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How To make Italian Sausage Fettucine
7 Hot italian sausage links
1 lg Onion
1/2 ts Black pepper
Salt to taste 2 tb Parsley flakes
1 pn Of cayenne
1 tb Garlic powder
2 tb Butter
2 tb Flour
2 c Milk
Fettucine Make a white sauce with the 2 tbsp butter, flour, and milk. Set aside. In frying pan, squeeze the meat out of the sausage casings, and fry. Add onions and continue cooking until onions are translucent and sausage meat is cooked all the way through. Add the garlic powder, parsley,salt and pepper and cayenne to the sausage mixture. Mix thoroughly. Meanwhile, start pot of water to boil for fettucine. Add cream sauce to the meat mixture in the frying pan, and simmer while fettucine is cooking. When fettucine is al dente, drain and rinse in hot water. Serve by ladling the meat and sauce mixture over top of hot fettucine. Origin: Sharon Stevens Shared by: Sharon Stevens
How To make Italian Sausage Fettucine's Videos
“One Pan” Orecchiette Pasta with Sausage and Arugula - How to Cook Pasta & Sauce in One Pan
Learn how to make a “One Pan” Orecchiette Pasta with Sausage and Arugula recipe! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy How to Cook Pasta & Sauce in One Pan video!
VIRAL Sausage Pasta
Original Video by Abigail Marquez
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How To Make Creamy Italian Sausage Pasta
This creamy pasta with Italian sausage is a delicious recipe that can be made in as little as 45 minutes. Sweet Italian sausage was used, but spicy sausage would also be great. This is truly one of the best pasta recipes if you're in a comfort food mood!
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CREAMY ITALIAN SAUSAGE PASTA PRINT RECIPE:
Italian Sausage Pasta Ingredients:
-1 pound pappardelle pasta
-1.5-2 pounds sweet Italian sausage
-8 cloves chopped garlic
-1 medium chopped onion
-28 oz whole plum tomatoes
-6 oz tomato paste
-1 cup heavy cream
-1 tsp kosher salt
-1/4 tsp crushed red pepper
-1/2 tsp dried oregano
-2 Tbsp olive oil
-reserved pasta water
-1 cup grated Parmigiano or Pecorino
-1/4 cup fresh chopped basil
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How to Make DELICIOUS Orzo with Italian Sausage in One Pot!
Looking for a easy and delicious way to make orzo? This recipe is perfect for you! In just 30 minutes, you'll be enjoying a delicious and easy orzo dish with sausage that will remind you of Italy!
Orzo is a type of pasta that is often made in one pot, and this recipe is perfect for those times when you don't have time to cook a separate pasta dish. It's a quick and easy recipe that you can enjoy any time of the day! So give it a try and see for yourself how easy and delicious orzo can be!
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Measurements Used
16 oz Italian Sausage (Spicy, Sweet, or Mild)
1 cup Heavy Whipping Cream
1 cup Orzo Pasta
1 teaspoon Salt
1/2 teaspoon Black Pepper
2 cups Spinach
1/2 cup Fresh Grated Parmesan
2 cup Chicken Broth
4 to 5 Garlic Cloves chopped
1 Onion chopped
1/2 teaspoon Red Chili Flakes
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Sausage Pasta | Jamie Oliver | Superfood Family Classics
A favourite in the Oliver household this hearty Sausage Pasta is full of nutritional goodness, it’s quick, colourful and contains three of your five a day! Oh and it tastes absolutely delicious! This recipe is from Jamie’s Superfood Family Classics. Click the link to get a copy today -
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One Pot Italian Sausage & Spinach Pasta | Easy 30 Minute Dinner Recipe!
One Pot Italian Sausage & Spinach Pasta:
Homemade Italian Seasoning Recipe:
If you're looking for a quick and easy weeknight dinner recipe that is sure to please a crowd, you are going to love this recipe! Pasta is a weeknight staple in my house because it cooks up super quickly and my kids always love it! This version comes together in a single pot and is loaded up with flavor thanks to the addition of sausage, fire roasted tomatoes, and Italian seasoning!
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I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!
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