Somrus Mango + One
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1 part Somrus Mango
3 parts Pineapple Coconut Water
Combine in a glass over ice.
Taste More Out of Life Responsibly
Homemade Caramel Liqueur
This delectable video is all about caramel liqueur! From making your own special blend to using it in recipes and cocktails, we’ll show you everything you need to know about this sweet and aromatic treat. You’ll get a step-by-step guide to creating your own unique blend of caramel liqueur, as well as a few ideas for how to use it in recipes and drinks. We’ll also provide you with some tips and tricks to make sure you get the most out of your liqueur. Come join us on this sweet journey and learn all about the deliciousness of caramel liqueur!
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0:00 Intro
1:04 Caramel Syrup
3:20 Caramel Liqueur
5:10 Tasting Notes
6:20 Butterscotch Liqueur
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Bang! Bang! Boom! Mango Pineapple Cream Liqueur
Indulge yourself; it's five o'clock somewhere! A new take on happy hour includes our dreamy cream liqueurs that add spirit to your cocktails and jumpstart your weekend! Visit Spirits & Spice to view our selections.
Four DIY Liqueurs
Here are the recipes:
4 DIY LIQUEURS
CHOCOLATE LIQUEUR
4 oz. (120 ml) Rum
50g Dark Chocolate (70%)
75g Powdered Sugar
3 1/2 oz. (105ml) Cream
2 Tbsp Unsweetened Cocoa Powder
PREPARATION
1. In a pan, mix together cream, powdered sugar and cocoa powder. Heat over low.
2. Slowly add the dark chocolate and stir gently until melted. Remove from heat and allow to cool.
3. Add rum to mix and stir until smooth. Pour mix into bottle and store in the refrigerator. Enjoy responsibly!
NUTELLA CREME LIQUEUR
8 oz. (240ml) Vodka
6 oz. (180ml) Heavy Whipping Cream
1/2 Cup Nutella (Room Temperature)
1/4 Cup Sugar
1/2 Tsp Vanilla extract
PREPARATION
1. In a saucepan whisk together nutella, sugar and vanilla. Cook over medium heat slowly adding whipping cream. Gently combine until smooth and creamy.
2. Continue to heat until it begins to simmer. Remove from heat and allow to cool.
3. Whisk in vodka, pour mix into bottle and refrigerate. Enjoy responsibly!
IRISH CREAM
6 oz. (180ml) Irish Whiskey
4 oz. (120ml) Cream
7 oz. (210ml) Sweetened Condensed Milk
1 1/2 Tbsp Chocolate Syrup
1/2 Tsp Vanilla Extract
1/2 Tsp Instant Coffee
PREPARATION
1. Add all ingredients to a blender and mix until just combined.
2. Strain mix if needed.
3. Pour mix into bottle, seal and store in the refrigerator. Enjoy responsibly!
COFFEE LIQUEUR
6 oz. (180ml) Vodka
1/4 Cup Instant Coffee
8 oz. (240ml) Boiling Water
1 Cup Brown Sugar
1 Cup White Sugar
1/4 Tsp Vanilla Extract
PREPARATION
1. Place coffee and water into a large bowl and stir. Add sugars and stir again until cooled slightly.
2. Add vodka and vanilla and stir again. Cover and allow to sit at room temperature for two weeks. Stir every now and then.
3. Strain mix into bottle and refrigerate. Enjoy responsibly!
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Homemade Irish Cream | BAILEYS RECIPE
I love me some whiskey, and for a special treat I REALLY love Baileys Irish Cream. But did you know that it's super easy to make your own Baileys? Baileys Irish Cream really is a simple combination of cream, Irish whisky, and (as they say on their website) other flavors.
Those other flavors are hints of vanilla, coffee, chocolate, and Almond. Yes, you read that right, ALMOND. Adding just a touch of almond extract takes this home recipe and makes it indistinguishable from the store bought version.
Savidge Kitchen Whis(key) shirts:
Homemade Irish Cream Recipe
1 2/3 C Jameson
1C Half & Half (or heavy cream)
14oz sweetened condensed milk
2tbs Hershey's Chocolate Syrup
1/2tsp instant coffee granules or 1/2c coffee
1tsp almond extract
Blend & Enjoy! Store in the refrigerator for up to two months.
Large 33oz Swing-Top Glass Bottles:
Medium 17oz Swing-Top Glass Bottles:
Small 8.5oz Swing-Top Glass Bottles:
***Commonly asked questions***
Is making Irish Cream less expensive than buying it:
It depends on where you live! Where I live, a bottle of Bailey's is roughly $18-$20. Jameson is $20-$22. if you double this recipe and use the entire bottle of Jameson, you get TWO bottles of Irish Cream out of it. (Yay, math!) Or, don't double the recipe and be left with half a bottle of Jameson to enjoy on it's own (Yay, whiskey!) The rest of these ingredients are very inexpensive, and many people already have them in the fridge/pantry. Also, you don't HAVE to use Jameson- if you're making this purely for the cost savings, use the least expensive whiskey available to you.
How long will homemade irish cream last:
Up to two months in the refrigerator (and yes it needs to be refrigerated).
Can you make this without alcohol:
I'm sure you can, I just have not tried it personally. I think experimenting with some of the non-alcoholic whisky offerings would be fun, and lend the right amount of spice and texture to this!
Why bother making your own?
Because some of us enjoy the process! Homemade liqueurs are an easy way to control the level of alcohol, sugar, and various other ingredients. Have fun with this- tweak to suit your own tastes!!
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What To Know Before Taking Another Sip Of Baileys Irish Cream
It’s easy to find yourself with a bad hangover because of Baileys Irish Cream. There are so many ways to enjoy the cream liqueur, like sipping it straight, drinking it on the rocks, or mixing it with your coffee, hot chocolate, or milkshake. Baileys Irish Cream is even a great ingredient for desserts like cheesecake brownies.
It’s so good that you can’t help but have another. Everything should be enjoyed in moderation, but anything with Baileys Irish Cream in it is hard to resist.
If you're planning on having a decadent night with Baileys Irish Cream in the future, here’s what you should know before taking another sip.
#BaileysIrishCream #Drinks #Baileys
Origin story | 0:00
It's liqueur, not liquor | 00:55
Irish cows | 01:37
Top seller | 02:19
Fake label address | 03:35
Named after a restaurant | 04:16
Doubters | 05:00
Multiple flavors | 05:58
Vegan friendly | 06:53
Tanqueray's cousin | 07:30
Dessert | 08:09
Making your own | 08:53
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