1 unbaked 9 inch pie shell 1 tablespoon butter 1 cup minced onion 1 package frozen
chopped (10 oz.) spinach :
thawed 15 ounces Ricotta cheese 2 eggs 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon nutmeg 1/4 cup grated Parmesan cheese Heat oven to 400 degrees. Prick shell and bake for 15 minutes. Remove from oven . In a frying pan, melt the butter. Add the onions and cook until soft. Squeeze the spinach to remove the moisture and add to the onions and stir. Remove from heat. Add remaining ingredients in a large bowl and mix well. Add spinach and onion mixture and mix well. Pour into baked shell. Bake at 350 degrees for 40 t o 45 minutes or until top is golden brown. Serves: 6 to 8. Recipe from "One Mil lion Recipes CD" busted by Judy R.
How To make Italian Spinach Ricotta Quiche's Videos
Italian Spinach Ricotta Pie - 2010-03-04
Mary Williams won the Calling All Cooks contest with her Italian Spinach Ricotta Pie. Video by Lenin Aviles and Robert Whitfield Published on 2010-03-04
Simple & Tasty Spinach Quiche Recipe
Enjoy this tasty spinach quiche for breakfast, lunch or dinner. It is surprisingly easy and speedy to make with just 5 ingredients before putting into the oven. Wonderful if served when freshly baked at home but also great to take away for a picnic. Find the full recipe at :
Feta and Spinach Filo Pie | Jamie Oliver
A super quick and brilliantly simple feta and spinach pie which uses layers of filo pastry to give you the most amazingly crispy pie that is perfect for a hot summers day.
Jamie’s 30 Minute Meals originally aired on Channel 4. If you’re UK based you can watch Jamie programmes on All 4 channel4.com
Links from the video: Summer Vegetable Lasagne | Jamie Oliver |
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Speedy Quiche | Jamie Oliver | UK | AD
Another veg packed recipe from Me & Tesco for you guys! This is a paid ad by Tesco. (AVAILABLE IN UK ONLY)
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Traybake Smoky Beans | Jamie Oliver | UK | AD
Cannellini Bean & Pasta Soup | Jamie Oliver | UK | AD
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Best Mini Quiche Recipe - Mushroom Spinach and Feta Mini Quiches
This quiche recipe with mushroom, spinach, and feta will surely be the star of the show at any breakfast or brunch you serve up. Quiche's are traditionally a French tart with custard filling, but you won't need any complicated pastry dough for this recipe. To make this easy savory bite, you'll just add mushroom, spinach, and feta cheese to your custard batter and ladle a generous amount into a baking tin before sticking them in the oven.
Recipe:
Spinach & Ricotta Pie
Enjoy this delicious spinach and ricotta pie. Ingredients you will need are, one large onion, half cup olive oil, two ten ounce packages of frozen spinach, two pound container of ricotta cheese, one pound package of mixed mozzarella/parmesan shredded cheese, six eggs, one cup of plain bread crumbs, two deep dish pie shells.