1 lb Sausage (bulk) 1 Green onion bunch, chopped 1 c Mozzerella, grated 1 1/2 c Milk 1 c Bisquick 6 oz Sour cream 3 Eggs -Salt & pepper to taste Brown, drain and crumble sausage. put in bottom of 11X7 greased pan. Top with onions and cheese. Put rest in blender for 1 min. Pout over meat mixture. Bake at 350 for 35-45 min until tests done with knife.
In Jamie's Quick & Easy Food, check out this crazy simple recipe for a fish pie using just 5 ingredients! – smoked haddock, spring onions, baby spinach, cheddar, and filo pastry. Put them all together and you get a crisp, rich, delicate dish to enjoy!
I’ve been working on a series of videos based on Impossible Pies. I think impossible Bisquick pies are so easy and fun and love how they use Bisquick to form a crust.
1/2 lb fully cooked bratwurst3/4 cup drained sauerkraut 1 cup shredded Swiss cheese 3/4 cup of Bisquick 1/2cup milk 1/2cup beer 2 eggs
Music: Super Spy by Hans Zimmer
Here is a link to my channel if you want to see more!!!
Thanks for watching!! And thank you for joining me on this JIMPOSSIBLE PIE adventure
If you are interested in collaborating on a video, or for me to review a product or just to say hi!!!! Email me at jimskitschkitchen@aol.com
#impossiblepie #Jimskitschkitchen
Impossible Taco Pie Recipe — https://bowl-me-over.com/impossible-taco-pie/
Impossible Creme Brulee Pie
Makes it's own crust! This simple custard pie is a perfect dessert for any crowd. But makes an especially lovely addition to holiday pie tables.
Find the full recipe here:
CHEESEBURGER IMPOSSIBLE PIE, Easy Dinner Idea with Ground Beef
CHEESEBURGER IMPOSSIBLE PIE, Easy Dinner Idea with Ground Beef
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Today's recipe
Mexican Impossible Pie
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