1/2 ts Yeast
2 c Bread flour
1 1/4 c Whole wheat flour
1/4 c Oats
1/4 c Corn meal
3 tb Sugar
1/2 tb Salt
3 tb Lime peel, grated
1 1/2 tb Oil
3/4 c Coconut, flaked
1/2 c Coconut milk, unsweetened
1 c Water
Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start. In hot & humid weather, use 1/8 c less water. A big summer fruit salad tastes even better with the tropical taste of this light bread. Slices are irresistible with nutted cream cheese or chicken salad. Spread with a mashed ripe mango if you like, but eschew jam, which will hide the subtly sweet but tart taste of the loaf. Tested in DAK R2D2. Sylvia's comments: MM typos by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes

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