How To make Lemon Tofu "Cheesecake"

Tofu Cream Cheese is an easy appetizer idea

Get the Recipe:

⭐️ This tofu vegan cream cheese is made with 5 simple ingredients and it's smooth, velvety, and perfect to use as a starter, dip, or spread in a sandwich.

⭐️ Ingredients
Base Recipe
4.5 ounces firm tofu
3 tablespoons lemon juice
2 tablespoons olive oil extra virgin
2 tablespoon tahini (from hulled sesame seeds and light in color)
½ teaspoon salt or more to taste
1 handful fresh herbs (parsley, chives, spring onions)

Theplantbasedschool.com

❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️

???? 【超簡單 免焗】豆腐芝士蛋糕 ｜【NO BAKE 】Tofu Cheesecake????

???? 材料 Ingredients:
（6吋模 6 inch mold）

消化餅 Digestive Biscuit 77g (5pc)
無鹽牛油溶液 Unsalted Butter (Melted) 30g
蒸煮嫩豆腐 Tofu 300g
忌廉芝士Cream Cheese 190g
白砂糖 White Sugar 35g

魚膠粉 Gelatin 12g
凍水 Cold Water 35g
熱水 (座溶魚膠粉) Hot water (To melt gelatin)
淡忌廉 Whipping Cream 200ml
檸檬汁 Lemon Juice 3-4 drops

裝飾 decoration:
檸檬皮 Lemon Peel
生果乾 Dry Fruits

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VEGAN CHEESECAKE ???? You won’t believe it’s vegan! ????

[免烤]生酮豆腐凍芝士蛋糕 Keto Tofu Cheesecake

❥材料INGREDIENTS :
嫩豆腐150克
忌廉芝士220克
赤藻糖醇60克
淡忌廉120克

魚膠粉10克
水30克

150g soft tofu
220g cream cheese
Erythritol 60g
whipping cream 120g

Gelatin powder 10g
water 30g

▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼
我現在使用的生酮材料都是到iHerb購買哦
The keto Ingredients I use now are all purchased from iHerb
使用我的折扣碼:????AFW9872???? 不限金額可獲5%優惠
Use my discount code: ????AFW9872???? 5% discount for unlimited amount
或點擊下面鏈結 Or click on the link below

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#生酮豆腐芝士蛋糕
#ketotofucheesecake

How To Make No-bake Tofu Cheesecake - Super Easy But So Delicious - 4K Video #recipe #cheesecake

Have you ever had Tofu Cheesecake before? I’m going to share you a recipe to make this delicious dessert that super simple and easy to make it at home. You don’t need an over, just some space in the fridge to chill the cake. Don’t hesitate, let make it for your family and friends!

Ingredients:
- 200g cracker crumbles
- 50g butter

- 300g silken tofu
- 455g cream cheese
- 70g sugar
- 8g lemon juice
- 60g butter
- 230g sour cream
- 12g gelatine powder

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The Most Incredible Vegan Cheesecake

We're showing you how to make an incredible vegan cheesecake! Firm texture while be soft, creamy and decadent with the best vegan graham cracker crust!

The recipe itself is easy to make while it does require patience with the time!

Enjoy! And let us know if you have any questions.

★Recipe★

Get the ingredients and more in our website post:
????

Graham Crackers Recipe:

❌ Allergens: Coconut, Wheat (can be Top 8 Free)


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★Products That We Used For This Recipe★
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