How To make Lemon Oatmeal Crispies
Mmmm
:
ingredientes :
2/3 c Vegetable oil
2/3 c Brown sugar
1/2 c Egg whites
2 tb Lemon juice
2 tb Grated fresh or finley chop-
Ped dried lemon rind 1 ts Lemon flavoring
1 c All-purpose flour
1 c Rolled oats
1/2 ts Baking powder
1/2 ts Baking soda
1 1/2 c Crispy rice cereal
Place oil and brown sugar in a mixer bowl in a mixer bowl and mix at medium speed until creamy. Add egg whites, lemon juice, rind and flavoring, and mix at medium speed to blend well. Stir flour, oatmeal, baking powder, and baking soda together to blend well; add to creamy mixture while beating a medium speed. Stir in cereal. Drop by the tablespoonfuls(level no.duooer) onto cookie ssheets left ungreased or lined with aluminum foil. Bake at 350 for 8 to 10 minutes, or until cookies are lightly browned. Remove them to a wire Food Exchanges per serving: 2/3 STARCH/brEAD EXCHANGE + 1 FAT EXCHANGE Calories: 87, CHO: 11g, PRO: 1g, Fat: 4g, Na: 66mg, Cholesterol: 0 Source: Desserts for Diabetics by Mable Cavaiani, R. D. Brought to
How To make Lemon Oatmeal Crispies's Videos
Oatmeal Raisin Cookies
If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! Crispy on the edges, buttery with the faintest waft of cinnamon and studded with plump juicy raisins, these keep really well and smell heavenly when they're in the oven!
PRINT RECIPE:
Magic Oatmeal Cookies: 1985
Two ingredient magic
Ginger-Lemon Oatmeal Cookies
Please visit my blog at for more ideas on cooking and crafts and to get the link for the written recipe for these amazing cookies!
Crispy Oatmeal Cookies Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Crispy Oatmeal Cookies. This is not an ordinary Oatmeal Cookie. This Oatmeal Cookie has a surprise ingredient; rice cereal. Rice cereal has a crispy crunch which adds a delightful texture to this soft and chewy cookie with wonderfully crisp edges. Terrific with a glass of cold milk.
Join our Facebook Page:
Crispy Oatmeal Cookies (Classic Version) - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Crispy Oatmeal Cookies. You may wonder why another recipe for an Oatmeal Cookie? The answer is that this is not an ordinary Oatmeal Cookie, because it has a surprise ingredient, rice cereal. Rice cereal has a delightful crispy crunch which adds even more texture to this soft and chewy cookie with wonderfully crisp edges. Besides the rice cereal and rolled oats, chocolate also makes an appearance, and you can use semi sweet, bittersweet, milk or even white chocolate chips. Terrific with a glass of ice cold milk.
There is a newer version of this video here:
We welcome questions on our Facebook page:
Amazing Lemon Cookies with Oatmeal & Raisin - melt in your mouth easy recipe
uper easy lemon raisin cookies recipe. Me and my family can`t get enough of them. Crispy at first but then thy melt in your mouth.
Ingredients:
1 1/2 cup (190g) white flour
1 teaspoon (6g) baking powder
1/8 (1g) teaspoon salt
1/2 cup (113g) soft butter
1/2 cup (95g) sugar cough
1 lemon zest
1 large egg
1/4 cup (20g) oatmeal
1 cup (160g) raisins
Instructions:
• Preheat oven at 190°C
• Grease cake pan
• Mix butter, lemon peel and sugar until creamy, then incorporate egg
• Mix flour, baking powder and salt in a medium bowl
• Add the flour mixture, oats and raisins
• Make spoons of dough and place in trays, at a distance of 7cm apart
• Cook for 15-20 minutes. or until they turn golden on the edges
• Remove to cool on grill
for 16 pcs.
preparation 20 min
bake 15-20 min
kept for 7 days
#cookierecipes #bakingrecipes #lemoncookies