How To make Green Bean Pasta Bake
6 oz Macaroni
1 c Onion, chopped
1 c Mushroom, sliced
1 tb Italian seasoning, dried
1 t Rosemary, dried
1 t Ground cummin
1 tb Minced garlic
1 tb Oil
14 1/2 oz Can stewed tomatoes
8 oz Tomato sauce
16 oz Can green beans, drained
1 c Monterey jack, shredded
Cook pasta per package directions, drain and set aside. In 10 inch skillet cook onion, mushrooms and seasoning until onion is tender. Add tomatoes and tomato sauce; cook uncovered over medium high heat for another 5 minutes. Remove from heat. Stir in the pasta, green beans and 1/2 cup of shredded monterey cheese. Season to taste with salt& pepper. Stir well to mix then pour into an 8 X 12 baking dish. Top with remaining cheese. Bake at 350 degrees for 25 minutes. Source: modified recipe from a Del Monte can Options: Add a little grated parmesan to topping.
How To make Green Bean Pasta Bake's Videos
Jamie Oliver's One Pan Greens Pasta Bake
Need a back-to-school midweek winning recipe? Jamie Oliver's One-pan greens pasta bake is it – it's healthy, a great batch cook and heroes the humble 65p Savoy cabbage. Head to the link for this Better Baskets recipe and more – helping you make better choices with the food you buy and the meals you make.
Delicious Baked Ziti Recipe | SO Easy!
A classic Italian-American recipe, this easy Baked Ziti is the ultimate comfort food. Perfect for feeding a crowd, this pasta is rich and gooey with its layers of pasta, meaty tomato sauce, and three different kinds of cheese. This pasta bake is a hearty and delicious dish perfect for any occasion.
RECIPE:
PRE-ORDER MY BOOK!
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Tiktok:
Instagram:
Pinterest:
Website:
Amazon:
Facebook:
How To Make Green Beans Potatoes And Sausage Bake
Today I'm sharing green beans potatoes and sausage, it's a simple delicious meal all in one
hope you give it a try and enjoy it as much as we do....happy cooking friends!...and please subscribe and share♥️
#cookingwithdonna #sheetpansupper #greenbeansausagepotatoes
Business inquires : cookingwithdonna1@gmail.com
Co-op Food | Vegetarian Pasta Bake
You only need a few ingredients, including Co-op tomato and basil soup, to make this easy pasta bake.
Feeds 2
Prep 15 mins
Cook 15 mins
150g fusilli (or other pasta, eg penne)
100g green beans, trimmed and chopped
600g tub Co-op tomato and basil soup
40g Cheddar
1. Heat the oven to 200ºC/fan 180ºC/Gas 6. Cook the pasta according to pack instructions. A few mins before the end of cooking, add the green beans to the pan. Drain the pasta and beans and put into an ovenproof dish.
2. Pour over the soup and mix. Grate the Cheddar on top and bake for about 15 mins until golden and bubbling.
For features and recipes, visit the digital magazine: coop.co.uk/foodmagazine
See the latest deals in store at coop.co.uk/food
Visit our website to find your local store: coop.co.uk/findus
Vegetable Cheesy Bake | Sanjeev Kapoor Khazana
A scrumptious cheesy dish perfect for a filling dinner.
VEGETABLE CHEESY BAKE
Ingredients
12-15 French beans, finely chopped
2 medium carrots, finely chopped
2 large potatoes cut into batons
green peas
8-10 fresh button mushrooms, chopped
3 teaspoons butter
1 large onion,
Salt to taste
Black pepper powder to taste
2 cups White Sauce
½ cup grated cheddar cheese
Method
1. Preheat the oven to 180°C/350°F/Gas Mark 4.
2. Heat 1 tbsp oil in a non-stick pan, add chopped garlic 1 tbsp, saute and add the 2 medium onion chopped and sauté on medium heat till translucent.
3. Add 1 medium potato, chopped. soaked, 1 carrot chopped. mix well.
4. Add 1 tbsp broccoli florets, green peas, French beans chopped the tomatoes and sauté for one minute. Add the French beans, carrots, potatoes, capsicums and mushrooms chopped and sauté for three to four minutes.
5. Add the salt, white pepper powder and mix well. Add 3 sprig of thyme. mix well.
6. Beat and add ½ cup cheese sauce. mix well. Add 2 tbsps corn kernels. mix well.
7. Add 1 cup cheese grated. Switch off heat.
8. Transfer the mixture into an oven-proof dish and sad breadcrumbs ½ cup, sprinkle ½ cup processed cheese on top. grate and add ¼ cup cheddar cheese.
9. Bake in the preheated oven for 10-12 minutes or till the cheese turns golden brown.
10. Serve hot with bread.
Click to Subscribe:
For more recipes :
Best cooked in Wonderchef Kitchenware.
Buy Now on :
Facebook :
Twitter :
#sanjeevkapoor #VegetableCheesyBake
Cheesy Ritz Green Bean Casserole
Ingredients:
3 T margarine/butter
2 T flour
1 tsp sugar
1/4 tsp salt
1/4 tsp pepper
1/2 tsp garlic powder
1 cup sour cream
2 cups shredded cheddar cheese (divided)
2 cans of drained French style green beans
1 sleeve of ritz
Melt butter in large pan. Whisk in flour, sugar, salt, and pepper. Cook on medium-low for 2 minutes. Remove from heat. Whisk in sour cream and garlic powder. Stir in 1 cup of shredded cheese and both cans (drained!) of green beans. Lightly spray 9x13 pan. Spread mixture in pan. Sprinkle with remaining cheese. Add some more pepper. Crush the ritz over the casserole. Bake 350° for about 39 minutes.
This can be prepared ahead of time and stores in fridge. Do everything but the ritz. Crush the ritz right before baking.