Huevos Rancheros but VEGAN?
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HUEVOS RANCHEROS MEXICAN STYLE BREAKFAST EGGS WITH TORTILLAS AND SAUCE 2 Versions Kid Friendly
Huevos Rancheros Recipe | 2 Versions Kid Friendly / Recipe Below
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Ingredients
Maseca-Recipe
Eggs
Tomatoes
Anaheim Peppers or Poblano
Bacon (Optional)
Onion
Water or Chicken Broth (Bouillon of choice)
Cilantro
Cheese of choice
Salt and Pepper
Oil
Group 1
Oil for frying
Tortillas de Maseca
Group 2
Kid Friendly Huevos Rancheros/ Cowboy Eggs
2-3 Slices of Bacon or hot dog Winnies
1 Blended Tomato
1/4 Chopped Onion
1/2-1 Roasted Anaheim Pepper or Poblano Pepper
2-4 Eggs (1-2 Tbs water and salt to taste)
1- 1/2 Cups water (1 Tsp Bouillon of choice) or Chicken Broth
Cilantro to taste
Salt and pepper to taste
Optional Cheese of choice (I used mozzarella)
Group 3
Huevos Rancheros
1-2 Tbs Oil (canola)
3-4 Eggs
1/4 Chopped Onion
1 Roasted Anaheim pepper or Poblano Pepper
1-2 Tomatoes (Roma)
1- 1/2 Cups water (1 Tsp Bouillon of choice) or Chicken Broth
Cilantro to taste
Salt and pepper to taste
Optional Cheese of choice (I used mozzarella)
Queso Fresco Recipe
Salsa Verde Recipe
Pickled Onions
1 Dozen Tortillas
Frijoles Puercos
Frijoles Charros
Refried Beans-
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How to Make AWARD-WINNING Huevos Rancheros -- Authentic New Mexican Recipe
Hey Chile Heads! In this video, we're going to cook up a CLASSIC New Mexican breakfast dish: Huevos Rancheros. This dish is spicy, rich, and packed full of classic breakfast and New Mexican flavors. Once you watch this video and realize how simple it is to make, you'll have Huevos Rancheros all the time -- without going to a restaurant!! I know you're gonna love it.
Thank you so much for watching this video! I'm so excited to teach you guys all about New Mexican cuisine. If you have any New Mexican dishes you would like to see me cook on this channel, please let me know in a comment down below! Also, subscribe so you never miss one of my recipes.
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Huevos Rancheros – Swift and Easy Recipe
4 corn tortillas
Prepared New Mexican red chile
4 eggs – cooked any style
2 tablespoons corn oil
½ cup of shredded cheddar cheese
1 cup of pinto beans
¼ cup of hash browns, or papitas
Garnish: shredded lettuce, tomatoes and onions (optional)
Directions:
1. Prepare red chile sauce and keep warm (see recipe below)
2. Heat 1-cup pinto beans, and keep warm.
3. Fry hash browns or papitas in a medium skillet, and keep warm.
New Mexican Red Chile Sauce
2 Tablespoons flour
2 Tablespoons canola oil or vegetable oil
3 Tablespoons red Chile powder (link to Bueno Foods?)
1 ½ cups water
¼-teaspoon garlic powder or 1 clove fresh, diced finely
¼-teaspoon salt
1/8 or pinch of dried oregano
Heat oil in medium size saucepan on medium to low heat. After about a minute, add flour and stir constantly so it does not burn. Cook for approximately one minute and then add red chile powder, continue stirring constantly. The consistency will be crumbly. After another minute, begin to whisk in cold water slowly. Once the sauce begins to boil, add garlic, oregano and salt. Continue cooking for 20 minutes on low heat.
Assemble your Huevos Rancheros:
4. Dip 2 corn tortillas into red chile (or green chile) for 15 seconds each, and put onto a plate, side by side.
5. Fry 2 eggs any way you choose and put them on top of the corn tortillas (I like my eggs over medium).
6. Top eggs with red chile to cover completely.
7. Top chile and eggs with cheese.
8. Add beans and hash browns aside the eggs.
9. Microwave for 1 minute, and top with garnish of shredded lettuce and tomatoes.
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Music From this Video:
Music: Boo Boogie - Stuart Bogie
Guitar Miniature No. 1 in D major by Steven O’Brien
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
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Filmed and Edited by:
Bree Enriquez (
Binging with Babish: Huevos Rancheros from Breaking Bad
This week, we're back with a Breaking-Badian breakfast - but shockingly, not one involving Walter Jr. Jesse cooks up some halfway-decent grub in the form of Huevos Rancheros, a dish with a few basic components that can be endlessly tweaked and customized. Just don't add chili powder.
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How to make Huevos Rancheros | Mexican Eggs
My version of how to make Huevos Rancheros. Delicious Mexican eggs smothered with a delicious red sauce. Breakfast is the most important meal of the day and these huevos rancheros won't disappoint! Enjoy!
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✦INGREDIENTS:
• 1/2 onion chopped
• 1 roma tomato chopped
• 1 jalapeno diced and deseeded or not for spicy
• 1 garlic clove minced
• 4 tbsp vegetable oil
• salt to taste
• pepper if needed
• 1 tsp oregano
• 1/2 tsp cumin
• 4 tbsp tomato sauce
• 1/2 cup water or vegetable broth
• top with chopped cilantro
• eggs over easy or sunny side up
*homemade tostada optional
✅ WATCH VIDEO FOR COMPLETE INSTRUCTIONS!
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Easy Shortcut Huevos Rancheros | Fried Egg on Tortilla
Huevos Rancheros is a Mexican breakfast plate that brings together a variety of flavors and textures. This dish is typically made up of crispy tortillas, fried eggs, a spicy tomato sauce, and beans. If you're like me and always have a half-eaten jar of salsa and a bag of tortillas, you're ready to go. Instead of making the sauce from scratch, you can reduce any leftover salsa in a pan to create a rich and complex flavor. To make the beans even more delicious, warm up a can of refried beans with some finely chopped onions and a blend of cheeses.
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INGREDIENTS (1 serving):
1-2 mini corn tortillas
1-2 eggs
½ cup salsa roja or any leftover salsa
½ cup refried pinto beans
2 Tbsp onion, finely chopped
2 Tbsp cotija or feta cheese
1 Tbsp extra virgin olive oil
Avocado slices
Cilantro for garnish
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KITCHEN PRODUCTS I USE
Fry Pan:
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Mini Spatula & Spoonula: Williams Sonoma (NLA)
Silicone Lid: IKEA 365+
Glass Prep Bowls S/M/L: IKEA VARDAGEN
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Travel Light by Audionautix is licensed under a Creative Commons Attribution 4.0 license.
Artist:
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