Cottage Pie - Ground Beef with Mashed Potatoes - Easy weekend dinner
BEST COTTAGE PIE - GROUND BEEF WITH MASHED POTATOES (recipe below)
This easy cottage pie is sauteed ground beef topped with mashed potatoes. Ground beef and potatoes are all you need because the rest are pantry staples. A perfect make-ahead dish for busy times.
Get the full recipe with progress pictures here -
Ingredients
Beef
▢1 lb (450 g) Ground beef
▢4 oz (100 g) Sausage meat or 2 slices of bacon
▢1 tbsp Olive oil or cooking oil
▢½ cup Onions finely diced
▢½ cup Carrots finely diced
▢½ cup Celery finely dices
▢1 tsp Garlic finely minced
▢1 cup Tomatoes crushed ½ can
▢½ tsp Salt
▢½ tsp Pepper
▢½ cup Parsley or cilantro
▢1 tbsp Thyme fresh
▢½ cup Stock or water
Mashed Potatoes
▢2 lbs (900 g) Potatoes russet or Yukon gold
▢¼ cup (60 g) Butter (4 tbsp)
▢½ cup (60 g) Cheddar grated
▢¼ cup (25 g) Parmesan grated
▢1 tsp Salt
▢½ tsp Pepper
Top crust
▢¼ cup (25 g) Parmesan
▢¼ cup (30 g) Cheddar
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Shepherd's Pie Recipe | Cottage Pie Recipe | Beef and Mashed Potato Casserole
Here is a simple and tasty recipe for Cottage Pie. Most of you have heard of Shepherd's Pie, which is made with lamb. Cottage pie is almost similar, but is made with ground beef.
INGREDIENTS
2 lbs ground beef (minced lamb f/Shepherd's pie)
pinch of salt
1 onion (minced)
2 medium carrots (grated)
3 cloves of garlic minced
2 tbls tomato paste
2 tsp Worcestershire sauce
4 to 5 tbls all purpose flour
1 1/2 to 2 cups beef stock
1 small bag of frozen peas (about 2 cups of peas)
2 to 2 1/2 lbs Russet Potatoes
salt to taste
6 tbls butter
1/2 heavy cream
2 cups sharp white cheddar cheese
1 large egg yolk (optional)
9 x 13 inch baking dish or pan
(I used a 2 1/2 quart casserole Corning Ware dish)
How to make Shepherd's Pie with beef
Easy Cottage Pie Recipe
Ground Beef Casserole
The Best Cottage Pie Recipe
Shepherds Pie Recipe
GROUND BEEF & POTATO CASSEROLE Dinner Recipe Idea
GROUND BEEF & POTATO CASSEROLE Dinner Recipe Idea
Today's Recipe:
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Shepherd's Pie Recipe | How to Make Perfect Shepherd's Pie
Shepherd's pie - perfect comfort food for cold winter days. Follw this recipe to learn how to make perfect shepherd's pie.
Printable Version:
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Ingredients:
For the meat mixture:
2 pounds (1kg) ground lamb
1 large onion, chopped
3 garlic cloves, crushed
3 tbsp olive oil
4 tbsp (30) flour
1/2 tsp salt
1/2 black pepper
1 tsp rosemary
1 tsp thyme
1 tbsp tomato paste
2 cups beef broth
7oz (200g) carrots
7oz (200g) peas (fresh or frozen)
For the puree:
3.5 pounds (1.5kg) potatoes
1 tbsp butter
1/2 cup (120ml) milk
1/4 cup (25g) cheddar cheese
1/2 tsp salt
1/2 black pepper
egg yolk
Directions:
1. Peel the potatoes and cut into 4. Place in a medium pot and cover with cold water. Set over high heat, add a teaspoon of salt, cover and bring to a boil. cook until tender.
2. While the potatoes are cooking, heat olive oil in a pan over medium heat. Add the onion and sauté 2-3 minutes, add crushed garlic and chopped carrots, sauté until the carrots are tender, about 5-7 minutes.
3. Add the ground lamb, Cook until no longer pink, about 5 minutes. Season with salt, pepper, chopped rosemary and thyme. Add tomato paste, flour and stir.
4. Add beef broth and frozen peas. Bring to a simmer, reduce heat to low and cook, stirring occasionally, until sauce thickens.
5. When the potatoes are done cooking transfer them to a bowl. Add butter, milk, egg yolk, salt and pepper. mash the potatoes until smooth.
6. Preheat oven to 400F (200C).
7. Layer the meat mixture in a 13X8.5 (33X22cm) ovenproof dish. Spread the puree over the meat mixture.
8. Bake 20-25 minutes. or until mashed potato is golden brown.
Equipment:
Baking dish:
Nonstick pan:
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Make Ground Beef & Potato like this for Dinner! Never Though It tastes so Good!
- Guys, this Bake Potato & Beef Recipe is Amazing! I've never thought put Dill in Potato can make it so good! You gotta try this recipe, make a ton ????, It will be finish in no time ????.
Ingredients:
For the Mashed Potato(Khoai Tây Nghiền):
- 300g Potato
(300g Khoai Tây)
- 20g Butter
(20g Bơ)
- 2 Tbsp Dill
(2 Muỗng Canh Thìa Là)
- Salt & Black Pepper
(Muối & Tiêu)
For the Beef(Phần Thịt Bò):
- 250g Ground Beef
(250g Thịt Bò Bằm)
- 1/2 Medium Onion
(1/2 Trái Hành Tây)
- 1 Tomato
(1 Trái Cà Chua)
- 1/2 Tsp Garlic Powder
(1/2 Muỗng cà phê bột Tỏi)
- 1/2 Tsp Paprika Powder
(1/2 Muỗng cà phê bột ớt Paprika)
- 1 Tbsp Tomato Paste
(1 Muỗng canh Sốt Cà Chua)
- 1/2 Tsp Salt
(1/2 Muỗng cà phê Muối)
- Black Pepper
(Tiêu)
- 1 Tbsp Ketchup
(1 Muỗng canh Tương Cà Chua)
- Corn Starch Mix(1 Tbps Corstarch + 50ml Water)
Nước Bột Bắp(1 Muỗng canh Bột Bắp + 50 Nước)
#moosheekitchen#potato#baking
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Classic Shepherd's Pie | Gordon Ramsay
Gordon's take on a real British classic. The secret to this dish? It's all in flavouring the mince.
From Gordon Ramsay’s The F Word
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit –
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